NSF Product and Service Listings
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NSF/ANSI 2
Food Equipment
Food Equipment
The Foodware Group DBA WINCO® | |
65 Industrial Road | |
Lodi, NJ 07644 | |
United States | |
973-295-9958 | |
Visit this company's website |
Facility : #341 China
Candy/Deep Fry Thermometer |
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TMT-CDF2, 40 to 200°C / 100 to 400°F | |
TMT-CDF3, 40 to 200°C / 100 to 400°F | |
TMT-CDF5, 40 to 260°C / 100 to 500°F | |
TMT-P3, 10 to 288°C / 50 to 550°F | |
Hot Food Holding Thermometer |
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HH1 (38 to 82°C/100 to 180°F) | |
Infrared Digital Thermometer[1] |
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TMT-IF1, -32 to to 320°C / -26 to 608°F | |
[1] Infrared thermometer is intended for scanning and monitoring of surface temperatures only. |
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Oven Thermometer |
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TMT-GS2, 70 to 370°C / 150 to 700°F | |
TMT-OV2, 10 to 260°C / 40 to 500°F | |
TMT-OV3, 10 to 260°C / 40 to 500°F | |
Probe Digital Thermometer |
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TMT-DG6, -50 to 300°C | |
Product Thermometer |
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DG7 ( -40 to 300°C/-40 to 572°F) | |
TMT-DG1, -40 to 150°C / -40 to 302°F | |
TMT-DG2, -45 to 200°C / -49 to 392°F | |
TMT-DG4, -40 to 230°C / -40 to 450°F | |
TMT-DG5, -49 to 392°F | |
TMT-FT1, -18 to 104°C / 0 to 220°F | |
TMT-IR1, -18 to 104°C / 0 to 220°F | |
TMT-MT2, 55 to 85°C / 130 to 190°F | |
TMT-MT3, 55 t 85°C / 130 to 190°F | |
TMT-P1, -18 to 104°C / 0 to 220°F | |
TMT-P2, -40 to 80°C / -40 to 180°F | |
TMT-WD1, -50 to 200°C / -58 to 392°F | |
WD2 ( -40 to 232°C/-40 to 450°F) | |
WD3 ( -40 to 260°C/-40 to 500°F) | |
Refrigerator Thermometer |
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TMT-RF1, -30 to 30°C/ -26 to 86°F | |
TMT-RF2, -30 to 21°C / -20 to 70°F | |
TMT-RF3, -30 to 21°C / -20 to 70°F | |
TMT-RF4, -28 to 26°C/ -20 to 80°F |
Number of matching Manufacturers is 1
Number of matching Products is 28
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