NSF Product and Service Listings
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NSF/ANSI 2
Food Equipment
Food Equipment
| Admiral Craft Equipment Corp Inc. DBA ADCRAFT | |
| 3355 Enterprise Avenue | |
| Suite 160 | |
| Weston, FL 33331 | |
| United States | |
| 800-223-7750 | |
| 516-433-3535 | |
| Visit this company's website |
Facility : # 1 China
|
Aluminum Fry Pan |
|
| BLK-10FP/4 | |
| BLK-12FP/4 | |
| BLK-14FP/4 | |
| BLK-7FP/4 | |
| BLK-8FP/4 | |
| HER-10FP/4 | |
| HER-12FP/4 | |
| HER-14FP/4 | |
| HER-7FP/4 | |
| HER-8FP/4 | |
| XCL-10FP/4 | |
| XCL-12FP/4 | |
| XCL-14FP/4 | |
| XCL-7FP/4 | |
| XCL-8FP/4 | |
|
Brazier |
|
| H3-BR15 | |
| H3-BR18 | |
| H3-BR24 | |
| H3-BR28 | |
|
Fry Pan[1] |
|
| H3-10FP | |
| H3-12FP | |
| H3-14FP | |
| H3-7FP | |
| H3-8FP | |
| H3-XCL10 | |
| H3-XCL12 | |
| H3-XCL14 | |
| H3-XCL7 | |
| H3-XCL8 | |
[1] NSF Certified production beginning with date code 9/24/01. |
|
|
Sauce Pan |
|
| H3-TSP1 | |
| H3-TSP10 | |
| H3-TSP2 | |
| H3-TSP3 | |
| H3-TSP4 | |
| H3-TSP5 | |
| H3-TSP7 | |
|
Sauce Pan Cover |
|
| H3-TSP10C | |
| H3-TSP1C | |
| H3-TSP2C | |
| H3-TSP3C | |
| H3-TSP4C | |
| H3-TSP5C | |
| H3-TSP7C | |
|
Sauce Pan with Fry Hook |
|
| H3-FP10 | |
| H3-FP5 | |
| H3-FP7 | |
|
Sauce Pot |
|
| H3-SA14 | |
| H3-SA20 | |
| H3-SA26 | |
| H3-SA34 | |
| H3-SA40 | |
| H3-SA60 | |
|
Sauce Pot Cover |
|
| H3-SA20C | |
|
Sauté Pan |
|
| H3-SAU3 | |
| H3-SAU5 | |
| H3-SAU7 | |
| H3-SAU75 | |
|
Steamer Basket |
|
| H3-SB11 | |
| H3-SB25 | |
| H3-SB39 | |
| H3-SB54 | |
|
Stock Pot |
|
| H3-SP100 | |
| H3-SP12 | |
| H3-SP120 | |
| H3-SP140 | |
| H3-SP16 | |
| H3-SP160 | |
| H3-SP20 | |
| H3-SP24 | |
| H3-SP32 | |
| H3-SP40 | |
| H3-SP50 | |
| H3-SP60 | |
| H3-SP8 | |
| H3-SP80 | |
|
Stock Pot Cover |
|
| H3-SP100C | |
| H3-SP120C | |
| H3-SP12C | |
| H3-SP140C | |
| H3-SP160C | |
| H3-SP16C | |
| H3-SP20C | |
| H3-SP24C | |
| H3-SP32C | |
| H3-SP40C | |
| H3-SP50C | |
| H3-SP60C | |
| H3-SP80C | |
| H3-SP8C | |
Facility : # 7 China
|
Stainless Steel Pot/Cover |
|
| BRSS-20 | |
| BRSS-25 | |
| BRSS-30 | |
| BRSS-15 | |
|
Stainless Steel Non-Stick Fry Pan |
|
| FPSI-10EX | |
| FPSI-12EX | |
|
Stainless Steel Sauce Pan |
|
| SPS-75 | |
| SPS-45 | |
| SPS-2 | |
| SPS-10 | |
|
Stainless Steel Non-Stick Fry Pan |
|
| FPSI-8EX | |
|
Stainless Steel Fry Pan |
|
| FPSI-8 | |
| FPSI-12 | |
| FPSI-10 | |
|
Stainless Steel Stock Pot |
|
| SSP-40 | |
| SSP-80 | |
| SSP-8 | |
| SSP-60 | |
| SSP-32 | |
| SSP-24 | |
| SSP-20 | |
| SSP-16 | |
| SSP-12 | |
| SSP-100 | |
|
COMPONENTS: |
|
|
Stainless Steel Cover |
|
| CS-20 | |
| CS-24 | |
| CS-28 | |
| CS-30 | |
| CS-34 | |
| CS-36 | |
| CS-40 | |
| CS-45 | |
| CS-50 | |
| CS-16 | |
Facility : Hangzhou, China
|
Product Thermometer |
|
| PT-1 0° F to 220° F | |
| PT-2 -40° F to 180° F | |
| PT-3 50° F to 550° F | |
| FT-1 0° F to 220° F | |
| IRT-2 0° F to 220° F | |
|
Refrigerator/Freezer Thermometer[1] |
|
| FT-2 -20° F to 80° F/ -30° C to 30° C | |
| FT-3 -20° F to 80° F/ -30° C to 30° C | |
| FGT-1 -40° F to 80° F/ -40° C to 25° C | |
[1] Accepted for Food Zone Non-contact applications |
|
|
Oven Thermometer[1] |
|
| OT-2 100° F to 600° F/ 50° C TO 300° C | |
| OT-3 100° F to 600° F/ 50° C TO 300° C | |
[1] Accepted for Food Zone Non-contact applications |
|
|
Deep Fryer Thermometer |
|
| DFCT-2 100° F to 400° F/40° C to 200° C | |
|
Meat Thermometer |
|
| MT-1 130° F to 190° F/ 54° C to 88° C | |
| MT-2 130° F to 190° F/ 54° C to 88° C | |
| MT-3 130° F to 190° F/ 54° C to 88° C | |
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