NSF Product and Service Listings
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NSF/ANSI 4
Commercial Cooking, Rethermalization and Powered Hot Food Holding and Transport Equipment
Commercial Cooking, Rethermalization and Powered Hot Food Holding and Transport Equipment
Ace Mart Restaurant Supply | |
2653 Austin Highway | |
San Antonio, TX 78218 | |
United States | |
800-348-2558 | |
210-323-4400 | |
Visit this company's website |
Facility : # 1 USA
Gusto A Series Restaurant Range[1] [2] [3] |
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A(1)(2)(3)-(4)(5)-(6) | |
[1] Product may contain Prefix "H" denoting a hybrid range with gas range and electric oven base. Product may also include the following suffixes: (1) - Unit width 24 - Width in inches 36 - Width in inches 48 - Width in inches 60 - Width in inches 72 - Width in inches (2) - Primary burner configuration 1 - Non-clog burner 2 - Wavy grate 3 - Star 4 - Split (star front/non-clog rear) 5 - 5 Burner (non-clog front/pyromax rear) 6 - 5 Burner (star front/pyromax rear) 7 - 4 Pyromax burners (3) - Base configuration A - Convection oven D - Standard oven E - Space saver oven C - Cabinet base R - Standard oven base with infrared broiler AA - 2 Convection ovens AD - Convection oven and standard oven CC - 2 Cabinet bases DC - Standard oven and cabinet base DD - 2 Standard ovens EE - 2 Space saver ovens [2] (4) - Additional options 5 - 5 Burner (non-clog front/pyromax rear) 6 - 5 Burner (star front/pyromax rear) 7 - 4 Pyromax burners 1C - 1' Char grill 2C - 2' Char grill 3C - 3' Char grill 1G - 1' Manual griddle 2G - 2' Manual griddle 3G - 3' Manual griddle 4G - 4' Manual griddle 2T - 2' T'Stat griddle 3T - 3' T'Stat griddle 4T - 4' T'Stat griddle (5) - Top position orientation L - Left R - Right (6) - Gas type (indication is optional) N - Natural P - Propane [3] Certified production beginning with serial numbers starting with 10B where it indicates 2 digit year followed by letter representing month. |
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