NSF Product and Service Listings
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NSF/ANSI 51
Food Equipment Materials
Food Equipment Materials
Sanitized AG | |
P.O. Box 1449 | |
CH-3401 Burgdorf | |
Switzerland | |
41 34 427 1616 |
Facility : Aichi-Ken, Japan
Maximum Temperature | |||||
Trade Designation | Color | Type of Food | of Use in °F | ||
Glass for Food Zone |
|||||
Sanitized BC A 21-41 | Natural | All food contact types | 250° | ||
Sanitized BC A 21-61 | Natural | All food contact types | 250° |
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