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NSF/ANSI 4
Commercial Cooking, Rethermalization and Powered Hot Food Holding and Transport Equipment



 
Blodgett Corporation 
(G.S. Blodgett Corporation)
44 Lakeside Avenue 
Burlington, VT 05401 
United States 
800-477-3881 
802-860-3707

Facility : Essex Jct, VT


Blodgett 1000 Series Oven[1] [2] [3]
  1048B
  1060B
 
[1] May be double stacked.
[2] With or without suffix S - common venting parts when stacked.
[3] With or without suffix L - lower BTU input rating.

Blodgett 900 Series Oven[2] [4]
  901
  911
  911-P
  916
  931
  951
  961
  961-P
  966
  981
 
[2] With or without suffix S - common venting parts when stacked.
[4] Any combination of these units may be double stacked.

Combi-Oven/Steamer
  BC-20E[4] [5] [6]
  BC-20G/Y[4] [5] [6] [7]
  BCX14E/Y[4] [6] [7] [8]
  BCX14G/Y[4] [6] [7] [8]
  BX14E/Y[4] [6] [7] [8]
  BX14G/Y[4] [6] [7] [8]
  COS-5H[8] [9]
  HV-100E[4] [6] [8]
  HV-100G[4] [6] [8]
  HV-50E[1] [6] [8]
  HVH-100E
  HVH-100G
  XR8-G/Y[7] [8]
  XR8E[8]
 
[1] May be double stacked.
[4] Any combination of these units may be double stacked.
[5] Cart is included with the unit.
[6] With or without suffix SC - Self Cleaning option.
[7] Suffix Y may be 01-99 or AA-ZZ.
[8] Available with stand.
[9] Followed by suffix A or D/AB.

Convection Oven[1]
  BDO-100-E[10] [11] [12] [13]
  BDO-100-G-ES[2] [4] [7] [10] [11] [12]
  CNVX-14E[4]
  CNVX-14G[4]
  CTB-1[10] [13]
  CTBR-1[10] [13]
  CTBXCEL[10] [13]
  DFG-100[2] [10] [11] [12] [13] [15]
  DFG-100-ES[2] [4] [7] [10] [11] [12]
  DFG-100-K12[2] [4] [7] [10] [11] [12]
  DFG-100-K12-ES[2] [4] [7] [10] [11] [12]
  DFG-100-XCEL[2] [7] [10] [11] [13]
  DFG-200[2] [10] [11] [12] [13]
  DFG-200-ES[2] [4] [7] [10] [11] [12]
  DFG-200-K12[2] [4] [7] [10] [11] [12]
  DFG-200-K12-ES[2] [4] [7] [10] [11] [12]
  DFG-50[2] [10] [11] [13]
  DFG-HE-100[2] [4] [10] [11] [13]
  DFG-HE-100-ES[2] [4] [7] [10] [11] [12]
  HV-50
  Mark V-100[10] [11] [12] [13]
  Mark V-100 XCEL[7] [10] [11] [13]
  Mark V-100-K12[10] [11] [12] [13]
  Mark V-111H[10] [13]
  Mark V-111HD[10] [13]
  Mark V-200
  Mark V-200-K12[10] [11] [12] [13]
  SHO-100-E[2] [7] [10] [11]
  SHO-100-G[2] [7] [10] [11]
  XL50E/Y[7]
  XL50EC[8]
  Zephaire 100-G[2] [4] [7] [10] [11] [12]
  Zephaire 100-G-ES[2] [4] [7] [10] [11] [12]
  Zephaire 200-G[2] [4] [7] [10] [11] [12]
  Zephaire 200-G-ES[2] [4] [7] [10] [11] [12]
  Zephaire-E[10] [11]
  Zephaire-G[2] [10] [11]
 
[1] May be double stacked.
[2] With or without suffix S - common venting parts when stacked.
[4] Any combination of these units may be double stacked.
[7] Suffix Y may be 01-99 or AA-ZZ.
[8] Available with stand.
[10] With or without open stand with lower shelf.
[11] With or without suffix RI - roll-in unit with transport cart and dolly or roll-in pan
     rack or with or without suffix RHT.
[12] Available with base cabinet.
[13] With or without suffix CH - optional cook and hold feature.
[15] With or without suffix 3 - different ignition

Electric Countertop Pizza Oven[1]
  1415[14]
 
[1] May be double stacked.
[14] May include cart.

Oven/Cooktop Combination
  CTB-G
  CTB-GFB
  CTB-GSB

COMPONENTS:

Meat Probe

Smoker
  Flavorsmoker 450


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