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NSF/ANSI/3-A 14159-3
Hygiene Requirements for the Design of
Mechanical Belt Conveyors used in
Meat and Poultry Processing Equipment
Hygiene Requirements for the Design of
Mechanical Belt Conveyors used in
Meat and Poultry Processing Equipment
| Ammeraal Beltech Modular Inc. | |
| 500 Brentwood Drive | |
| Reading, PA 19611 | |
| United States | |
| 800-937-2864 | |
| 610-372-1800 | |
| Visit this company's website |
Facility : Reading, PA
2 Part Sprocket
| 183PA6MPB12112BT2I150S |
| 183PA6MPB12112BT2M040S |
| 183PA6MPB12112WT2I150S |
| 183PA6MPB12112WT2M040S |
Belt
| Flex ONE-O |
MPB Series
| (1)-(2)-MPB-(3)-(4)[1] |
| (1)-(2)-X-MPB-(3)-(4)[1] |
| (1)-ECB-(2)-(3)[2] |
[1] (1) Belt material
DI - Acetyl Copolymer
PA66 - Polyamide
PEI - Polyethylene
PEMI - Metal Detectable Polyethylene
PP - Polypropylene
PPMI - Metal Detectable Polypropylene
PVDF - Polyvinylidenflouride
(2) Pin material
PA66 - Polyamide
PE - Polyethylene
PEMI - Metal Detectable Polyethylene
PP - Polypropylene
PPMI - Metal Detectable Polypropylene
PVDF - Polyvinylidenflouride
(3) Percent surface opening (not present if width is shown) - 00, or width
(not present if opening is shown) - K1800, K2000, K2400
(4) Color
B - Blue
DB - Blue
DD - Red
G - Grey
N - Natural
UV - UV stabilized
W - White
WH - White
WHITE - White
[2] (1) Belt material
SI - Acetyl low noise
(2) Percent surface opening (Options: 00)
(3) Color options: white and blue
Number of matching Manufacturers is 1
Number of matching Products is 8
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