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NSF/ANSI 4
Commercial Cooking, Rethermalization and Powered Hot Food Holding and Transport Equipment
Commercial Cooking, Rethermalization and Powered Hot Food Holding and Transport Equipment
| Wasserstrom, N. & Sons, Inc. DBA a Wasserstrom Company | |
| 2300 Lockbourne Road | |
| Columbus, OH 43207 | |
| United States | |
| 614-228-5550 |
Facility : # 1 USA
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Equipment custom built in compliance with NSF Standard 4‡ |
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‡ This manufacturer is not authorized to use the NSF Mark in association with any electrical or gas operated products that are designed to provide safe temperatures during the storage, holding, rethermalization, or rapid pull down of food products except for the following: Water bath rethermalization units with a minimum of 1413 watts/cu. ft. capacity. Steam tables for hot food holding with a minimum of 1024 watts/cu. ft. capacity. Custom steam tables may have NSF Listed drop-in warmer or drop-in warmer approved by NSF. |
Facility : Peoria, AZ
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Custom Steam Tables for Hot Food Holding[1] [2] |
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[1] Custom steam tables may have NSF Listed drop-in warmer or drop-in warmer approved by NSF. [2] With a minimum of 1024 watts/cu. ft. capacity. |
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Custom Water Bath Rethermalization Units[3] |
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[3] With a minimum of 1413 watts/cu. ft. capacity. |
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Facility : Fountain Inn, SC
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Custom Steam Tables for Hot Food Holding[1] [2] |
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[1] Custom steam tables may have NSF Listed drop-in warmer or drop-in warmer approved by NSF. [2] With a minimum of 1024 watts/cu. ft. capacity. |
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Custom Water Bath Rethermalization Units[3] |
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[3] With a minimum of 1413 watts/cu. ft. capacity. |
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