NSF Product and Service Listings
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NSF/ANSI 51
Food Equipment Materials
Food Equipment Materials
Mitsubishi Chemical Advanced Materials Inc. | |
2120 Fairmont Avenue | |
Reading, PA 19605 | |
United States | |
610-320-6600 |
Facility : # 1 USA
Maximum Temperature | |||||
Trade Designation | Color | Type of Food | of Use in °F | ||
Polypropylene Sheet Stock for Food Zone[1] |
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Sanalite® | Natural White |
All food contact types | 212° | ||
Sanalite®[4] | Black | All food contact types | 212° | ||
[1] Available in smooth finish. [4] This material cannot be used for packing or holding food during cooking. |
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HDPE Sheet Stock for Food Zone[1] [2] [3] |
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Sanalite® | Black Grey Natural White |
All food contact types | 212° | ||
[1] Available in smooth finish. [2] 1 1/2" thickness or less. [3] If use temperature equals or exceeds 150° F, this material is only acceptable for hot-filled (i.e. non-cooking) applications. If use temperature is below 150° F, there are no use restrictions. |
Facility : # 2 USA
Maximum Temperature | |||||
Trade Designation | Color | Type of Food | of Use in °F | ||
Sheet Stock for Food Zone[1] [2] |
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Sanalite® | Beige Black Blue Brown CW Brown Green Natural Red Yellow |
All food contact types | 180° | ||
[1] Can not be used for packing or holding food during cooking. [2] May contain anti-microbial additive. Note: Not tested by NSF for efficacy. |
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Number of matching Products is 4
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