NSF Product and Service Listings
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NSF/ANSI 51
Food Equipment Materials
Food Equipment Materials
Manifattura Cattaneo Spa | |
Via Tevere, 19 | |
21017 Samarate | |
Italy | |
39 0331 220500 |
Facility : Casalbeltrame (NO), Italy
Maximum Temperature | |||||
Trade Designation | Color | Type of Food | of Use in °F | ||
PEHD for Food Zone |
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TECKLENE® STOMMPY | Red | All food contact types | 212º | ||
TECKLENE® STOMMPY | White | All food contact types | 212º | ||
TECKLENE® STOMMPY | Yellow | All food contact types | 212º | ||
PVC for Food Zone |
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LR406 FOOD | Dark Grey RAL 7011 | Alcohol greater than 8% Alcohol less than or equal to 8% Aqueous acidic Dry solids |
140° | ||
LR406 FOOD | Light Grey RAL 7035 | Alcohol greater than 8% Alcohol less than or equal to 8% Aqueous acidic Dry solids |
140° | ||
POM C Full Round Rods[1] | Natural | All food contact types | 250° | ||
POM C Hollowed Round Rods[1] | Natural | All food contact types | 250° | ||
POM C Sheets[1] | Natural | All food contact types | 250° | ||
TINSTAB RB580/8 FOOD | Grey | Alcohol greater than 8% Alcohol less than or equal to 8% Aqueous acidic Aqueous non-acidic Dry solids |
140° | ||
[1] This material is only acceptable for repeated use. This material cannot be used above 104°F with foods containing more than 15% alcohol. |
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