NSF Product and Service Listings
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NSF/ANSI 51
Food Equipment Materials
Food Equipment Materials
Dover Chemical Corporation | |
3676 Davis Road Northwest | |
Dover, OH 44622 | |
United States | |
800-321-8805 | |
330-343-7711 | |
Visit this company's website |
Facility : Dover, OH
Maximum Temperature | |||||
Trade Designation | Color | Type of Food | of Use in °F | ||
Solid Phosphite Antioxidant for Food Zone[1] |
|||||
Doverphos S-9228 | White to off white | All food contact types | 536º | ||
Doverphos S-9228-T | White to off white | All food contact types | 536° | ||
[1] For use only as an antioxidant or stabilizer: 1. At levels not to exceed 0.15 percent by weight of all polymers, except as specified below. 2. At levels not to exceed 0.2 percent by weight of polycarbonate resins complying with 21 CFR 177.1580. 3. At levels not to exceed 0.3 percent by weight of polyetherimide resins complying with 21 CFR 177.1595. 4. At levels not exceeding 0.1% by weight in polypropylene polymers and copolymers complying with 21 CFR 177.1520 intended to contact aqueous, acidic and low alcohol foods (15% or less) under Condition of Use C (hot filled or pasteurized above 150 F). |
Number of matching Manufacturers is 1
Number of matching Products is 2
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