NSF Product and Service Listings

[1] Only models which bear the NSF Mark are considered Listed.

[1] Only models which bear the NSF Mark are considered Listed.

[1] Only models which bear the NSF Mark are considered Listed.

[1] Only models which bear the NSF Mark are considered Listed.

[1] Only models which bear the NSF Mark are considered Listed.

[2] Consists of models 68391 and 68392.

[3] Suffix letters indicate color.

‡ This manufacturer is not authorized to use the NSF Mark in association with any
  electrical or gas operated products that are designed to provide safe temperatures
  during the storage, holding, rethermalization, or rapid pull down of food products.

[11] (1) Two digit code specifies various cutouts for pans and compliments.

[12] xx - 15 (2.125" depth), 20 (2.5" depth), 21 (2.5" depth), 40 (3.5" to 4.0" depth), or 41
     (4.0" depth).

[11] (1) Two digit code specifies various cutouts for pans and compliments.

[12] xx - 15 (2.125" depth), 20 (2.5" depth), 21 (2.5" depth), 40 (3.5" to 4.0" depth), or 41
     (4.0" depth).

[11] (1) Two digit code specifies various cutouts for pans and compliments.

[12] xx - 15 (2.125" depth), 20 (2.5" depth), 21 (2.5" depth), 40 (3.5" to 4.0" depth), or 41
     (4.0" depth).

[11] (1) Two digit code specifies various cutouts for pans and compliments.

[12] xx - 15 (2.125" depth), 20 (2.5" depth), 21 (2.5" depth), 40 (3.5" to 4.0" depth), or 41
     (4.0" depth).

[12] xx - 15 (2.125" depth), 20 (2.5" depth), 21 (2.5" depth), 40 (3.5" to 4.0" depth), or 41
     (4.0" depth).

[12] xx - 15 (2.125" depth), 20 (2.5" depth), 21 (2.5" depth), 40 (3.5" to 4.0" depth), or 41
     (4.0" depth).

[12] xx - 15 (2.125" depth), 20 (2.5" depth), 21 (2.5" depth), 40 (3.5" to 4.0" depth), or 41
     (4.0" depth).

[12] xx - 15 (2.125" depth), 20 (2.5" depth), 21 (2.5" depth), 40 (3.5" to 4.0" depth), or 41
     (4.0" depth).

[15] Suffix of 00 indicates uncoated handle; Suffix of 06 indicates tan plastisol coated
     handle.

[2] Prefix "M" designates customer equipment that conforms to NSF Standard 2.
[3] A three to eight character designation to indicate the color of the unit, except 00001
    which indicates a stainless steel base.
[4] Type of shield: A - Affordable, B - Buffet, C - Cafeteria single, D - Cafeteria double,
    E - Adjustable, F - Entree, N - None.
[5] Light heater options: F - Fluorescent, H - Hatco heater, I - Incandescent/infrared,
    N - None, W - Hatco heat with lights.
[6] Voltage: A - 120, B - 208, C - 240, D - 203 3ph, E - 240 3ph, F - 120/208,
    G - 120/240, N - None.
[7] Units also Listed with the second digit shown as 7.

[2] Prefix "M" designates customer equipment that conforms to NSF Standard 2.
[3] A three to eight character designation to indicate the color of the unit, except 00001
    which indicates a stainless steel base.
[4] Type of shield: A - Affordable, B - Buffet, C - Cafeteria single, D - Cafeteria double,
    E - Adjustable, F - Entree, N - None.
[5] Light heater options: F - Fluorescent, H - Hatco heater, I - Incandescent/infrared,
    N - None, W - Hatco heat with lights.
[6] Voltage: A - 120, B - 208, C - 240, D - 203 3ph, E - 240 3ph, F - 120/208,
    G - 120/240, N - None.
[7] Units also Listed with the second digit shown as 7.

[8] Models may have prefix "R".
[9] Basic model number will be followed by -46 for unit with lights.
[10] Basic model number will be followed by -60 for unit with lights.

[2] Prefix "M" designates customer equipment that conforms to NSF Standard 2.
[9] Basic model number will be followed by -46 for unit with lights.
[10] Basic model number will be followed by -60 for unit with lights.

[2] Prefix "M" designates customer equipment that conforms to NSF Standard 2.

[14] Only models which bear the NSF Mark are considered Listed.

[1] Glass beaded finish may be added as an alternate finish for all food zone and splash
    zone surfaces.

[1] Glass beaded finish may be added as an alternate finish for all food zone and splash
    zone surfaces.

[1] Glass beaded finish may be added as an alternate finish for all food zone and splash
    zone surfaces.

[13] -10 suffix indicates Black Color Powder coat.

[13] -10 suffix indicates Black Color Powder coat.

[13] -10 suffix indicates Black Color Powder coat.

[13] -10 suffix indicates Black Color Powder coat.

[13] -10 suffix indicates Black Color Powder coat.

[13] -10 suffix indicates Black Color Powder coat.

[13] -10 suffix indicates Black Color Powder coat.

[13] -10 suffix indicates Black Color Powder coat.

[13] -10 suffix indicates Black Color Powder coat.

[13] -10 suffix indicates Black Color Powder coat.

[13] -10 suffix indicates Black Color Powder coat.

[13] -10 suffix indicates Black Color Powder coat.

[1] Glass beaded finish may be added as an alternate finish for all food zone and splash
    zone surfaces.

[14] Only models which bear the NSF Mark are considered Listed.

[1] Glass beaded finish may be added as an alternate finish for all food zone and splash
    zone surfaces.

[1] Available with optional non-stick coating, which is indicated by a second digit C prefix
    in the model number.

[1] Available with optional non-stick coating, which is indicated by a second digit C prefix
    in the model number.

[1] Available with optional non-stick coating, which is indicated by a second digit C prefix
    in the model number.

[1] Available with optional non-stick coating, which is indicated by a second digit C prefix
    in the model number.

[1] Available with optional non-stick coating, which is indicated by a second digit C prefix
    in the model number.

[1] Available with optional non-stick coating, which is indicated by a second digit C prefix
    in the model number.

[1] Available with optional non-stick coating, which is indicated by a second digit C prefix
    in the model number.

[1] Available with optional non-stick coating, which is indicated by a second digit C prefix
    in the model number.

[2] Acceptable for use on food carts only.

[3] For use only on surfaces for dry storage in the food zone.

[4] Stainless steel sink bowls manufactured to NSF standards for fabrication into other
    equipment.

[1] (1) Any number from 60 through 69; indicating length of unit.
    (2) One of the following numbers: 00, 01, 02, or 03; indicating bulb wattage and number 
        of light sockets.

[2] (1) Single digit indicates handle length differentiation
    (2) Two digits indicate ounce capacity differntiation
    (3) Two digits indicate plastisol color and grip type

[3] (1) Number indicates handle color
        20 - Black
        30 - Blue
        40 - Red
        50 - Yellow
        60 - Tan
        70 - Green
        80 - Purple
[4] (1) Number indicates handle color
          1 - No Color - plain stainless	
          2 - Black	
          3 - Blue	
          4 - Red	
          5 - Yellow	
          6 - Tan	
          7 - Green	
          8 - Purple

[1] (1) Two-digit number that indicates custom template cut out shape and size.
    (2) Two digit number indicates cut configuration.
    (3) Two digit number indicates color.

[1] Production subsequent to 08/22/2013 considered NSF Listed.

[1] Pans may have a clear anodizing finish.

[2] (1) May have the following suffix:
        CC - Clear coat anodized finish
        HC - Hard coat anodized finish
    (2) May have the following suffix
        PS - Pre-season

[1] Pans may have a clear anodizing finish.