NSF Product and Service Listings
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NSF/ANSI 51
Food Equipment Materials
Food Equipment Materials
Freudenberg-Nok Sealing Technologies | |
47690 East Anchor Court | |
Plymouth, MI 48170 | |
United States | |
800-853-7534 | |
734-451-0020 |
Facility : Santa Ana, CA
Maximum Temperature | |||||
Trade Designation | Color | Type of Food | of Use in °F | ||
Gasket for Food Zone |
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70 FKM 727[1] | Black | Alcohol greater than 8% Alcohol less than or equal to 8% Aqueous acidic Aqueous non-acidic Bakery products with no free fats or oils on surface Dry solids |
212° | ||
[1] This material is only acceptable for repeated use as a gasket or seal. |
Facility : Morristown, IN
Maximum Temperature | |||||
Trade Designation | Color | Type of Food | of Use in °F | ||
EPDM for Food Zone |
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70 EPDM 291 | Black | All food contact types | 212° | ||
Fluoroprene for Food Zone[1] |
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75 Fluoroprene XP 41 | Blue | All food contact types | 250° | ||
[1] This material is only acceptable for repeated use. |
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Gasket for Food Zone |
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70 FKM 727[2] | Black | Alcohol greater than 8% Alcohol less than or equal to 8% Aqueous acidic Aqueous non-acidic Bakery products with no free fats or oils on surface Dry solids |
212° | ||
[2] This material is only acceptable for repeated use as a gasket or seal. |
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