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NSF/ANSI 4
Commercial Cooking, Rethermalization and Powered Hot Food Holding and Transport Equipment


 
UNOX SpA 
Via Majorana, 22
35010 Cadoneghe 
Padova,  
Italy 
39 04 986 57513
Visit this company's website

Facility : Cadoneghe (PD), Italy


Combi Ovens CHEFTOP-X™ Digital.ID™ and BAKERTOP-X™ Digital.ID™
  X(1)(2)A-(3)(4)-(5)X(6)(7)-(8)[10] [14]
  X(1)(2)OA-(3)-(4)-(5)-(6)[11]
  
[10] (1) Sales market: A, E, J, M.
     (2) Family: D, L.
     (3) Number of trays: 00, 01, … 20.
     (4) Type of trays: 11, 13, 21, 23, EU, QS, HS, FS.
     (5) Electrical Configuration: D, E, G, H, L, M, N, S, Y.
     (6) Door opening side: D, L, R.
     (7) Electrical frequency: N, S or Type of Closure: E, M, S.
     (8)Up to three digits indicating customer personalization, if present.	
[11] (1) Sales market: A, E, J, M.
     (2) Family: D, L.
     (3) Type of trays: 11, FS.
     (4) Door opening side: L, R.
     (5) Position: QE, QG, X.	
     (6)  Up to three digits indicating customer personalization, if present.
[14] Available with the OPTIC.Cooking accessory.

Combi Ovens MIND.Maps™[2] [8]
  X(1)(2)(3)-(4)(5)-(6)(7)(8)(9)-(10)
  
[2] Available with shower kit
[8] (1) Sales market: A, E, J, M.
    (2) Family: B, C, V.
    (3) Series: C, L.
    (4) Number of trays: 00, 01, … 20.
    (5) Type of trays: 11, 13, 21, 23, EU, QS, HS, FS.
    (6) Electrical Configuration: D, E, G, H, L, M, N, S, Y.
    (7) Control/version: 1, P, Q, Z.
    (8) Door opening side: D, L, R.
    (9) Type of Closure: E, M, S.
    (10) Up to three digits indicating customer personalization, if present.

Convection Ovens LINEMICRO™
  XAF003
  XAF013
  XAF023

Convection Ovens LINEMISS™[5]
  XAFT1(1)(2)(3) - (4)
  XFT1(1)(2)(3) - (4)
  
[5] (1) Brand name: 0, 1, 3, 4, 8, 9
    (2) Water mains connection: 0, 3, 5, 7, 8, 9 
    (3) Up to two digits indicating door opening side, if present
    (4) Up to three digits indicating customer personalization, if present.

Convection Ovens with Steam BAKERLUX SHOP.Pro™[1] [2]
  X(1)F(2)-(3)(4)-(5)(6)(7)(8)-(9)
  
[1] (1) Sales market: A, E, J.
    (2) Series: R, T.
    (3) Number of trays: 00, 01, … 20.
    (4) Type of trays: 11, 13, 21, 23, EU, QS, HS, FS.
    (5) Electrical Configuration: B, E.
    (6) Control version and display type: G, L, T, M.
    (7) Door opening side: D, L, R.
    (8) Water connection: N, P, V.
    (9) Up to three digits indicating customer personalization, if present.
[2] Available with shower kit

Hot Food Holding Cabinet EVEREO®[4]
  X(1)E(2)-(3)(4)-EP(5)(6)-(7)
  
[4] (1) Sales market: A, E, J, M.
    (2) Series: A, C.
    (3) Number of trays: 00, 01, … 20.
    (4) Type of trays: 11, 13, HS.
    (5) Door opening side: D, L, R.
    (6) Door closing method: S, L.
    (7) Up to three digits indicating customer personalization, if present.

Oven with microwave SPEED-X™ Digital.ID™[9]
  X(1)PA-(2)(3)-(4)X(5)(6)-(7)
  
[9] (1) Sales market: A, E, J
    (2) Number of trays: 00, 01, … 20.
    (3) Type of trays: 11, 13, 21, 23, EU, QS, HS, FS.
    (4) Electrical Configuration: E, S.
    (5) Door opening side: D, L, R.
    (6) Electrical frequency: N, S or Type of Closure: E, M, S.
    (7) Up to three digits indicating customer personalization, if present.

Oven with microwave SPEED.Pro™[7]
  X(1)S(2)-(3)HS-(4)DD(5)-(6)
  
[7] (1) Sales market: A, E, J.
    (2) Series: R, W.
    (3) Number of trays: 00, 01, … 20.
    (4) Electrical Configuration: E, M.
    (5) Electrical frequency: N, S.
    (6) Up to three digits indicating customer personalization, if present.

Proofer for Convection Ovens LINEMISS™[6]
  XALT1(1)(2)-(3)
  XLT1(1)(2)-(3)
  
[6] (1) Brand name: 3, 9
    (2) Connection: 3, 5 
    (3) Up to three digits indicating customer personalization, if present.

Proofer for MIND.MAPS™, BAKERLUX SHOP.Pro™ and DIGITAL.ID™ Ovens[3]
  X(1)(2)P(3)-(4)(5)-(6)-(7)
  
[3] (1) Sales market: A, E, J.
    (2) Family: B, D, K, L, V.
    (3) Series: A, C, L, T.
    (4) Number of trays: 00, 01, … 20.
    (5) Type of trays: EU, E1, E2, FS, F2, HS, 21.
    (6)  Mode of stem generation or type of control: B, C, D, M, V.
    (7)  Up to three digits indicating customer personalization, if present.

COMPONENTS:

Hood for Convection Ovens with Steam BAKERLUX SHOP.Pro™[16]
  X(1)KHT-(2)(3)-(4)
  
[16] (1) Sales market: A, E, J, W.
     (2) Type of air treatment.: AC, HC.
     (3) Type of trays used in the oven: EU, HS, FS.
     (4) Up to three digits indicating customer personalization, if present.

Hood for MIND.MAPS™ and DIGITAL.ID™ Combi Ovens[15]
  X(1)(2)H(3)-(4)(5)-(6)
  
[15] (1) Sales market: A, E, J.
     (2) Family: A, B, C, D, L, P, V.
     (3) Series: A, C, L.
     (4) Type of air treatment.: AC, CA, CF, HC.
     (5) Type of trays used in the oven: 11, 13, 21, 23, EU, HS, FC, FL, FS, F2.
     (6)  Up to three digits indicating customer personalization, if present.


[Pb] Product also evaluated and determined to possess weighted average lead content of
     <=0.25% and complies with lead content requirements for “lead free” plumbing as defined
     by California, Vermont, Maryland, and Louisiana state laws and the U.S. Safe Drinking
     Water Act.
Number of matching Manufacturers is 1
Number of matching Products is 17
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