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NSF/ANSI 2
Food Equipment
Food Equipment
| US Restaurant Group Inc. | |
| P.O. Box 1323 | |
| Long Island City, NY 11101 | |
| United States | |
| (800) 764-1172 | |
| Visit this company's website |
Facility : Fenghua District, China
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Cabinet[1] |
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| PC(6)-(2)(3) | |
| PC-(2)(3) | |
| PTC-(2)(3) | |
| PWC-(2)(3) | |
[1] (2) Top shelf width in inches from front to back
(3) Top shelf length in inches from left to right
(6) Top shelf type:
F - Flat
BS – Backsplash
B – Backsplash
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Cart[2] |
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| T-(3)(4)-BP | |
| T-(3)(4)-SS | |
[2] (3) Shelf width in inches from front to back
(4) Shelf length in inches from left to right
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Cutting Board[3] |
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| PCB(1) | |
| PCB(1)(2) | |
| PCB(1)(2)(3) | |
| PCB(1)(3) | |
| PCB(2) | |
| PCB(2)(1) | |
| PCB(2)(1)(3) | |
| PCB(2)(3) | |
[3] (1) Dimension of board, length, digit 1 or 2
(2) Dimension of board, width, digit 1 or 2
(3) Color of board:
WHT - white
BLU - blue
BLK - black
GRN - green
RED - red
YEL - yellow
BRN - brown
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Dish Table[4] |
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| P(1)DT-(2)(3) | |
[4] (1) Table top type:
C - Clean dish table without bowl
S - Soiled dish table with bowl
(2) Top shelf length in inches from left to right
(3) Drain board configuration
L - Left
R – Right
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Drop in Sink[5] |
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| PDIS-(3)(4) | |
[5] (3) Interior dimension of sink bowl in inches from front to back
(4) Interior dimension of sink bowl in inches from left to right
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Floor Mop Sink[6] |
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| XFMS-(2)(3)(4) | |
[6] (2) Width of mop sink
(3) Length of mop sink
(4) Height of mop sink
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Griller[7] |
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| PAO(1)T-(2) | |
| PAO(1)T-(2)(3) | |
| PAO(1)T-(3) | |
| PAO(1)T-(3)(2) | |
| PP(1)P-(2) | |
| PP(1)P-(2)(3) | |
| PP(1)P-(2)(3)(4) | |
| PP(1)P-(2)(4) | |
| PP(1)P-(3) | |
| PP(1)P-(3)(2) | |
| PP(1)P-(3)(2)(4) | |
| PP(1)P-(3)(4) | |
[7] (1) Griddle or/and broiler;
(2) Length of unit
(3) Width of unit
(4) Pan steel
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Hand Sink[8] |
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| CHS-(2) | |
| PHS(3) | |
| PHS(3)-(5) | |
| PHSP | |
[8] (1) Can be any one to eight letters or numbers to represent Hand Sink.
(2) Width of hand sink
(3) Hand sink length in inches from left to right
(4) Back splash
1.5R - 1.5" back splash
2R - 2" back splash
(5) SP - Side splashes
BR - Brackets
PS - Pedestal base
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Hood Filter[9] |
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| PHF(2) | |
| PHF(2)(3) | |
| PHF(2)(3)(4) | |
| PHF(2)(3)(4)(5) | |
| PHF(2)(3)(5) | |
| PHF(2)(4) | |
| PHF(2)(4)(5) | |
| PHF(2)(5) | |
| PHF(3) | |
| PHF(3)(2) | |
| PHF(3)(2)(4) | |
| PHF(3)(2)(4)(5) | |
| PHF(3)(2)(5) | |
| PHF(3)(4) | |
| PHF(3)(4)(5) | |
| PHF(3)(5) | |
| PHF(4) | |
| PHF(4)(5) | |
[9] (2) Filter width in inches from front to back
(3) Filter length in inches from left to right
(4) Filter height in inches from top to bottom
(5) Filter material:
A - Aluminum
S - Stainless steel
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Ice Bin[10] |
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| PIB(2)(3)(7) | |
| PSC-(2)(3) | |
[10] (2) Width of ice bin
(3) Length of ice bin
(7) Depth of bowl
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Ingredient Bin Rack[11] |
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| PIBR(1) | |
| PIBR(1)(2) | |
[11] (1) Number of bin openings, 1-10, for example IB3
(2) Rack completion style:
KD - knock down
W - welded
WLD - welded
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Over Shelf[12] |
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| P(1)OS-(2)(3) | |
| P(1)OS-(2)(3)-S | |
| P(1)OS-(2)(3)-WT | |
[12] (1) Number of shelves
S - Single shelf
D - Double shelves
T - Triple shelves
(2) Shelf width in inches from front to back
(3) Shelf length in inches from left to right
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Pan[13] |
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| PSSP-(2) | |
| PSSP-(2)(3) | |
| PSSP-(2)(3)(4) | |
| PSSP-(2)(4) | |
| PSSP-(3) | |
| PSSP-(3)(2) | |
| PSSP-(3)(2)(4) | |
| PSSP-(3)(4) | |
| PSSP-(4) | |
| SBP-(3)(2) | |
[13] (2) Pan width
(3) Pan length
(4) Pan depth
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Perforated Riser[14] |
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| PPR-(1) | |
| PPR-(1)(2) | |
| PPR-(1)(2)(3) | |
| PPR-(1)(3) | |
| PPR-(2) | |
| PPR-(2)(1) | |
| PPR-(2)(1)(3) | |
| PPR-(2)(3) | |
| PPR-(3) | |
[14] (1) Perforated riser width
(2) Perforated riser length
(3) Perforated riser depth
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Sheet Pan Rack[15] |
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| CNRK-(1) | |
| OS-(2)(3) | |
| SPR-(5) | |
[15] (1) Can be any one to eight letters or numbers to represent Sheet Pan Rack.
(2) Rack width in inches from front to back
(3) Rack length in inches from left to right
(5) Number of pans
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Shelf[16] |
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| PWMS-(2)(3) | |
| PWS-(2)(3) | |
| PWS-(2)(3)-PR | |
[16] (2) Width in inches
(3) Length in inches
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Sink[17] |
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| BAR-(2)C | |
| BAR-(2)C-(4) | |
| PBAR(2)B(5) | |
| PDW-(1) | |
| PFD-(1) | |
| PFW-(1) | |
| PPRS-(1) | |
| PRSG-(7) | |
| PSR-(5) | |
| PSR-(5)D | |
| XS(2)C-(8)(7) | |
| XS(2)C-(8)(7)-(4) | |
[17] (1) Can be any one to eight letters or numbers to represent sink.
(2) Number of sink compartments
(3) Width of sink
(4) Drainboard configuration:
L - Left
R - Right
LR - Left and right
D - Left and right
N - No drainboard
(5) Length of sink
(7) Interior dimension of sink bowl in inches from front to back
(8) Interior dimension of sink bowl in inches from left to right
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Tray[18] |
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| PMCT-(2) | |
| PMCT-(2)(3) | |
| PMCT-(2)(3)(4) | |
| PMCT-(2)(4) | |
| PMCT-(3) | |
| PMCT-(3)(2) | |
| PMCT-(3)(2)(4) | |
| PMCT-(3)(4) | |
| PMCT-(4) | |
[18] (1) Can be any one to eight letters or numbers to represent tray.
(2) Tray width
(3) Tray Length
(4) Tray depth
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Work Table[19] |
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| CWS-(2)(3) | |
| CWS-KIT-(2)(3) | |
| CWS-KIT5-(2)(3) | |
| CWWSB-(2) | |
| GRSU-(2)(3) | |
| PDR-(2)(3) | |
| PES-(2)(3) | |
| PWTG-(2)(3) | |
| PWTG-(2)(3)-(6) | |
| PWTG-(2)(3)-OB | |
| PWTS-(2)(3) | |
| RBKS-(3) | |
| ST-(2)(3) | |
| ZWS-(2)(3) | |
| ZWS-KIT-(2)(3) | |
| ZWS-KIT5-(2)(3) | |
[19] (2) Width in inches
(3) Length in inches
(6) Type of Top shelf
2 - 2" rear edge
2R - 2" rear edge up
2LBR - 2" turn up at left, back and right edge
4BS - 4" backsplash
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Number of matching Products is 120
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