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NSF/ANSI 51
Food Equipment Materials
Food Equipment Materials
| Color Master Inc. | |
| 810 South Broadway | |
| P.O. Box 338 | |
| Butler, IN 46721 | |
| United States | |
| 800-643-3323 | |
| 260-868-2320 | |
| Visit this company's website |
Facility : Kendallville, IN
| Maximum Temperature | |||||
| Trade Designation | Color | Type of Food | of Use in °F | ||
|
PVC for Food Zone[1] |
|||||
| CMP5000-(1) PF NA[2] [3] | Natural | All food contact types | 150° | ||
| CMP7035 PF BK 01[4] | Black | N/A | 40° | ||
| CMP7035 PF DKGY[4] | Dark Gray | N/A | 40° | ||
| CMP7035 PF LTGY[4] | Light Gray | N/A | 40° | ||
| CMP7035 PF NA[4] | Natural | N/A | 40° | ||
| CMP7242 PF WT | White | Dry solids | 130° | ||
| CMP8350 PF NA | Natural | Dry solids | 130° | ||
| CMP8638 PF NA | Natural | Dry solids | 130° | ||
| CMR2150[5] | Clear 10 | Alcohol less than or equal to 8% Aqueous acidic Aqueous non-acidic Bakery Products with free fats and oils on surface Bakery Products with no free fats and oils on surface Dairy, oil in water emulsions Dairy, water in oil emulsions Dry Solids Oils and Fats |
120° | ||
| CMR2150[5] | Clear 11 | Alcohol less than or equal to 8% Aqueous acidic Aqueous non-acidic Bakery Products with free fats and oils on surface Bakery Products with no free fats and oils on surface Dairy, oil in water emulsions Dairy, water in oil emulsions Dry Solids Oils and Fats |
120° | ||
| CMR2150[5] | Clear 12 | Alcohol less than or equal to 8% Aqueous acidic Aqueous non-acidic Bakery Products with free fats and oils on surface Bakery Products with no free fats and oils on surface Dairy, oil in water emulsions Dairy, water in oil emulsions Dry Solids Oils and Fats |
120° | ||
| CMR2150[5] | Clear 13 | Alcohol less than or equal to 8% Aqueous acidic Aqueous non-acidic Bakery Products with free fats and oils on surface Bakery Products with no free fats and oils on surface Dairy, oil in water emulsions Dairy, water in oil emulsions Dry Solids Oils and Fats |
120° | ||
| CMR2150[5] | Natural 01 | Alcohol less than or equal to 8% Aqueous acidic Aqueous non-acidic Bakery Products with free fats and oils on surface Bakery Products with no free fats and oils on surface Dairy, oil in water emulsions Dairy, water in oil emulsions Dry Solids Oils and Fats |
120° | ||
| CMR2150[5] | Natural 02 | Alcohol less than or equal to 8% Aqueous acidic Aqueous non-acidic Bakery Products with free fats and oils on surface Bakery Products with no free fats and oils on surface Dairy, oil in water emulsions Dairy, water in oil emulsions Dry Solids Oils and Fats |
120° | ||
| CMR2150[5] | Natural 03 | Alcohol less than or equal to 8% Aqueous acidic Aqueous non-acidic Bakery Products with free fats and oils on surface Bakery Products with no free fats and oils on surface Dairy, oil in water emulsions Dairy, water in oil emulsions Dry Solids Oils and Fats |
120° | ||
| CMR2150[5] | Natural 04 | Alcohol less than or equal to 8% Aqueous acidic Aqueous non-acidic Bakery Products with free fats and oils on surface Bakery Products with no free fats and oils on surface Dairy, oil in water emulsions Dairy, water in oil emulsions Dry Solids Oils and Fats |
120° | ||
| CMR2150[5] | White 01 | Alcohol less than or equal to 8% Aqueous acidic Aqueous non-acidic Bakery Products with free fats and oils on surface Bakery Products with no free fats and oils on surface Dairy, oil in water emulsions Dairy, water in oil emulsions Dry Solids Oils and Fats |
120° | ||
| CMR2150[5] | White 02 | Alcohol less than or equal to 8% Aqueous acidic Aqueous non-acidic Bakery Products with free fats and oils on surface Bakery Products with no free fats and oils on surface Dairy, oil in water emulsions Dairy, water in oil emulsions Dry Solids Oils and Fats |
120° | ||
| CMR2150[5] | White 03 | Alcohol less than or equal to 8% Aqueous acidic Aqueous non-acidic Bakery Products with free fats and oils on surface Bakery Products with no free fats and oils on surface Dairy, oil in water emulsions Dairy, water in oil emulsions Dry Solids Oils and Fats |
120° | ||
| CMR2150[5] | White 04 | Alcohol less than or equal to 8% Aqueous acidic Aqueous non-acidic Bakery Products with free fats and oils on surface Bakery Products with no free fats and oils on surface Dairy, oil in water emulsions Dairy, water in oil emulsions Dry Solids Oils and Fats |
120° | ||
| CMR4240[6] | Black 57 | Dry solids | 130° | ||
| CMR4240[6] | Black 58 | Dry solids | 130° | ||
| CMR4240[6] | Black 59 | Dry solids | 130° | ||
| CMR4240[6] | Black 60 | Dry solids | 130° | ||
| CMR4240[6] | Gray 42 | Dry solids | 130° | ||
| CMR4240[6] | Gray 43 | Dry solids | 130° | ||
| CMR4240[6] | Gray 44 | Dry solids | 130° | ||
| CMR4240[6] | Natural 01 | Dry solids | 130° | ||
| CMR4240[6] | Natural 02 | Dry solids | 130° | ||
| CMR4240[6] | Natural 03 | Dry solids | 130° | ||
| CMR4240[6] | Natural 04 | Dry solids | 130° | ||
| CMR4240[6] | White 17 | Dry solids | 130° | ||
| CMR4240[6] | Natural 06 | Dry solids | 130° | ||
| CMR4240[6] | White 18 | Dry solids | 130° | ||
| CMR4240[6] | White 16 | Dry solids | 130° | ||
| CMR4240[6] | White 19 | Dry solids | 130° | ||
| CMR5950A[4] | Black 62 | N/A | N/A | ||
| CMR5950A[4] | Natural 06 | N/A | N/A | ||
| CMR5950A[4] | White 66 | N/A | N/A | ||
| CMP7017 PFCL 30[7] | Clear | Aqueous acidic Aqueous non-acidic Bakery products with no free fats or oils on surface Bakery products with free fats and oils on surface Dry solids Dairy, oil in water emulsions Dairy, water in oil emulsions Oils and Fats |
212° | ||
| WH2469V | White | Dry solids | 130° | ||
[1] All Listed products from this facility are NSF Certified, whether or not they bear the
NSF Mark.
[2] (1) indicates durometer in formulation - 60, 65, 70, 75, 80, 85, 90, 95.
[3] This material is only acceptable for repeated use.
[4] Certified for Food Zone non-contact applications.
[5] NSF Certified products begin with date code 021412.
[6] NSF Certified products begin with date code 022211.
[7] If use temperature exceeds 150°F, this material is only acceptable for hot-filled (eg
non-cooking) applications. This material is only acceptable for repeated use and is not
for use in contact with infant formula or breast milk.
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