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NSF/ANSI 51
Food Equipment Materials


 
Protech Chemicals Ltd. 
7600 Henri-Bourassa West
St-Laurent, QC H4S 1W3 
Canada 
514-745-0200

Facility : St-Laurent, Quebec, Canada

         Maximum Temperature 
  Trade Designation  Color   Type of Food    of Use in °F 

Can-Kote for Food Zone
  CAN-KOTE CZ342B2  Blue  All food contact types  120° 

Powder Coating for Food Zone
  HS212M473[1]  Brown RAL 8022  N/A  212° 
  HS212M477[2]  Black Brown RAL 8022  Aqueous Acidic
Aqueous Non-Acidic
Bakery products with free fats and oils on surface
Bakery products with no free fats or oils on surface
Dairy, oil in water emulsions
Dairy, water in oil emulsions
Dry Solids
Oils and Fats		  212° 
  HS212W263[1]  White  N/A  212° 
  HX512N417[1]  Black  N/A  70° 
  PS211H18[1]  Beige  N/A  100° 
  
[1] Evaluated for Food Zone Non-Contact applications only.
[2] This material is only acceptable for use as a coating for repeated use.

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