NSF Product and Service Listings
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NSF/ANSI 51
Food Equipment Materials
Food Equipment Materials
M&Q Packaging LLC | |
1 Earl Street | |
P.O. Box 180 | |
Schuylkill Haven, PA 17972 | |
United States | |
570-385-4991 |
Facility : Schuylkill Haven, PA
Maximum Temperature | |||||
Trade Designation | Color | Type of Food | of Use in °F | ||
Nylon PanSaver® for Food Zone [2] [3] |
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EZ Clean Ovenable Liners[1] | Natural | All food contact types | 400° | ||
EZ Clean Slow Cooker Liners | Natural | All food contact types | 400º | ||
Food Carrier Liners | Natural | All food contact types | 350º | ||
FreshAdvance | Natural | All food contact types | 400° | ||
Kettle Pump Casing | Natural | All food contact types | 325° | ||
Liners | Natural | All food contact types | 400° | ||
Multi-Use Cooking Bags / Liners | Natural | All food contact types | 400° | ||
Ovenable Pan Liners | Natural | All food contact types | 400° | ||
Pansaver ECO Liners | Natural | All food contact types | 400° | ||
Pansaver Oven Roasting Bags | Natural | All food contact types | 400° | ||
[1] Can be used in Slow Cookers, Oven and Roasting Dishes and as Steamer Bags. [2] The maximum use temperature for Food Carrier Liners is 350º F. The maximum use temperature for Kettle Pump Casing is 325º F. For Liners and EZ Clean Slow Cooker Liners, the maximum use temperature is 400º F. [3] The material thickness cannot exceed 0.0012 inches. |
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Shrink Film for Food Zone |
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MQ501 / Pan Covers | Clear | All food contact types | 400º |
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