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NSF/ANSI 4
Commercial Cooking, Rethermalization and Powered Hot Food Holding and Transport Equipment


 
Jade Range, Inc. 
2650 Orbiter Street
Brea, CA 92821 
United States 
714-961-2400

Facility : Brea, CA


Bistro Range[1]
  JBR
  
[1] Additional suffixes may be used to indicate burners, fry top controls, width of broiler,
    # of hot tops, # of French hot tops, size of ovens convention or standard.

Chitwood Char-Broiler[2]
  KC
  
[2] Additional suffixes indicate width of the appliance (18 inches to 72 inches).

Jade Bake and Roast Oven
  JSLB-24
  JSLB-36
  JSLB-3636
  JSR-224
  JSR-236
  JSR-24
  JSR-36
  JTRH-236
  JTRH-36

Jade Char-Broiler[2]
  JB
  JBB
  
[2] Additional suffixes indicate width of the appliance (18 inches to 72 inches).

Jade Cheesemelter[3]
  JBR-CM(1)(2)(3)(4)
  JCM-(1)(2)(3)(4)
  
[3] (1) Numerical suffix indicating width of the appliance (24 to 144).
    (2) May or may not contain -SSI suffix denoting Stainless Steel interior.
    (3) May or may not contain -PT indicating Pass Through option.
    (4) May or may not include suffix -RM or -WM to designate “Range Mount” 
        or “Wall Mount” option.

Jade Chicken Broiler[2]
  JCB
  JCBH
  JCBHX
  
[2] Additional suffixes indicate width of the appliance (18 inches to 72 inches).

Jade Chinese Range[4]
  JCR-(1)(2)-(3)(4)(5)(6)
  
[4] (1) One digit numerical suffix indicating number of cooking openings. 1-6.
    (2) Various combinations of J and/or R suffixes denoting burner type in 
        applicable cooking openings.
    (3) 2-12 digit numerical suffix denoting size of each cooking opening in inches.
    (4) May or may not include suffix -RWF indicating rear water wash option.
    (5) May or may not include suffix -DF indicating dry flow insert option.
    (6) May or may not include suffix -RM indicating mounted model option.

Jade Dim Sum Steamer[5]
  JCS-(1)
  
[5] (1) Two digit numerical suffix indicating model width. Example: 24 - 24'' model.

Jade Elevated Hot Plate[6]
  JHPE
  
[6] Additional suffixes indicate number of front open burners (1 to 4), number of rear open
    burners (1 to 4) and width of the appliance (18 to 48).

Jade Fryer[7] [8]
  JTFF
  
[7] Sizes of vats
[8] Width of equipment

Jade Griddle[9]
  JGGM
  JGGT
  JGM
  JGT
  
[9] Additional suffixes indicate depth of griddle cooking surface (22, 24, 26, 28) width of
    the appliance (12 to 84) and number of open burners (2, 4, 6).

Jade Hot Plate[10]
  JHP
  
[10] Additional suffixes indicate number of open burners (1 to 12) and width of the appliance
     (12 to 72).

Jade Pasta Cooker[5]
  JBPC-(1)
  JTPC-(1)
  
[5] (1) Two digit numerical suffix indicating model width. Example: 24 - 24'' model.

Jade Range
  JBR[1]
  JBRB[1]
  JBRE[1]
  JBRH[1]
  JMHBR
  JMRH[11]
  JMRHE[12]
  JSR[1]
  JSRB[1]
  JSRE[1]
  JTRH[1]
  JTRHE[1]
  JTRMB[2]
  
[1] Additional suffixes may be used to indicate burners, fry top controls, width of broiler,
    # of hot tops, # of French hot tops, size of ovens convention or standard.
[2] Additional suffixes indicate width of the appliance (18 inches to 72 inches).
[11] NSF Certified production is indicated in the serial number where the last two characters
     are letters E and E, or any letter that follows these letters alphabetically.
[12] Additional suffixes may be used to indicate number of open burners, size of fry top,
     number of hot tops, size of char-broiler, work tops, and cabinets.

Jade Salamander Broiler
  JBBR
  JBR-JB36-RM
  JBR-JB36-WM
  JSB-36
  JSB-36CM
  JSB-36RM
  JSB-36WM
  JSHBI(1)[13]
  JSHBR(1)[14]
  JSHBRI
  
[13] May or may not include the following suffixes:
      -36: Infrared Broiler with cabinet.
      -36-36: Infrared Broiler with convection oven @ 35,000 BTU/hr.
      -36-36C: Infrared Broiler with convection oven @ 30,000 BTU/hr.
      -36H: Infrared Broiler with cabinet base and holding oven.
      -36H-36: Infrared Broiler with convection oven and holding oven.
[14] (1) May or may not include the following suffixes:
         -36-36 or 45-45: Infrared Broiler with cabinet.
         -36-or -45: Infrared Broiler with convection oven @ 35,000 BTU/hr.
         -36-36C or -45-45C: Infrared Broiler with convection oven @ 30,000 BTU/hr.
         -36H or 45H: Infrared Broiler with cabinet base and holding oven.
         -36H-36 or -45H-45: Infrared Broiler with convection oven and holding oven.

Jade Stock Pot Stove
  JSP-120
  JSP-18
  JSP-182
  JSP-218
  JSP-224
  JSP-24
  JSP-240
  JSP-318
  JSP-324
  JSP-360

Jade Titan Series without Oven[12]
  JMRH
  JTRMB
  
[12] Additional suffixes may be used to indicate number of open burners, size of fry top,
     number of hot tops, size of char-broiler, work tops, and cabinets.

Teppan-Yaki Griddle[9]
  JTYG
  
[9] Additional suffixes indicate depth of griddle cooking surface (22, 24, 26, 28) width of
    the appliance (12 to 84) and number of open burners (2, 4, 6).


[15] (1) May or may not include the following suffixes:
         -36 or 45: Radiant Broiler with cabinet.
         -36-36 or -45 -45: Radiant Broiler with convection oven @ 35,000 BTU/hr.
         -36-36C or -45-45C: Radiant Broiler with convection oven @ 30,000 BTU/hr.
         -36H or -45H: Radiant Broiler with cabinet base and holding oven.
         -36H-36 or -45H-45: Radiant Broiler with convection oven and holding
         oven @ 35,000 BTU/hr.
Number of matching Manufacturers is 1
Number of matching Products is 65
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