NSF Product and Service Listings
These NSF Official Listings are current as of Thursday, October 3, 2024 at 12:15 a.m. Eastern Time. Please contact NSF to confirm the status of any Listing, report errors, or make suggestions.
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NSF/ANSI 2
Food Equipment
Food Equipment
| Admiral Craft Equipment Corp. DBA ADCRAFT | |
| 55 Jericho Turnpike | |
| Suite 302A | |
| Jericho, NY 11753 | |
| United States | |
| 516-433-3535 | |
| Visit this company's website |
Facility : Guangdong, China
|
Knife |
|
| CUT-10CIMWH | |
| CUT-10CKWH | |
| CUT-10COKBL | |
| CUT-10CWH | |
| CUT-10WASBL | |
| CUT-10WASWH | |
| CUT-12CIMWH | |
| CUT-12CKWH | |
| CUT-12COKBL | |
| CUT-12RSWH | |
| CUT-12WASBL | |
| CUT-12WASWH | |
| CUT-3.25/2BK | |
| CUT-3.25/2WH | |
| CUT-3.25/CDWH | |
| CUT-4/2PCBL | |
| CUT-4/2WH | |
| CUT-6.25WBBL | |
| CUT-6.25WBWH | |
| CUT-6CBWH | |
| CUT-6NBWH | |
| CUT-6NSBBL | |
| CUT-6WAWH | |
| CUT-8CKWH | |
| CUT-8COKBL | |
| CUT-8NFBWH | |
| CUT-8WASBL | |
| CUT-8WASWH | |
| CUT-8WAWH | |
| CUT-9BAG/WH | |
| MS-2000/B | |
| MS-2000/RD | |
| MS-3000 | |
Facility : Guangdong, China
|
Knife |
|
| CUT-6CBWH | |
| CUT-6NBWH | |
| CUT-6NSBBL | |
| CUT-6WAWH | |
| CUT-8CKWH | |
| CUT-8COKBL | |
| CUT-8NFBWH | |
| CUT-8WASBL | |
| CUT-8WASWH | |
| CUT-8WAWH | |
| CUT-9BAG/WH | |
| MS-2000/B | |
| MS-2000/RD | |
| MS-3000 | |
| CUT-10CIMWH | |
| CUT-10CKWH | |
| CUT-10COKBL | |
| CUT-10CWH | |
| CUT-10WASBL | |
| CUT-10WASWH | |
| CUT-12CIMWH | |
| CUT-12CKWH | |
| CUT-12COKBL | |
| CUT-12RSWH | |
| CUT-12WASBL | |
| CUT-12WASWH | |
| CUT-3.25/2BK | |
| CUT-3.25/2WH | |
| CUT-3.25/CDWH | |
| CUT-4/2PCBL | |
| CUT-4/2WH | |
| CUT-6.25WBBL | |
| CUT-6.25WBWH | |
| Alegacy Foodservice Products Group., Inc with Brand name "Alegacy" | |
| 12683 Corral Place | |
| Santa Fe Springs, CA 90670-4748 | |
| United States | |
| 562-320-3100 |
Facility : # 1 China
|
Boning Knife |
|
| PC1276WHCH | |
| PC1286CH | |
| PC1286RDCH | |
| PC1286TNCH | |
| PC1286WHCH | |
| PC1286YLCH | |
|
Bread Knife |
|
| PC1508CH | |
| PC1509CH | |
| PC15210CH | |
| PC15210WCH | |
| PC15510CH | |
| PC15512CH | |
| PC1558WHCH | |
| PC1559WHCH | |
|
Cimeter Knife |
|
| PC15310CH | |
|
Cook's Knife |
|
| PC12910BLCH | |
| PC12910CH | |
| PC12910GRCH | |
| PC12910PLCH | |
| PC12910RDCH | |
| PC12910TNCH | |
| PC12910WHCH | |
| PC12910YLCH | |
| PC12912CH | |
| PC12912GRCH | |
| PC12912RDCH | |
| PC12912TNCH | |
| PC12912WHCH | |
| PC12912YLCH | |
| PC129625CH | |
| PC1296CH | |
| PC12975CH | |
| PC1298CH | |
|
Fillet Knife |
|
| PC1278CH | |
|
Paring Knife |
|
| PC12622CH | |
| PC12623CH | |
| PC12624CH | |
| PC12625AST | |
| PC12625CH | |
| PC12625WHCH | |
| PC12626CH | |
| PC12627CH | |
|
Pie Knife |
|
| PC165CH | |
| PC166CH | |
| PC24WHCH | |
| PC25WHCH | |
|
Product Knife |
|
| PC1626CH | |
|
Utility Knife |
|
| PC12629CH | |
| Alfi International, Inc. | |
| 3331 Grande Vista Drive | |
| Newbury Park, CA 91320 | |
| United States | |
| 800-288-2534 | |
| 805-480-3456 | |
| Visit this company's website |
Facility : Newbury Park, CA
|
Stainless Steel 8 1/4" Round Tip Knife |
|
| ARBN | |
|
Stainless Steel All Purpose Knife |
|
| ASBN | |
| AUBN | |
|
Stainless Steel Pointed Tip Knife[1] [2] |
|
| ABHP | |
| ABHP-(1)L | |
| ABHP-(1)S | |
| AKLP | |
| AKP | |
| ALP | |
| ASP | |
[1] Model number on packaging or in literature may have additional suffix indicating
packaging.
[2] (1) Any numerical suffix representing the number of knives per pack.
|
|
|
Stainless Steel Round Tip Knife[1] [2] |
|
| ABHR | |
| ABHR-(1)L | |
| ABHR-(1)S | |
| AKR | |
| ALR | |
| ASR | |
[1] Model number on packaging or in literature may have additional suffix indicating
packaging.
[2] (1) Any numerical suffix representing the number of knives per pack.
|
|
| Allied Buynig Corp. | |
| 200 West 22nd Street | |
| Suite 240 | |
| Lombard, IL 60148 | |
| United States | |
| 630-963-9601 | |
| Visit this company's website |
Facility : # 1 Taiwan
|
Boning Knife |
|
| CTP-03 | |
|
Bread Knife |
|
| CTP-04 | |
|
Chef Knife |
|
| CPT-02 | |
| CTP-01 | |
|
Paring Knife |
|
| CTP-06 | |
| CTP-08 | |
|
Utility Knife |
|
| CTP-05 | |
| ARY, Inc. | |
| Professional Cutlery Division | |
| 5200 West 110th Street | |
| Suite 200 | |
| Overland Park, KS 66211 | |
| United States | |
| 800-821-7849 | |
| 816-761-2900 |
Facility : # 5 China
|
Comfort Grip 3000 Utensils |
|
|
10" Cooks Knife |
|
| BP8010 | |
| GP8010 | |
| RP8010 | |
| YP8010 | |
Facility : Sheffield, United Kingdom
|
Comfort Grip 3000 Cutlery |
|
|
4" Paring Knife |
|
| 35763 | |
| 35764 | |
| 45764 | |
|
5" Straight Stiff Boning Knife |
|
| 38055 | |
|
6" Straight Boning Knife |
|
| 35706 | |
| 45706 | |
|
8" Cooks Knife |
|
| 35808 | |
| 45808 | |
|
8" Wide Cooks Knife |
|
| 35808W | |
| 45808W | |
|
10" Cooks Knife |
|
| 358010 | |
| 458010 | |
|
10" Bread Knife |
|
| 359310S | |
| 459310S | |
|
7" Heading Knife |
|
| 38407 | |
| 48407 | |
|
12" Produce Knife |
|
| 380612 | |
| 480612 | |
|
8" Trimming Knife |
|
| 37028 | |
| 38028 | |
| 47028 | |
| 48028 | |
|
Paring Knives |
|
|
4" Cooks Style Knife |
|
| 95674 | |
|
3" Clip Point Knife |
|
| 95763K | |
|
3" Serrated Knife |
|
| 95763S | |
|
3 1/2" Hollow Ground Knife |
|
| 95763WH | |
| Browne USA, Inc., DBA Browne | |
| 788 Morris Turnpike | |
| #202 | |
| Short Hills, NJ 07078 | |
| United States | |
| 888-289-1005 | |
| 908-289-1000 |
Facility : Guangzhou, China
|
Boning Knife |
|
| PC1276C | |
| PC1286 | |
| PC1286N | |
|
Bread Knife |
|
| PC15510 | |
| PC15512 | |
|
Butcher Knife |
|
| PC15610 | |
| PC15612 | |
|
Cook's Knife |
|
| PC12910 | |
| PC12912 | |
| PC1298 | |
|
Fillet Knife |
|
| PC1258 | |
|
Paring Knife |
|
| 574459 | |
| PC12625 | |
|
Pie Knife |
|
| 574360 | |
| 574361 | |
|
Santoku Knife |
|
| 574461 | |
|
Utility Knife |
|
| PC1265 | |
| PC1269 | |
| BUENO HERMANOS S.A DBA 3 Claveles | |
| Pol. Ind. Cantabria I - C/Barrigüelo 6 | |
| Logroño | |
| 26009 La Rioja | |
| Spain | |
| 34 94 127 27 27 | |
| Visit this company's website |
Facility : Guangdong, China
|
Knife |
|
| 01202 | |
| 01206 | |
| 01208 | |
| 01212 | |
| 01274 | |
| 01275 | |
| 01283 | |
| 01284 | |
| 01285 | |
| 01286 | |
| 01288 | |
| 01290 | |
| 01294 | |
| 01295 | |
| 01296 | |
| 01297 | |
| 01299 | |
| 01374 | |
| 01375 | |
| 01376 | |
| 01383 | |
| 01384 | |
| 01385 | |
| 01386 | |
| 01388 | |
| 01390 | |
| 01395 | |
| 01396 | |
| 01397 | |
| 08181 | |
| C.Y. Top Ltd. | |
| 1103 David House 8-20, Nanking Road | |
| Kowloon | |
| Hong Kong | |
| 86 852 2375 8376 |
Facility : Jiangsu, China
|
Cutlery/Kitchen Knife |
|
| 1098K0010001 | |
| 1098K0010002 | |
| 1098K0010003 | |
| 1098K0010004 | |
| 1098K0010005 | |
| 1098K0010006 | |
| 1098K0010007 | |
| 592[1] | |
| 593[2] | |
| 594[3] | |
| 595[4] | |
| 920 | |
| 920-(1)[5] | |
| K1900/001 | |
| K1900/002 | |
| K1900/003 | |
| K1900/004 | |
| K1900/005 | |
| K1900/006 | |
| K1900/007 | |
| K1900/008 | |
| K1900/009 | |
| K1900/010 | |
| K9225/A01 | |
| K9225/A02 | |
| K9225/A03 | |
| K9226/A01 | |
| K9227/A01 | |
| K9228/A01 | |
| K9228/A02 | |
| K9229/A01 | |
| K9229/A02 | |
| K9229/A03 | |
| K9231/A01 | |
| K9232/A01 | |
| K9232/A02 | |
| K9232/A03 | |
| K9234/A01 | |
| K9234/A02 | |
[1] Set of 2 - 7" Santoku Knives (K1900/009).
[2] 3" Paring Knife (K1900/007) and 3.25" Paring Knife (K1900/010).
[3] 6" Boning Knife (K1900/004) and 6" Utility Knife (K1900/006).
[4] 8" (K1900/008) and 10" (K1900/001) Chef's Knife.
[5] (1) Optional numeric suffix that will vary. Indicates to quantity of 920 in a package
product.
|
|
| Cangshan Foodservice Products Co., Ltd. |  |
| 157 Yanhe Road, Building 2 | |
| Qingdao Economic & Tech Development Zone | |
| Qingdao, Shandong 266510 | |
| China | |
| 86 532 8683 8666 | |
| Visit this company's website |
Facility : # 2 Guangdong, China
|
Knife |
|
| 1020007 | |
| 1020014 | |
| 1020021 | |
| 1020038 | |
| 1020137 | |
| 1020144 | |
| 1020151 | |
| 1020441 | |
| 1020465 | |
| 1020519 | |
| 1020526 | |
| 1020533 | |
| 1020557 | |
| 1020571 | |
| 1020595 | |
| 1020618 | |
| 1020632 | |
| 1020656 | |
| 1020670 | |
| 1020694 | |
| 1020717 | |
| 1020731 | |
| 1020755 | |
| 1020779 | |
| 1020793 | |
| 1020816 | |
| 1020892 | |
| 1020915 | |
| 1020939 | |
| 1020953 | |
| 1020977 | |
| 1020991 | |
| 1021011 | |
| 1021035 | |
| 1021059 | |
| 1021073 | |
| 1021097 | |
| 1021110 | |
| 1021134 | |
| 1021158 | |
| 1021257 | |
| 1021271 | |
| 1021288 | |
| 1021318 | |
| 1021578 | |
| 1021622 | |
| 1021660 | |
| 1021691 | |
| 1021714 | |
| 1021738 | |
| 1021752 | |
| 1021776 | |
| 1021790 | |
| 1021813 | |
| 1021837 | |
| 1021851 | |
| 1021875 | |
| 1021899 | |
| 1021998 | |
| 1022001 | |
| 1022032 | |
| 1022049 | |
| 1022056 | |
| 1022063 | |
| 1022070 | |
| 1022148 | |
| 1022155 | |
| 1022162 | |
| 1022179 | |
| 1022186 | |
| 1022193 | |
| 1022209 | |
| 1022216 | |
| 1022223 | |
| 1022230 | |
| 1022407 | |
| 1022414 | |
| 1022421 | |
| 1022438 | |
| 1022445 | |
| 1022704 | |
| 1022742 | |
| 1022773 | |
| 1022797 | |
| 1022810 | |
| 1022834 | |
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| 1022919 | |
| 1022933 | |
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| 1026412 | |
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| 1027358 | |
| 1027556 | |
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| AP-101(1)[1] | |
| AP-102(1)[1] | |
| AP-103(1)[1] | |
| AP-104(1)[1] | |
| AP-105(1)[1] | |
| AP-106(1)[1] | |
| AP-107(1)[1] | |
| AP-108(1)[1] | |
| AP-109(1)[1] | |
| AP-110(1)[1] | |
| AP-111(1)[1] | |
| AP3-101(1)[1] | |
| AP3-102(1)[1] | |
| AP3-103(1)[1] | |
| AP3-104(1)[1] | |
| AP3-105(1)[1] | |
| AP3-106(1)[1] | |
| AP3-107(1)[1] | |
| AP3-108(1)[1] | |
| AP3-109(1)[1] | |
| AP3-110(1)[1] | |
| AP3-111(1)[1] | |
| AP3-112(1)[1] | |
| AP3-113(1)[1] | |
| AP3-114(1)[1] | |
| AP3-115(1)[1] | |
| AP3-116(1)[1] | |
| AP3-117(1)[1] | |
| AP3-118(1)[1] | |
| AP3-119(1)[1] | |
| AP3-120(1)[1] | |
| AP3-121(1)[1] | |
| AP3-122(1)[1] | |
| AP3-123(1)[1] | |
| AP3-124(1)[1] | |
| AP3-125(1)[1] | |
| AP3-126(1)[1] | |
| AP3-127(1)[1] | |
| P-101(1)[1] | |
| P-102(1)[1] | |
| P-103(1)[1] | |
| P-104(1)[1] | |
| P-105(1)[1] | |
| P-106(1)[1] | |
| P-107(1)[1] | |
| P-108(1)[1] | |
| P-109(1)[1] | |
| P-110(1)[1] | |
| P-111(1)[1] | |
| P1-101(1)[1] | |
| P1-102(1)[1] | |
| P1-103(1)[1] | |
| P1-104(1)[1] | |
| P1-105(1)[1] | |
| P1-106(1)[1] | |
| P1-107(1)[1] | |
| P1-108(1)[1] | |
| P1-109(1)[1] | |
| P1-110(1)[1] | |
| P1-111(1)[1] | |
| P1-112(1)[1] | |
| P1-113(1)[1] | |
| P3-101(1)[1] | |
| P3-102(1)[1] | |
| P3-103(1)[1] | |
| P3-104(1)[1] | |
| P3-105(1)[1] | |
| P3-106(1)[1] | |
| P3-107(1)[1] | |
| P3-108(1)[1] | |
| P3-109(1)[1] | |
| P3-110(1)[1] | |
| P3-111(1)[1] | |
| P3-112(1)[1] | |
| P3-113(1)[1] | |
| P3-114(1)[1] | |
| P3-115(1)[1] | |
| P3-116(1)[1] | |
| P3-117(1)[1] | |
| P3-118(1)[1] | |
| P3-119(1)[1] | |
| P3-120(1)[1] | |
| P3-121(1)[1] | |
| P3-122(1)[1] | |
| P3-123(1)[1] | |
| P3-124(1)[1] | |
| P3-125(1)[1] | |
| P3-126(1)[1] | |
| P3-127(1)[1] | |
| P5-101(1)[1] | |
| P6-101[2] | |
| P6-102[2] | |
| P6-103[2] | |
| P6-104[2] | |
| P6-105[2] | |
| P6-106[2] | |
| P6-107[2] | |
| SKP-02[2] | |
| SKP-03[2] | |
| SKP-05[2] | |
| SKP-07[2] | |
| SKP-08[2] | |
| SKP-09[2] | |
| V1-101(1)[1] | |
| V1-102(1)[1] | |
| V1-103(1)[1] | |
| V1-104(1)[1] | |
| V1-105(1)[1] | |
| V1-106(1)[1] | |
| V1-107(1)[1] | |
| V1-108(1)[1] | |
| V1-201BK | |
| V1-202BK | |
| V1-203BK | |
| V1-204BK | |
| V1-205BK | |
| V1-206BK | |
| V1-207BK | |
| V1-208BK | |
| V1-209BK | |
| V1-210BK | |
| V1-211BK | |
[1] (1) The handle's color:
RD - red
BK - black
BL - blue
YL - yellow
GN - green
WH - white
[2] The handle's color will be red, black, blue, yellow, green, white.
|
|
Facility : Guangdong, China
|
Knife |
|
| 1020007 | |
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| 65848 | |
| 65893 | |
| 65909 | |
| 65916 | |
| 65930 | |
| 65954 | |
| 66029 | |
| 66043 | |
| 66050 | |
| 66074 | |
| 66081 | |
| 66098 | |
| 66104 | |
| 66111 | |
| 66128 | |
| 66135 | |
| 66142 | |
| 66166 | |
| 66173 | |
| 66180 | |
| 66197 | |
| 66203 | |
| 66227 | |
| 66241 | |
| 66289 | |
| 66319 | |
| 66401 | |
| 66418 | |
| 66425 | |
| 66432 | |
| 66449 | |
| 66463 | |
| 66678 | |
| 66685 | |
| 66692 | |
| 66708 | |
| 66715 | |
| 66739 | |
| 66937 | |
| 66944 | |
| 66951 | |
| 66968 | |
| 66975 | |
| 66999 | |
| 67231 | |
| 67347 | |
| 67361 | |
| 67439 | |
| 67491 | |
| 67606 | |
| 67620 | |
| 67699 | |
| 67750 | |
| 67804 | |
| 67811 | |
| 67828 | |
| 67835 | |
| 67842 | |
| 67859 | |
| 67866 | |
| 67873 | |
| 67880 | |
| 67897 | |
| 67903 | |
| 67910 | |
| 67934 | |
| 67958 | |
| 67965 | |
| 67972 | |
| 67989 | |
| 68092 | |
| AP-101(1)[1] | |
| AP-102(1)[1] | |
| AP-103(1)[1] | |
| AP-104(1)[1] | |
| AP-105(1)[1] | |
| AP-106(1)[1] | |
| AP-107(1)[1] | |
| AP-108(1)[1] | |
| AP-109(1)[1] | |
| AP-110(1)[1] | |
| AP-111(1)[1] | |
| AP3-101(1)[1] | |
| AP3-102(1)[1] | |
| AP3-103(1)[1] | |
| AP3-104(1)[1] | |
| AP3-105(1)[1] | |
| AP3-106(1)[1] | |
| AP3-107(1)[1] | |
| AP3-108(1)[1] | |
| AP3-109(1)[1] | |
| AP3-110(1)[1] | |
| AP3-111(1)[1] | |
| AP3-112(1)[1] | |
| AP3-113(1)[1] | |
| AP3-114(1)[1] | |
| AP3-115(1)[1] | |
| AP3-116(1)[1] | |
| AP3-117(1)[1] | |
| AP3-118(1)[1] | |
| AP3-119(1)[1] | |
| AP3-120(1)[1] | |
| AP3-121(1)[1] | |
| AP3-122(1)[1] | |
| AP3-123(1)[1] | |
| AP3-124(1)[1] | |
| AP3-125(1)[1] | |
| AP3-126(1)[1] | |
| AP3-127(1)[1] | |
| P-101(1)[1] | |
| P-102(1)[1] | |
| P-103(1)[1] | |
| P-104(1)[1] | |
| P-105(1)[1] | |
| P-106(1)[1] | |
| P-107(1)[1] | |
| P-108(1)[1] | |
| P-109(1)[1] | |
| P-110(1)[1] | |
| P-111(1)[1] | |
| P1-101(1)[1] | |
| P1-102(1)[1] | |
| P1-103(1)[1] | |
| P1-104(1)[1] | |
| P1-105(1)[1] | |
| P1-106(1)[1] | |
| P1-107(1)[1] | |
| P1-108(1)[1] | |
| P1-109(1)[1] | |
| P1-110(1)[1] | |
| P1-111(1)[1] | |
| P1-112(1)[1] | |
| P1-113(1)[1] | |
| P3-101(1)[1] | |
| P3-102(1)[1] | |
| P3-103(1)[1] | |
| P3-104(1)[1] | |
| P3-105(1)[1] | |
| P3-106(1)[1] | |
| P3-107(1)[1] | |
| P3-108(1)[1] | |
| P3-109(1)[1] | |
| P3-110(1)[1] | |
| P3-111(1)[1] | |
| P3-112(1)[1] | |
| P3-113(1)[1] | |
| P3-114(1)[1] | |
| P3-115(1)[1] | |
| P3-116(1)[1] | |
| P3-117(1)[1] | |
| P3-118(1)[1] | |
| P3-119(1)[1] | |
| P3-120(1)[1] | |
| P3-121(1)[1] | |
| P3-122(1)[1] | |
| P3-123(1)[1] | |
| P3-124(1)[1] | |
| P3-125(1)[1] | |
| P3-126(1)[1] | |
| P3-127(1)[1] | |
| P5-101(1)[1] | |
| V1-101(1)[1] | |
| V1-102(1)[1] | |
| V1-103(1)[1] | |
| V1-104(1)[1] | |
| V1-105(1)[1] | |
| V1-106(1)[1] | |
| V1-107(1)[1] | |
| V1-108(1)[1] | |
[1] (1) The handle's color:
BK - black
BL - blue
GN - green
RD - red
WH - white
YL - yellow
|
|
| Carlson Products LLC | |
| 4601 North Tyler Road | |
| Maize, KS 67101 | |
| United States | |
| 316-722-0265 | |
| Visit this company's website |
Facility : # 5 USA
|
Rocker Knife |
|
| CP-RK-21 | |
| CP-RK-8 | |
| PFS-RK | |
| Choice | |
| 2205 Old Philadelphia Pike | |
| Lancaster, PA 17602 | |
| United States | |
| 717-392-728 | |
| Visit this company's website |
Facility : # 3 India
|
Knife Holder |
|
| 407KRSS7 | |
| CHOICE / GARDE / BAKER'S LANE / CATERGATOR | |
| 2205 Old Philadelphia Pike | |
| Lancaster, PA 17602 | |
| United States | |
| 800-942-0412 | |
| 717-392-7284 |
Facility : B7 China
|
KNIFE Butcher |
|
| 220KWBTCHR10 | |
| 220KWBTCHR8 | |
| 220KWBTRGE10 | |
| 220KWBTRSM12 | |
|
KNIFE SKINNING |
|
| 220KWSKINCD5 | |
| 220KWSKINCD6 | |
|
Knife Boning |
|
| 220KBBONC6FX | |
| 220KBBONC6SF | |
| 220KBBONNRW6 | |
| 220KBNC6SFBL | |
| 220KBNC6SFBR | |
| 220KBNC6SFGR | |
| 220KBNC6SFPU | |
| 220KBNC6SFRD | |
| 220KBNC6SFYW | |
| 220KBNNRW6BL | |
| 220KBNNRW6BR | |
| 220KBNNRW6GR | |
| 220KBNNRW6PU | |
| 220KBNNRW6RD | |
| 220KBNNRW6YW | |
| 220KWBNNRFX6 | |
| 220KWBNRFLX6 | |
| 220KWBNSFWD5 | |
| 220KWBONC5FX | |
| 220KWBONC6FX | |
| 220KWBONC6SF | |
| 220KWBONNRW5 | |
| 220KWBONNRW6 | |
| 220KWBONW6SF | |
| 220KWCVSSTF5 | |
|
Knife Bread |
|
| 220KBBRDOFF9 | |
| 220KBRDOF9BL | |
| 220KBRDOF9BR | |
| 220KBRDOF9GR | |
| 220KBRDOF9PU | |
| 220KBRDOF9RD | |
| 220KBRDOF9YW | |
| 220KWBRD8 | |
| 220KWBRDCV10 | |
| 220KWBRDOF10 | |
| 220KWBRDOFF7 | |
| 220KWBRDOFF8 | |
| 220KWBRDOFF9 | |
|
Knife Chef |
|
| 220KBCHEF10 | |
| 220KBCHEF12 | |
| 220KBCHEF6 | |
| 220KBCHEF8 | |
| 220KCHEF10BL | |
| 220KCHEF10BR | |
| 220KCHEF10GR | |
| 220KCHEF10PU | |
| 220KCHEF10RD | |
| 220KCHEF10YW | |
| 220KCHEF6BL | |
| 220KCHEF6BR | |
| 220KCHEF6GR | |
| 220KCHEF6PU | |
| 220KCHEF6RD | |
| 220KCHEF6YW | |
| 220KCHEF8BL | |
| 220KCHEF8BR | |
| 220KCHEF8GR | |
| 220KCHEF8PU | |
| 220KCHEF8RD | |
| 220KCHEF8YW | |
| 220KNCHEF10B | |
| 220KNCHEF10G | |
| 220KNCHEF10O | |
| 220KNCHEF10P | |
| 220KNCHEF10Y | |
| 220KNCHEF8BL | |
| 220KNCHEF8GR | |
| 220KNCHEF8OR | |
| 220KNCHEF8PK | |
| 220KNCHEF8YW | |
| 220KWCHEF10 | |
| 220KWCHEF12 | |
| 220KWCHEF12 | |
| 220KWCHEF6 | |
| 220KWCHEF8 | |
| 220KWCHEFSR6 | |
| 220KWCHEFSR8 | |
| 220KWCHFSR10 | |
|
Knife Cimeter |
|
| 220KBCMTR10 | |
| 220KCMTR10BL | |
| 220KCMTR10RD | |
| 220KCMTR10YW | |
| 220KWCIMGE10 | |
| 220KWCIMGE12 | |
| 220KWCIMGE14 | |
| 220KWCIMSM12 | |
| 220KWCIMSM14 | |
| 220KWCMTR10 | |
|
Knife Clam |
|
| 220KWCLAM35 | |
|
Knife Fillet |
|
| 220KNFTFXN8B | |
| 220KNFTFXN8G | |
| 220KNFTFXN8O | |
| 220KNFTFXN8P | |
| 220KNFTFXN8Y | |
| 220KWFLTFLX7 | |
| 220KWFLTNRW8 | |
| 220KWFNRSFX7 | |
| 220KWSLCGE14 | |
| 220KWSLCSM14 | |
| 220KWSLCSR14 | |
|
Knife Oyster |
|
| 220KBCLAM35G | |
| 220KBOYS275G | |
| 220KBOYS3G | |
| 220KBOYS4G | |
| 220KOYS3GRD | |
| 220KWOYS275 | |
| 220KWOYS275B | |
| 220KWOYS3 | |
| 220KWOYS4 | |
| 220KWOYS4NRW | |
|
Knife Paring |
|
| 220KBPAR325 | |
| 220KBPARPK3 | |
| 220KBPARSR32 | |
| 220KBPARVPK3 | |
| 220KCPARPK7 | |
| 220KNPARPK5 | |
| 220KNPRSM32B | |
| 220KNPRSM32G | |
| 220KNPRSM32O | |
| 220KNPRSM32P | |
| 220KNPRSM32Y | |
| 220KNPRSR32B | |
| 220KNPRSR32G | |
| 220KNPRSR32O | |
| 220KNPRSR32P | |
| 220KNPRSR32Y | |
| 220KPRSM325B | |
| 220KPRSM325G | |
| 220KPRSM325N | |
| 220KPRSM325P | |
| 220KPRSM325R | |
| 220KPRSM325Y | |
| 220KPRSR325B | |
| 220KPRSR325G | |
| 220KPRSR325N | |
| 220KPRSR325P | |
| 220KPRSR325R | |
| 220KPRSR325Y | |
| 220KWBRDBK3 | |
| 220KWPAR325 | |
| 220KWPAR325H | |
| 220KWPAR32FT | |
| 220KWPAR3SMT | |
| 220KWPAR3VAR | |
| 220KWPARSM3 | |
| 220KWPARSM35 | |
| 220KWPARSM4 | |
| 220KWPARSR32 | |
| 220KWPARSR35 | |
| 220KWPARSR4 | |
| 220KWPARSRD3 | |
|
Knife Santoku |
|
| 220KBSANTKU7 | |
| 220KNSNTKU7B | |
| 220KNSNTKU7G | |
| 220KNSNTKU7O | |
| 220KNSNTKU7P | |
| 220KNSNTKU7Y | |
| 220KSNTKU7BL | |
| 220KSNTKU7BR | |
| 220KSNTKU7GR | |
| 220KSNTKU7PU | |
| 220KSNTKU7RD | |
| 220KSNTKU7YW | |
| 220KWSANTKU7 | |
|
Knife Slicing |
|
| 220KBSLCGE12 | |
| 220KBSLCSM12 | |
| 220KBSLCSR10 | |
| 220KBSLCSR12 | |
| 220KSLCS10BL | |
| 220KSLCS10BL | |
| 220KSLCS10BR | |
| 220KSLCS10BR | |
| 220KSLCS10GR | |
| 220KSLCS10GR | |
| 220KSLCS10PU | |
| 220KSLCS10PU | |
| 220KSLCS10RD | |
| 220KSLCS10RD | |
| 220KSLCS10YW | |
| 220KSLCS10YW | |
| 220KSLCS12BL | |
| 220KSLCS12BR | |
| 220KSLCS12GR | |
| 220KSLCS12PU | |
| 220KSLCS12RD | |
| 220KSLCS12YW | |
| 220KWSLCGE10 | |
| 220KWSLCGE12 | |
| 220KWSLCSM10 | |
| 220KWSLCSM12 | |
| 220KWSLCSR10 | |
| 220KWSLCSR12 | |
|
Knife Utility |
|
| 220KBUTLSR6 | |
| 220KUTLSRBL6 | |
| 220KUTLSRBR6 | |
| 220KUTLSRGR6 | |
| 220KUTLSRPU6 | |
| 220KUTLSRRD6 | |
| 220KUTLSRYW6 | |
| 220KWPRDCM6 | |
| 220KWUTLSR45 | |
| 220KWUTLSR5 | |
| 220KWUTLSR6 | |
| 220KWUTLSR9 | |
| 220KWUTLYSM6 | |
| 220KWUTLYSR8 | |
| 220KWVEG8 | |
|
Lettuce Knife |
|
| 220KWLET115 | |
| Coltelleria Valgobbia Snc di Gnutti Pierino & C |  |
| Via G. Oberdan 17 | |
| 25065 Lumezzane S.S. (BS) | |
| Italy | |
| 39 030 82 72 29 | |
| Visit this company's website |
Facility : Lumezzane S.S. (BS), Italy
|
Knives with Ergonomic Handle |
|
|
Baker Knife[1] |
|
| CP.(1).PA(2) | |
[1] (1) 2 digit for blade type: "02" satin blade, "03" shiny blade, "04" satin blade with
special thickness
(2) 2 digit for blade length
|
|
|
Breaking Knife[1] |
|
| CP.(1).SE(2) | |
[1] (1) 2 digit for blade type: "02" satin blade, "03" shiny blade, "04" satin blade with
special thickness
(2) 2 digit for blade length
|
|
|
Breaking Knife Hollow Edge[1] [2] |
|
| CP.(1).SEO(2) | |
[1] (1) 2 digit for blade type: "02" satin blade, "03" shiny blade, "04" satin blade with
special thickness
(2) 2 digit for blade length
[2] Both sides of blade are hollow edge.
|
|
|
Butcher Knife[1] |
|
| CP.(1).FR(2) | |
| CP.(1).MU(2) | |
[1] (1) 2 digit for blade type: "02" satin blade, "03" shiny blade, "04" satin blade with
special thickness
(2) 2 digit for blade length
|
|
|
Butcher Knife Hollow Edge[1] [2] |
|
| CP.(1).FRO(2) | |
| CP.(1).MUO(2) | |
[1] (1) 2 digit for blade type: "02" satin blade, "03" shiny blade, "04" satin blade with
special thickness
(2) 2 digit for blade length
[2] Both sides of blade are hollow edge.
|
|
|
Butcher Knife Serrated Blade[1] |
|
| CP.(1).FRS(2) | |
[1] (1) 2 digit for blade type: "02" satin blade, "03" shiny blade, "04" satin blade with
special thickness
(2) 2 digit for blade length
|
|
|
Cheese Knife[1] |
|
| CP.(1).FD(2) | |
| CP.(1).FM(2) | |
| CP.(1).FO(2) | |
| CP.(1).FRC(2) | |
| CP.(1).FRD(2) | |
[1] (1) 2 digit for blade type: "02" satin blade, "03" shiny blade, "04" satin blade with
special thickness
(2) 2 digit for blade length
|
|
|
Cheese Knife Serrated Blade[1] |
|
| CP.(1).FOS(2) | |
[1] (1) 2 digit for blade type: "02" satin blade, "03" shiny blade, "04" satin blade with
special thickness
(2) 2 digit for blade length
|
|
|
Cooks Knife[1] |
|
| CP.(1).ST(2) | |
| CP.(1).STO(2)[2] | |
| CP.(1).TR(2) | |
| CP.(1).TRO(2)[2] | |
[1] (1) 2 digit for blade type: "02" satin blade, "03" shiny blade, "04" satin blade with
special thickness
(2) 2 digit for blade length
[2] Both sides of blade are hollow edge.
|
|
|
Curved Boning Knife[1] [3] |
|
| CP.(1).CU(2) | |
[1] (1) 2 digit for blade type: "02" satin blade, "03" shiny blade, "04" satin blade with
special thickness
(2) 2 digit for blade length
[3] Available in version stiff, semiflex and flex.
|
|
|
Curved Boning Knife Hollow Edge[1] [2] |
|
| CP.(1).CUO(2) | |
[1] (1) 2 digit for blade type: "02" satin blade, "03" shiny blade, "04" satin blade with
special thickness
(2) 2 digit for blade length
[2] Both sides of blade are hollow edge.
|
|
|
Extra Narrow Boning Knife[1] |
|
| CP.(1).DC(2) | |
[1] (1) 2 digit for blade type: "02" satin blade, "03" shiny blade, "04" satin blade with
special thickness
(2) 2 digit for blade length
|
|
|
Extra Narrow Boning Knife Hollow Edge[1] [2] |
|
| CP.(1).DCO(2) | |
[1] (1) 2 digit for blade type: "02" satin blade, "03" shiny blade, "04" satin blade with
special thickness
(2) 2 digit for blade length
[2] Both sides of blade are hollow edge.
|
|
|
Fillet Flex Knife[1] |
|
| CP.(1).FC(2) | |
| CP.(1).FI(2) | |
[1] (1) 2 digit for blade type: "02" satin blade, "03" shiny blade, "04" satin blade with
special thickness
(2) 2 digit for blade length
|
|
|
Ham Knife[1] |
|
| CP.(1).PS(2) | |
| CP.(1).PSS(2) | |
[1] (1) 2 digit for blade type: "02" satin blade, "03" shiny blade, "04" satin blade with
special thickness
(2) 2 digit for blade length
|
|
|
Narrow Boning Knife[1] |
|
| CP.(1).DS(2) | |
[1] (1) 2 digit for blade type: "02" satin blade, "03" shiny blade, "04" satin blade with
special thickness
(2) 2 digit for blade length
|
|
|
Narrow Scimitar Knife[1] |
|
| CP.(1).SS(2) | |
[1] (1) 2 digit for blade type: "02" satin blade, "03" shiny blade, "04" satin blade with
special thickness
(2) 2 digit for blade length
|
|
|
Roasted Knife[1] |
|
| CP.(1).PP(2) | |
[1] (1) 2 digit for blade type: "02" satin blade, "03" shiny blade, "04" satin blade with
special thickness
(2) 2 digit for blade length
|
|
|
Salami Knife[1] |
|
| CP.(1).SA(2) | |
[1] (1) 2 digit for blade type: "02" satin blade, "03" shiny blade, "04" satin blade with
special thickness
(2) 2 digit for blade length
|
|
|
Salmon Knife Hollowv Edge[1] [2] |
|
| CP.(1).SLL(2) | |
| CP.(1).SLS(2) | |
[1] (1) 2 digit for blade type: "02" satin blade, "03" shiny blade, "04" satin blade with
special thickness
(2) 2 digit for blade length
[2] Both sides of blade are hollow edge.
|
|
|
Scimitar Knife[1] |
|
| CP.(1).SM(2) | |
| CP.(1).SMO(2)[2] | |
[1] (1) 2 digit for blade type: "02" satin blade, "03" shiny blade, "04" satin blade with
special thickness
(2) 2 digit for blade length
[2] Both sides of blade are hollow edge.
|
|
|
Skinning Knife[1] |
|
| CP.(1).SK(2) | |
[1] (1) 2 digit for blade type: "02" satin blade, "03" shiny blade, "04" satin blade with
special thickness
(2) 2 digit for blade length
|
|
|
Slicing Knife[1] |
|
| CP.(1).AF(2) | |
[1] (1) 2 digit for blade type: "02" satin blade, "03" shiny blade, "04" satin blade with
special thickness
(2) 2 digit for blade length
|
|
|
Sticking Knife[1] |
|
| CP.(1).SC(2) | |
[1] (1) 2 digit for blade type: "02" satin blade, "03" shiny blade, "04" satin blade with
special thickness
(2) 2 digit for blade length
|
|
|
Wide Blade Knife[1] |
|
| CP.(1).LL(2) | |
[1] (1) 2 digit for blade type: "02" satin blade, "03" shiny blade, "04" satin blade with
special thickness
(2) 2 digit for blade length
|
|
|
Knives with Protected Handle - Domestic Line |
|
|
Bread Knife[4] |
|
| CC.(1).PA(2) | |
[4] (1) 2 digit numbers for handle color
(2) 2 digit numbers for blade length
|
|
|
Cheese Knife[4] |
|
| CC.(1).F3P(2) | |
| CC.(1).PT(2) | |
[4] (1) 2 digit numbers for handle color
(2) 2 digit numbers for blade length
|
|
|
Cleaver and Wide Blade Knife[4] |
|
| CC.(1).MA(2) | |
| CC.(1).PE(2) | |
[4] (1) 2 digit numbers for handle color
(2) 2 digit numbers for blade length
|
|
|
Cooks Knife [4] |
|
| CC.(1).CU(2) | |
| CC.(1).ST(2) | |
| CC.(1).STO(2)[2] | |
[2] Both sides of blade are hollow edge.
[4] (1) 2 digit numbers for handle color
(2) 2 digit numbers for blade length
|
|
|
Fillet Flex Knife[4] |
|
| CC.(1).FI(2) | |
[4] (1) 2 digit numbers for handle color
(2) 2 digit numbers for blade length
|
|
|
Ham Knife[4] |
|
| CC.(1).PS(2) | |
| CC.(1).SA(2) | |
[4] (1) 2 digit numbers for handle color
(2) 2 digit numbers for blade length
|
|
|
Paring Knife[4] |
|
| CC.(1).SP(2) | |
| CC.(1).VE(2) | |
| CC.(1).VRA(2) | |
| CC.(1).VRS(2) | |
[4] (1) 2 digit numbers for handle color
(2) 2 digit numbers for blade length
|
|
|
Roasted Knife[4] |
|
| CC.(1).AR(2) | |
[4] (1) 2 digit numbers for handle color
(2) 2 digit numbers for blade length
|
|
|
Rubber Knife |
|
| CC.(1).GO(2) | |
| CC.(1).TC(2) | |
|
Salmon Knife[2] [4] |
|
| CC.(1).SL(2) | |
[2] Both sides of blade are hollow edge.
[4] (1) 2 digit numbers for handle color
(2) 2 digit numbers for blade length
|
|
|
Steak Knife[4] |
|
| CC.(1).BI(2) | |
| CC.(1).BIA(2) | |
| CC.(1).TV(2) | |
[4] (1) 2 digit numbers for handle color
(2) 2 digit numbers for blade length
|
|
|
Tomato Knife |
|
| CC.(1).PO(2) | |
|
Knives Roma Models |
|
|
Boning Knife[5] |
|
| CP.(1).DR(2) | |
[5] (1) 2 digit for blade type: "00" satin blade, "01" shiny blade
(2) 2 digit for blade length
|
|
|
Professional Knives with Protected Handle |
|
|
Baker Knife[7] |
|
| CP.(1).PA(2) | |
[7] (1) 2 digit numbers for blade type: 00 satin blade, 01 shiny blade
(2) 2 digit numbers for blade length
|
|
|
Breaking Knife[7] |
|
| CP.(1).SE(2) | |
[7] (1) 2 digit numbers for blade type: 00 satin blade, 01 shiny blade
(2) 2 digit numbers for blade length
|
|
|
Breaking Knife Hollow Edge[2] [7] |
|
| CP.(1).SEO(2) | |
[2] Both sides of blade are hollow edge.
[7] (1) 2 digit numbers for blade type: 00 satin blade, 01 shiny blade
(2) 2 digit numbers for blade length
|
|
|
Butcher Knife[7] |
|
| CP.(1).FR(2) | |
| CP.(1).MU(2) | |
[7] (1) 2 digit numbers for blade type: 00 satin blade, 01 shiny blade
(2) 2 digit numbers for blade length
|
|
|
Butcher Knife Hollow Edge[2] [7] |
|
| CP.(1).FRO(2) | |
| CP.(1).MUO(2) | |
[2] Both sides of blade are hollow edge.
[7] (1) 2 digit numbers for blade type: 00 satin blade, 01 shiny blade
(2) 2 digit numbers for blade length
|
|
|
Butcher Knife Serrated Blade[7] |
|
| CP.(1).FRS(2) | |
[7] (1) 2 digit numbers for blade type: 00 satin blade, 01 shiny blade
(2) 2 digit numbers for blade length
|
|
|
Cheese Knife[7] |
|
| CP.(1).F3P(2) | |
| CP.(1).FO(2) | |
[7] (1) 2 digit numbers for blade type: 00 satin blade, 01 shiny blade
(2) 2 digit numbers for blade length
|
|
|
Cheese Knife Serrated Blade[7] |
|
| CP.(1).FOS(2) | |
[7] (1) 2 digit numbers for blade type: 00 satin blade, 01 shiny blade
(2) 2 digit numbers for blade length
|
|
|
Cooks Knife [7] |
|
| CP.(1).CC(2) | |
| CP.(1).ST(2) | |
| CP.(1).STO(2)[2] | |
| CP.(1).TR(2) | |
| CP.(1).TRO(2)[2] | |
[2] Both sides of blade are hollow edge.
[7] (1) 2 digit numbers for blade type: 00 satin blade, 01 shiny blade
(2) 2 digit numbers for blade length
|
|
|
Curved Boning Knife[3] [7] |
|
| CP.(1).CU(2) | |
[3] Available in version stiff, semiflex and flex.
[7] (1) 2 digit numbers for blade type: 00 satin blade, 01 shiny blade
(2) 2 digit numbers for blade length
|
|
|
Curved Boning Knife Hollow Edge[2] [7] |
|
| CP.(1).CUO(2) | |
[2] Both sides of blade are hollow edge.
[7] (1) 2 digit numbers for blade type: 00 satin blade, 01 shiny blade
(2) 2 digit numbers for blade length
|
|
|
Extra Narrow Boning Knife[7] |
|
| CP.(1).DC(2) | |
[7] (1) 2 digit numbers for blade type: 00 satin blade, 01 shiny blade
(2) 2 digit numbers for blade length
|
|
|
Extra Narrow Boning Knife Hollow Edge[2] [7] |
|
| CP.(1).DCO(2) | |
[2] Both sides of blade are hollow edge.
[7] (1) 2 digit numbers for blade type: 00 satin blade, 01 shiny blade
(2) 2 digit numbers for blade length
|
|
|
Fillet Flex Knife[7] |
|
| CP.(1).FC(2) | |
| CP.(1).FI(2) | |
[7] (1) 2 digit numbers for blade type: 00 satin blade, 01 shiny blade
(2) 2 digit numbers for blade length
|
|
|
Ham Knife[7] |
|
| CP.(1).PS(2) | |
| CP.(1).PSS(2) | |
[7] (1) 2 digit numbers for blade type: 00 satin blade, 01 shiny blade
(2) 2 digit numbers for blade length
|
|
|
Kampuritsa Knife[7] |
|
| CP.(1).KM(2) | |
[7] (1) 2 digit numbers for blade type: 00 satin blade, 01 shiny blade
(2) 2 digit numbers for blade length
|
|
|
Maheritsa Knife[7] |
|
| CP.(1).MH(2) | |
[7] (1) 2 digit numbers for blade type: 00 satin blade, 01 shiny blade
(2) 2 digit numbers for blade length
|
|
|
Narrow Boning Knife[7] |
|
| CP.(1).DS(2) | |
[7] (1) 2 digit numbers for blade type: 00 satin blade, 01 shiny blade
(2) 2 digit numbers for blade length
|
|
|
Narrow Scimitar Knife[7] |
|
| CP.(1).SS(2) | |
[7] (1) 2 digit numbers for blade type: 00 satin blade, 01 shiny blade
(2) 2 digit numbers for blade length
|
|
|
Paring Knife[7] |
|
| CP.(1).GO(2) | |
| CP.(1).SP(2) | |
| CP.(1).TC(2) | |
| CP.(1).VE(2) | |
| CP.(1).VRA(2) | |
| CP.(1).VRS(2) | |
[7] (1) 2 digit numbers for blade type: 00 satin blade, 01 shiny blade
(2) 2 digit numbers for blade length
|
|
|
Roasted Knife[7] |
|
| CP.(1).PP(2) | |
[7] (1) 2 digit numbers for blade type: 00 satin blade, 01 shiny blade
(2) 2 digit numbers for blade length
|
|
|
Salami Knife[7] |
|
| CP.(1).SA(2) | |
[7] (1) 2 digit numbers for blade type: 00 satin blade, 01 shiny blade
(2) 2 digit numbers for blade length
|
|
|
Salmon Knife Hollow Edge[2] [7] |
|
| CP.(1).SLL(2) | |
| CP.(1).SLS(2) | |
[2] Both sides of blade are hollow edge.
[7] (1) 2 digit numbers for blade type: 00 satin blade, 01 shiny blade
(2) 2 digit numbers for blade length
|
|
|
Scimitar Knife [7] |
|
| CP.(1).SM(2) | |
| CP.(1).SMO(2)[2] | |
[2] Both sides of blade are hollow edge.
[7] (1) 2 digit numbers for blade type: 00 satin blade, 01 shiny blade
(2) 2 digit numbers for blade length
|
|
|
Skinning Knife[7] |
|
| CP.(1).SK(2) | |
[7] (1) 2 digit numbers for blade type: 00 satin blade, 01 shiny blade
(2) 2 digit numbers for blade length
|
|
|
Slicing Knife[7] |
|
| CP.(1).AF(2) | |
[7] (1) 2 digit numbers for blade type: 00 satin blade, 01 shiny blade
(2) 2 digit numbers for blade length
|
|
|
Steak Knife[7] |
|
| CP.(1).BI(2) | |
| CP.(1).BIA(2) | |
| CP.(1).TV(2) | |
[7] (1) 2 digit numbers for blade type: 00 satin blade, 01 shiny blade
(2) 2 digit numbers for blade length
|
|
|
Sticking Knife[7] |
|
| CP.(1).SC(2) | |
[7] (1) 2 digit numbers for blade type: 00 satin blade, 01 shiny blade
(2) 2 digit numbers for blade length
|
|
|
Swordfish Knife[7] |
|
| CP.(1).FS(2) | |
[7] (1) 2 digit numbers for blade type: 00 satin blade, 01 shiny blade
(2) 2 digit numbers for blade length
|
|
|
Tomato Knife[7] |
|
| CP.(1).PO(2) | |
[7] (1) 2 digit numbers for blade type: 00 satin blade, 01 shiny blade
(2) 2 digit numbers for blade length
|
|
|
Wide Blade Knife[7] |
|
| CP.(1).CI(2) | |
| CP.(1).LL(2) | |
| CP.(1).MI(2) | |
| CP.(1).PE(2) | |
[7] (1) 2 digit numbers for blade type: 00 satin blade, 01 shiny blade
(2) 2 digit numbers for blade length
|
|
|
Line Total Profile with Paperstone ®Handle[8] |
|
|
Baker Knife |
|
| CPT.(1).PA(2) | |
|
Butcher Knife USA |
|
| CPT.(1).MU(2) | |
| CPT.(1).MUO(2)[2] | |
[2] Both sides of blade are hollow edge. |
|
|
Carving Knife |
|
| CPT.(1).AR(2) | |
|
Cheese Knife |
|
| CPT.(1).FO(2) | |
|
Cooks Knife |
|
| CPT.(1).CU(2) | |
| CPT.(1).ST(2) | |
| CPT.(1).STO(2)[2] | |
[2] Both sides of blade are hollow edge. |
|
|
Curved Paring Knife |
|
| CPT.(1).VE(2) | |
|
Extra Narrow Boning Knife |
|
| CPT.(1).DC(2) | |
| CPT.(1).DCO(2)[2] | |
[2] Both sides of blade are hollow edge. |
|
|
Fillet Flex Knife |
|
| CPT.(1).FI(2) | |
|
Ham Knife |
|
| CPT.(1).PS(2) | |
| CPT.(1).PSS(2) | |
|
Japan Knife |
|
| CPT.(1).DE(2) | |
| CPT.(1).KA(2) | |
| CPT.(1).KAO(2)[2] | |
| CPT.(1).NA(2) | |
| CPT.(1).NAO(2)[2] | |
| CPT.(1).YA(2) | |
[2] Both sides of blade are hollow edge. |
|
|
Salami Knife |
|
| CPT.(1).SA(2) | |
|
Salmon Knife Hollow Edge[2] |
|
| CPT.(1).SL(2) | |
[2] Both sides of blade are hollow edge. |
|
|
Steak Knife |
|
| CPT.(1).BL(2) | |
| CPT.(1).BLS(2) | |
| CPT.(1).BS(2) | |
| CPT.(1).BSS(2) | |
|
Tomato Knife |
|
| CPT.(1).PO(2) | |
[8] (1) 1 digit number for handle color
(2) 2 digit numbers for blade length
|
|
| Coltellerie Sanelli s.r.l. |  |
| Via Risorgimento 67 | |
| 23834 Premana (LC) | |
| Italy | |
| 39 034 136 1368 | |
| Visit this company's website |
Facility : Premana, Italy
|
Professional Knife[1] |
|
| 100616 | |
| 100618 | |
| 100622 | |
| 100627 | |
| 100633 | |
| 101618 | |
| 102620 | |
| 102624 | |
| 102633 | |
| 102636 | |
| 103622 | |
| 103633 | |
| 104615 | |
| 104622 | |
| 105615 | |
| 106614 | |
| 106618 | |
| 106622 | |
| 107616 | |
| 107618 | |
| 107622 | |
| 108616 | |
| 109613 | |
| 109615 | |
| 109616 | |
| 110612 | |
| 110614 | |
| 110616 | |
| 110618 | |
| 111616 | |
| 118626 | |
| 118630 | |
| 119620 | |
| 119626 | |
| 119630 | |
| 126620 | |
| 300624 | |
| 302624 | |
| 302632 | |
| 302637 | |
| 303623 | |
| 303626 | |
| 304628 | |
| 305631 | |
| 306624 | |
| 306632 | |
| 306637 | |
| 307625 | |
| 308625 | |
| 308641 | |
| 309636 | |
| 310630 | |
| 310633 | |
| 311630 | |
| 312618 | |
| 312620 | |
| 312621 | |
| 312624 | |
| 312625 | |
| 312630 | |
| 313618 | |
| 314622 | |
| 315618 | |
| 316621 | |
| 316625 | |
| 317616 | |
| 317621 | |
| 317625 | |
| 320618 | |
| 322616 | |
| 324607 | |
| 324610 | |
| 324612 | |
| 325610 | |
| 327612 | |
| 329612 | |
| 330606 | |
| 332603 | |
| 333608 | |
| 336612 | |
| 337608 | |
| 339611 | |
| 380616 | |
| 381616 | |
| 382624 | |
| 383618 | |
| 384616 | |
| 385616 | |
| 442622 | |
| 443618 | |
| 444618 | |
[1] Also available with blue, yellow, white, red colour code. |
|
|
Skin Line |
|
|
Boning Knife |
|
| 108216 | |
| 108216.A | |
| 108216.B | |
| 108216.G | |
| 108216.R | |
| 108216.V | |
|
Bread Knife |
|
| 302224 | |
| 302224.A | |
| 302224.B | |
| 302224.G | |
| 302224.R | |
| 302224.V | |
| 302232 | |
| 302232.A | |
| 302232.B | |
| 302232.G | |
| 302232.R | |
| 302232.V | |
| 302237 | |
| 302237.A | |
| 302237.B | |
| 302237.G | |
| 302237.R | |
| 302237.V | |
|
Butcher Knife |
|
| 100216 | |
| 100216.A | |
| 100216.B | |
| 100216.G | |
| 100216.R | |
| 100216.V | |
| 100218 | |
| 100218.A | |
| 100218.B | |
| 100218.G | |
| 100218.R | |
| 100218.V | |
| 100222 | |
| 100222.A | |
| 100222.B | |
| 100222.G | |
| 100222.R | |
| 100222.V | |
| 100227 | |
| 100227.A | |
| 100227.B | |
| 100227.G | |
| 100227.R | |
| 100227.V | |
| 100233 | |
| 100233.A | |
| 100233.B | |
| 100233.G | |
| 100233.R | |
| 100233.V | |
|
Cheese Knife |
|
| 336212 | |
| 336212.A | |
| 336212.B | |
| 336212.G | |
| 336212.R | |
| 336212.V | |
|
Chef Knife |
|
| 312221 | |
| 312221.A | |
| 312221.B | |
| 312221.G | |
| 312221.R | |
| 312221.V | |
| 312225 | |
| 312225.A | |
| 312225.B | |
| 312225.G | |
| 312225.R | |
| 312225.V | |
|
Chestnut Knife |
|
| 332203 | |
| 332203.A | |
| 332203.B | |
| 332203.G | |
| 332203.R | |
| 332203.V | |
|
Chocolate Knife |
|
| 307225 | |
| 307225.A | |
| 307225.B | |
| 307225.G | |
| 307225.R | |
| 307225.V | |
| 311230 | |
| 311230.A | |
| 311230.B | |
| 311230.G | |
| 311230.R | |
| 311230.V | |
|
Citrus Knife |
|
| 339211 | |
| 339211.A | |
| 339211.B | |
| 339211.G | |
| 339211.R | |
| 339211.V | |
|
Cook Knife |
|
| 312216 | |
| 312216.A | |
| 312216.B | |
| 312216.G | |
| 312216.R | |
| 312216.V | |
| 312218 | |
| 312218.A | |
| 312218.B | |
| 312218.G | |
| 312218.R | |
| 312218.V | |
| 312220 | |
| 312220.A | |
| 312220.B | |
| 312220.G | |
| 312220.R | |
| 312220.V | |
| 312224 | |
| 312224.A | |
| 312224.B | |
| 312224.G | |
| 312224.R | |
| 312224.V | |
| 312230 | |
| 312230.A | |
| 312230.B | |
| 312230.G | |
| 312230.R | |
| 312230.V | |
|
Curved Boning Knife |
|
| 109213 | |
| 109213.A | |
| 109213.B | |
| 109213.G | |
| 109213.R | |
| 109213.V | |
| 109215 | |
| 109215.A | |
| 109215.B | |
| 109215.G | |
| 109215.R | |
| 109215.V | |
| 109216 | |
| 109216.A | |
| 109216.B | |
| 109216.G | |
| 109216.R | |
| 109216.V | |
|
Deba Knife |
|
| 381216 | |
| 381216.A | |
| 381216.B | |
| 381216.G | |
| 381216.R | |
| 381216.V | |
|
Dough Knife |
|
| 308225 | |
| 308225.A | |
| 308225.B | |
| 308225.G | |
| 308225.R | |
| 308225.V | |
| 308241 | |
| 308241.A | |
| 308241.B | |
| 308241.G | |
| 308241.R | |
| 308241.V | |
|
Farinata Knife |
|
| 337208 | |
| 337208.A | |
| 337208.B | |
| 337208.G | |
| 337208.R | |
| 337208.V | |
|
Fish Knife |
|
| 103222 | |
| 103222.A | |
| 103222.B | |
| 103222.G | |
| 103222.R | |
| 103222.V | |
| 103233 | |
| 103233.A | |
| 103233.B | |
| 103233.G | |
| 103233.R | |
| 103233.V | |
|
Flexible Bread Knife |
|
| 302232F | |
| 302232F.A | |
| 302232F.B | |
| 302232F.G | |
| 302232F.R | |
| 302232F.V | |
|
Flexible Fillet Knife |
|
| 107216 | |
| 107216.A | |
| 107216.B | |
| 107216.G | |
| 107216.R | |
| 107216.V | |
| 107218 | |
| 107218.A | |
| 107218.B | |
| 107218.G | |
| 107218.R | |
| 107218.V | |
| 107222 | |
| 107222.A | |
| 107222.B | |
| 107222.G | |
| 107222.R | |
| 107222.V | |
|
Flexible Narrow Boning Knife |
|
| 111216 | |
| 111216.A | |
| 111216.B | |
| 111216.G | |
| 111216.R | |
| 111216.V | |
|
Gut Knife |
|
| 104215 | |
| 104215.A | |
| 104215.B | |
| 104215.G | |
| 104215.R | |
| 104215.V | |
| 105215 | |
| 105215.A | |
| 105215.B | |
| 105215.G | |
| 105215.R | |
| 105215.V | |
|
Ham Boner Knife |
|
| 126220 | |
| 126220.A | |
| 126220.B | |
| 126220.G | |
| 126220.R | |
| 126220.V | |
|
Ham Knife |
|
| 306224 | |
| 306224.A | |
| 306224.B | |
| 306224.G | |
| 306224.R | |
| 306224.V | |
| 306232 | |
| 306232.A | |
| 306232.B | |
| 306232.G | |
| 306232.R | |
| 306232.V | |
| 306237 | |
| 306237.A | |
| 306237.B | |
| 306237.G | |
| 306237.R | |
| 306237.V | |
|
Hashing Knife |
|
| 320218 | |
| 320218.A | |
| 320218.B | |
| 320218.G | |
| 320218.R | |
| 320218.V | |
|
Indented Chef Knife |
|
| 316221 | |
| 316221.A | |
| 316221.B | |
| 316221.G | |
| 316221.R | |
| 316221.V | |
| 316225 | |
| 316225.A | |
| 316225.B | |
| 316225.G | |
| 316225.R | |
| 316225.V | |
|
Indented Japanese Knife |
|
| 315218 | |
| 315218.A | |
| 315218.B | |
| 315218.G | |
| 315218.R | |
| 315218.V | |
|
Indented Salmon Knife |
|
| 305231 | |
| 305231.A | |
| 305231.B | |
| 305231.G | |
| 305231.R | |
| 305231.V | |
|
Japanese Knife |
|
| 313218 | |
| 313218.A | |
| 313218.B | |
| 313218.G | |
| 313218.R | |
| 313218.V | |
|
Nakiri Knife |
|
| 383218 | |
| 383218.A | |
| 383218.B | |
| 383218.G | |
| 383218.R | |
| 383218.V | |
|
Narrow Boning Knife |
|
| 110212 | |
| 110212.A | |
| 110212.B | |
| 110212.G | |
| 110212.R | |
| 110212.V | |
| 110214 | |
| 110214.A | |
| 110214.B | |
| 110214.G | |
| 110214.R | |
| 110214.V | |
| 110216 | |
| 110216.A | |
| 110216.B | |
| 110216.G | |
| 110216.R | |
| 110216.V | |
| 110218 | |
| 110218.A | |
| 110218.B | |
| 110218.G | |
| 110218.R | |
| 110218.V | |
|
Paring Knife |
|
| 324207 | |
| 324207.A | |
| 324207.B | |
| 324207.G | |
| 324207.R | |
| 324207.V | |
| 324210 | |
| 324210.A | |
| 324210.B | |
| 324210.G | |
| 324210.R | |
| 324210.V | |
| 324212 | |
| 324212.A | |
| 324212.B | |
| 324212.G | |
| 324212.R | |
| 324212.V | |
|
Pastry Knife |
|
| 303226 | |
| 303226.A | |
| 303226.B | |
| 303226.G | |
| 303226.R | |
| 303226.V | |
|
Petty Knife |
|
| 325210 | |
| 325210.A | |
| 325210.B | |
| 325210.G | |
| 325210.R | |
| 325210.V | |
| 333208 | |
| 333208.A | |
| 333208.B | |
| 333208.G | |
| 333208.R | |
| 333208.V | |
|
Pig Skinning Knife |
|
| 104222 | |
| 104222.A | |
| 104222.B | |
| 104222.G | |
| 104222.R | |
| 104222.V | |
|
Pizza Knife |
|
| 384216 | |
| 384216.A | |
| 384216.B | |
| 384216.G | |
| 384216.R | |
| 384216.V | |
|
Roast Knife |
|
| 300224 | |
| 300224.A | |
| 300224.B | |
| 300224.G | |
| 300224.R | |
| 300224.V | |
|
Salami Slicing Knife |
|
| 310230 | |
| 310230.A | |
| 310230.B | |
| 310230.G | |
| 310230.R | |
| 310230.V | |
| 310233 | |
| 310233.A | |
| 310233.B | |
| 310233.G | |
| 310233.R | |
| 310233.V | |
| 310246 | |
| 310246.A | |
| 310246.B | |
| 310246.G | |
| 310246.R | |
| 310246.V | |
|
Salmon Slicer Knife |
|
| 304228 | |
| 304228.A | |
| 304228.B | |
| 304228.G | |
| 304228.R | |
| 304228.V | |
|
Santoku Knife |
|
| 380216 | |
| 380216.A | |
| 380216.B | |
| 380216.G | |
| 380216.R | |
| 380216.V | |
| 385216 | |
| 385216.A | |
| 385216.B | |
| 385216.G | |
| 385216.R | |
| 385216.V | |
|
Scimitar Knife Indented |
|
| 118226 | |
| 118226.A | |
| 118226.B | |
| 118226.G | |
| 118226.R | |
| 118226.V | |
| 118230 | |
| 118230.A | |
| 118230.B | |
| 118230.G | |
| 118230.R | |
| 118230.V | |
|
Scimitar Knife XL Blade |
|
| 119220 | |
| 119220.A | |
| 119220.B | |
| 119220.G | |
| 119220.R | |
| 119220.V | |
| 119226 | |
| 119226.A | |
| 119226.B | |
| 119226.G | |
| 119226.R | |
| 119226.V | |
| 119230 | |
| 119230.A | |
| 119230.B | |
| 119230.G | |
| 119230.R | |
| 119230.V | |
|
Skinning Knife |
|
| 101218 | |
| 101218.A | |
| 101218.B | |
| 101218.G | |
| 101218.R | |
| 101218.V | |
|
Slicing Knife |
|
| 102220 | |
| 102220.A | |
| 102220.B | |
| 102220.G | |
| 102220.R | |
| 102220.V | |
| 102224 | |
| 102224.A | |
| 102224.B | |
| 102224.G | |
| 102224.R | |
| 102224.V | |
| 102233 | |
| 102233.A | |
| 102233.B | |
| 102233.G | |
| 102233.R | |
| 102233.V | |
| 102236 | |
| 102236.A | |
| 102236.B | |
| 102236.G | |
| 102236.R | |
| 102236.V | |
|
Steak Knife |
|
| 327212 | |
| 327212.A | |
| 327212.B | |
| 327212.G | |
| 327212.R | |
| 327212.V | |
|
Sticking Knife |
|
| 106214 | |
| 106214.A | |
| 106214.B | |
| 106214.G | |
| 106214.R | |
| 106214.V | |
| 106218 | |
| 106218.A | |
| 106218.B | |
| 106218.G | |
| 106218.R | |
| 106218.V | |
| 106222 | |
| 106222.A | |
| 106222.B | |
| 106222.G | |
| 106222.R | |
| 106222.V | |
|
Table Knife |
|
| 328211 | |
| 328211.A | |
| 328211.B | |
| 328211.G | |
| 328211.R | |
| 328211.V | |
|
Tomato Knife |
|
| 329212 | |
| 329212.A | |
| 329212.B | |
| 329212.G | |
| 329212.R | |
| 329212.V | |
|
Two Handle Salato Knife |
|
| 309230 | |
| 309230.A | |
| 309230.B | |
| 309230.G | |
| 309230.R | |
| 309230.V | |
| 309250 | |
| 309250.A | |
| 309250.B | |
| 309250.G | |
| 309250.R | |
| 309250.V | |
|
Vegetable Knife |
|
| 330206 | |
| 330206.A | |
| 330206.B | |
| 330206.G | |
| 330206.R | |
| 330206.V | |
|
Wok Knife |
|
| 314222 | |
| 314222.A | |
| 314222.B | |
| 314222.G | |
| 314222.R | |
| 314222.V | |
|
Yanagi Ba Knife |
|
| 382224 | |
| 382224.A | |
| 382224.B | |
| 382224.G | |
| 382224.R | |
| 382224.V | |
| Cozzini Bros., Inc. | |
| 350 Howard Avenue | |
| Des Plaines, IL 60018 | |
| United States | |
| 224-217-6100 | |
| Visit this company's website |
Facility : Guangdong, China
|
Knife[1] |
|
| C-BNG-6-CQ-(1) | |
| C-BNG-6-CVD-(1) | |
| C-BNG-6-CVD-(1) | |
| C-BNG-6-CVD-(1)-RHNDL | |
| C-BNG-6-SQ-(1) | |
| C-BNG-6-STR-(1) | |
| C-BNG-6R-CQ-(1) | |
| C-BNG-6STQ-(1) | |
| C-BRD-10-CVD-(1) | |
| C-BRD-10-STR-(1) | |
| C-BRD-12-STR-(1) | |
| C-BRD-8-STR-(1) | |
| C-BRD-9-OFFSET-(1) | |
| C-BRK-10-(1) | |
| C-BRK-10-(1)-RHNDL | |
| C-BRK-10-Q-(1) | |
| C-BRK-10RQ-(1) | |
| C-BRK-10TQ-(1) | |
| C-BRK-8-(1) | |
| C-BRK-8-(1)-RHNDL | |
| C-BRK-8-Q-(1) | |
| C-CHE-12-(1) | |
| C-CHE-12-DBLHNDL-(1) | |
| C-CHE-14-(1) | |
| C-CHE-14-DBLHNDL-(1) | |
| C-CLV-7-(1) | |
| C-CLV-7-(1) | |
| C-CLV-7.375-(1) | |
| C-CLV-8-(1) | |
| C-CLV-8-CHINESE-RND | |
| C-CLV-8-CHINESE-RQ-(1) | |
| C-CLV-8.5-CHINESE-(1) | |
| C-CLV-9-(1) | |
| C-COF-4.5-(1) | |
| C-COF-6-(1) | |
| C-COF-6Q-(1) | |
| C-FC-10-(1) | |
| C-FC-10-(1)-Q | |
| C-FC-10-FORGED-HT | |
| C-FC-10-GRANTON-(1) | |
| C-FC-10-SERRATED-(1) | |
| C-FC-10Q-(1) | |
| C-FC-10T-Q-(1) | |
| C-FC-12T-Q-(1) | |
| C-FC-8Q-(1) | |
| C-FC-8T-Q-(1) | |
| C-FIL-8-NRW-(1) | |
| C-FIL-8-NRW-Q-(1) | |
| C-FIL-8-WIDE-(1) | |
| C-FIL-8-WIDE-Q-(1) | |
| C-FIL-9-NRW-(1) | |
| C-FSP-12-(1) | |
| C-LOB-10-(1) | |
| C-MS-12-(1) | |
| C-PAR-3.5-(1) | |
| C-PAR-3.5-Q-(1) | |
| C-PAR-3.5-SERRATED-(1) | |
| C-PIZZAROCKER | |
| C-PLT-4.75-(1) | |
| C-PSP-12-(1) | |
| C-PZK-16-(1) | |
| C-PZK-18-(1) | |
| C-PZK-18TQ-(1) | |
| C-S-7-(1) | |
| C-S-7-Q-(1) | |
| C-SAS-(1) | |
| C-SAS-Q-(1) | |
| C-SCP-6-BLOCK-(1) | |
| C-SCP-6-GRILLBLADE | |
| C-SLC-10-HL-(1) | |
| C-SLC-12-G-Q-(1) | |
| C-SLC-12-GRANTON-(1) | |
| C-SLC-12-HL-(1) | |
| C-SLC-12-HL-Q-(1) | |
| C-SLC-12HL-T-Q-(1) | |
| C-SLC-14-(1) | |
| C-SLC-14-DAGA-(1) | |
| C-SLC-14-DAGA-Q-(1) | |
| C-SLC-14-FLEXIBLE-(1) | |
| C-SLC-14-FLEXIBLE-Q-(1) | |
| C-SLC-14-G-Q-(1) | |
| C-SLC-14-GRANTON-(1) | |
| C-SLC-16-LOIN-(1) | |
| C-STK-10-(1) | |
| C-STK-10-(1)-RHNDL | |
| C-STK-10-Q-(1) | |
| C-STK-10G-Q-(1) | |
| C-STK-12-(1) | |
| C-STK-12-(1)-NRW | |
| C-STK-12-(1)-RHNDL | |
| C-STK-12-(1)-SLIM | |
| C-STK-12-NRW-Q-(1) | |
| C-STK-12-Q-(1) | |
| C-STK-12-SLIM-Q-(1) | |
| C-STK-12-SLIM-T-Q-(1) | |
| C-SUS-(1) | |
[1] (1) Color Options:
BLK - Black
BLUE - Blue
GRN - Green
WHT - White
ORANGE - Orange
PPL - Purple
RED - Red
TAN - Tan
YEL - Yellow
|
|
| Cozzini Cutlery Imports | |
| 3451 Commercial | |
| Northbrook, IL 60062 | |
| United States | |
| 773-727-7523 |
Facility : Santa Catarina, Portugal
|
Paring Knife |
|
| PAR-3.5PB | |
| PAR-3.5PBL | |
| PAR-3.5PG | |
| PAR-3.5PR | |
| PAR-3.5PY | |
| Crestware, Inc. | |
| P.O. Box 540210 | |
| North Salt Lake, UT 84054-0210 | |
| United States | |
| 801-292-0656 |
Facility : # 1 China
|
Boning Knife |
|
| KN140 | |
| KN40 | |
| KN41 | |
| KN43 | |
| KN45 | |
|
Bread Knife |
|
| KN120 | |
| KN122 | |
| KN20 | |
| KN21 | |
| KN22 | |
| KN23 | |
| KN24 | |
| KN25 | |
| KN420 | |
|
Butcher Knife |
|
| KN70 | |
| KN71 | |
|
Carving Knife |
|
| KN419 | |
|
Chef Knife |
|
| KN130 | |
| KN131 | |
|
Cimeter Knife |
|
| KN59 | |
|
Clam Knife |
|
| KN115 | |
|
Cook's Knife |
|
| KN30 | |
| KN31 | |
| KN32 | |
| KN33 | |
| KN34 | |
| KN35 | |
| KN430 | |
| KN431 | |
|
Fillet Knife |
|
| KN46 | |
|
Oyster Knife |
|
| KN114 | |
|
Paring Knife |
|
| KN02 | |
| KN03 | |
| KN04 | |
| KN05 | |
| KN100 | |
| KN102 | |
| KN103 | |
| KN104 | |
| KN105 | |
| KN105 | |
| KN106 | |
| KN402 | |
|
Peeling Knife |
|
| KN401 | |
|
Pie Knife |
|
| UT02 | |
| UT03 | |
|
Steak Knife |
|
| KN109 | |
| KN480 | |
|
Utility Knife |
|
| KN06 | |
| KN108 | |
| KN406 | |
| Cutlery-Pro by Cutlery Precision Company Limited | |
| C-1, 5/F, Phase 1 | |
| Hang Fung Industrial Building | |
| 2G Hok Yuen Street | |
| Hong Kong | |
| 852 2365 2282 |
Facility : # 1 China
|
FR-9200 Series |
|
|
Cheese Knife |
|
| 9264.160 | |
|
KR-6400 Series |
|
|
Carving Knife |
|
| 6404.200 | |
|
FR-9200 Series |
|
|
Boning Knife |
|
| 9208.150 | |
|
KR-6400 Series |
|
|
Cheese Knife |
|
| 6463.300 | |
|
FR-9200 Series |
|
|
Utility Knife |
|
| 9205.130 | |
|
Santoku, Knife |
|
| 9221.180G | |
|
KR-6400 Series |
|
|
Cooks Knife |
|
| 6401.200 | |
|
Steak Knife |
|
| 6202.115SAB | |
|
Bread Knife |
|
| 6455.200 | |
|
Boning Knife |
|
| 6438.150 | |
|
FR-9200 Series |
|
|
Cooks Knife |
|
| 201.250 | |
| 9201.150 | |
|
Steak Knife |
|
| 9202.115 | |
|
KR-6400 Series |
|
|
Utility Knife |
|
| 6405.150 | |
|
FR-9200 Series |
|
|
Bread Knife |
|
| 9255.200 | |
|
Carving Knife |
|
| 9204.200 | |
|
KR-6400 Series |
|
|
Santoku, Knife |
|
| 6411.180G | |
|
FR-9200 Series |
|
|
Boning Knife |
|
| 9208.150SF | |
|
Utility Knife |
|
| 9205.150 | |
|
Carving Knife |
|
| 9204.200G | |
|
Steak Knife |
|
| 9202.130MS | |
|
Cooks Knife |
|
| 9201.200 | |
|
KR-6400 Series |
|
|
Cheese Knife |
|
| 6464.160 | |
|
Boning Knife |
|
| 6438.150SF | |
|
Utility Knife |
|
| 6405.170 | |
|
Bread Knife |
|
| 6455.250 | |
|
Carving Knife |
|
| 6404.250 | |
|
Steak Knife |
|
| 6402.120 | |
|
Cooks Knife |
|
| 6401.250 | |
|
Steak Knife |
|
| 6402.120R | |
|
FR-9200 Series |
|
|
Carving Knife |
|
| 9204.230 | |
| 9204.230G | |
| 9204.250 | |
| 9204.250G | |
|
Salmon Knife |
|
| 9252.300G | |
|
Knife Block |
|
| BK-K93-01 | |
| BK-K94-01 | |
| BK-K95-01 | |
|
Paring Knife |
|
| 06.100SYD | |
| 06.100YD | |
| 06.120YD | |
| 06.80EUYD | |
| 06.80SYD | |
| 06.80YD | |
| 06.90SYD | |
| 06.90YD | |
|
Pie Knife |
|
| 103N01.130 | |
| 103N01.55 | |
| 10601.130 | |
| 10601.55 | |
|
Pizza Knife |
|
| 10510.100 | |
| 10510.65 | |
|
Steak Knife |
|
| 02.110YD | |
| 02.115YD | |
| 02.120YD | |
|
Utility Knife |
|
| 05.100YD | |
| 05.135SSFYD | |
|
FB-8200 Series |
|
|
Boning Knife |
|
| 8208.130 | |
| 8208.130SF | |
| 8208.150 | |
| 8208.150SF | |
|
Break Knife |
|
| 8255.230 | |
|
Carving Knife |
|
| 8204.200 | |
| 8204.200G | |
| 8204.250 | |
| 8204.250G | |
|
Chef Knife |
|
| 8201.150 | |
| 8201.200 | |
| 8201.250 | |
|
Cooks Knife |
|
| 8201.150 | |
|
Paring Knife |
|
| 8206.90 | |
| 8206.95 | |
|
Salmon Knife |
|
| 8252.300G | |
|
Steak Knife |
|
| 8202.115 | |
| 8202.115MS | |
|
Utility Knife |
|
| 8205.150 | |
| 8205.150S | |
|
FB-8300 Series |
|
|
Boning Knife |
|
| 8308.130 | |
| 8308.130SF | |
| 8308.150 | |
| 8308.150SF | |
|
Bread Knife |
|
| 8355.230 | |
|
Carving Knife |
|
| 8304.200 | |
| 8304.200G | |
| 8304.250 | |
| 8304.250G | |
|
Chef Knife |
|
| 8301.150 | |
| 8301.200 | |
| 8301.250 | |
|
Paring Knife |
|
| 8336.90 | |
| 8336.95 | |
|
Steak Knife |
|
| 8302.115 | |
|
Utility Knife |
|
| 8305.150 | |
| 8305.150S | |
|
FB-8400 Series |
|
|
Boning Knife |
|
| 8408.130 | |
| 8408.130SF | |
| 8408.150 | |
| 8408.150SF | |
| 8808.130 | |
| 8808.130SF | |
| 8808.150 | |
| 8808.150SF | |
|
Bread Knife |
|
| 8455.230 | |
| 8855.230 | |
| 8855.230FS | |
| 8855.250W | |
|
Carving Knife |
|
| 8404.200 | |
| 8404.200G | |
| 8404.250 | |
| 8404.250G | |
| 8804.200 | |
| 8804.200G | |
| 8804.230 | |
| 8804.230G | |
| 8804.250 | |
| 8804.250G | |
|
Cheese Knife |
|
| 8864.150 | |
|
Chef Knife |
|
| 8401.150 | |
| 8401.200 | |
| 8401.250 | |
| 8801.150 | |
| 8801.200 | |
| 8801.250 | |
|
Cooks Knife |
|
| 8401.150 | |
|
Paring Knife |
|
| 8406.90 | |
| 8406.95 | |
| 8806.90 | |
| 8806.95 | |
|
Salmon Knife |
|
| 8452.300G | |
| 8852.300G | |
|
Steak Knife |
|
| 8402.115 | |
| 8802.115 | |
|
Utility Knife |
|
| 8405.150 | |
| 8405.150S | |
| 8805.150 | |
| 8805.150S | |
|
GS-105 Series |
|
|
Carrot Knife |
|
| 10506.170S | |
|
Pie Knife |
|
| 10501.130 | |
| 10501.55 | |
|
GS-105AK Series |
|
|
Pie Knife |
|
| 10501.130AK | |
| 10501.55AK | |
|
GS-115AK Series |
|
|
Pie Knife |
|
| 11501.130 | |
| 11501.55 | |
|
KB-103 Series |
|
|
Carrot Knife |
|
| 10306.170S | |
|
KB-305 Series |
|
|
Carrot Knife |
|
| 30506.170S | |
|
Pie Knife |
|
| 30501.55 | |
|
Pizza Knife |
|
| 30510.100 | |
|
KB-1800 Series |
|
|
Boning Knife |
|
| 1808.150A | |
| 1808.150ASF | |
| 1808.150B | |
| 1808.200 | |
| 1818.150 | |
| 1858.150 | |
| 1858.150SF | |
| 1898.150SF | |
|
Bread Knife |
|
| 1855.200 | |
| 1855.230FS | |
| 1855.250 | |
| 1855.250C | |
| 1855.250W | |
| 1855.300 | |
|
Breaking Knife |
|
| 1812.200 | |
| 1812.250 | |
|
Butcher Knife |
|
| 1803.250 | |
| 1803.300 | |
|
Carving Knife |
|
| 1804.200 | |
|
Cimeter Knife |
|
| 1819.250 | |
| 1819.300 | |
|
Clam Knife |
|
| 1832.75 | |
|
Cook's Knife |
|
| 1801.150 | |
| 1801.160 | |
| 1801.190 | |
| 1801.200 | |
| 1801.250 | |
| 1801.300 | |
|
Cook's Knife, WIDE BLADE |
|
| 1801.170W | |
| 1801.200W | |
| 1801.230W | |
| 1801.260W | |
| 1801.300W | |
|
Oyster Knife |
|
| 1831.75 | |
|
Paring Knife |
|
| 1806.100A | |
| 1806.100V | |
| 1806.85A | |
| 1806.85B | |
| 1806.90P | |
| 1806.90S | |
|
Produce Knife |
|
| 1820.110 | |
| 1820.150 | |
|
Rabbit Knife |
|
| 1817.100 | |
|
Salmon Knife |
|
| 1852.300G | |
|
Steak Knife |
|
| 1802.115 | |
|
Utility Knife |
|
| 1805.130S | |
|
KB-2200 Series |
|
|
Boning Knife |
|
| 2208.150A | |
| 2208.150ASF | |
| 2210.130 | |
| 2218.150 | |
| 2238.130 | |
| 2238.150 | |
| 2249.150 | |
| 2249.180 | |
| 2258.130 | |
| 2258.130SF | |
| 2258.150 | |
| 2258.150SF | |
| 2258.150SFG | |
| 2268.180 | |
| 2268.200 | |
| 2278.150 | |
| 2278.180 | |
| 2278.200 | |
| 2298.150SF | |
|
Bread Knife |
|
| 2255.200 | |
| 2255.230 | |
| 2255.230FS | |
| 2255.250 | |
| 2255.250C | |
| 2255.250N | |
| 2255.250W | |
| 2255.300 | |
| 2255.300N | |
|
Breaking Knife |
|
| 2212.200 | |
| 2212.250 | |
|
Butcher Knife |
|
| 2203.250 | |
| 2203.300 | |
| 2703.250 | |
| 2703.300 | |
|
Carving Knife |
|
| 2204.200 | |
|
Cheese Knife |
|
| 1864.300 | |
| 2231.160 | |
| 2263.360 | |
| 2264.300 | |
| 3864.300 | |
|
Cimeter Knife |
|
| 2219.250 | |
| 2219.250G | |
| 2219.300 | |
| 2719.250 | |
|
Cooks Knife |
|
| 2201.150 | |
| 2201.160 | |
| 2201.190 | |
| 2201.200 | |
| 2201.250 | |
| 2201.300 | |
|
Cooks Knife, WIDE BLADE |
|
| 2201.170W | |
| 2201.200W | |
| 2201.230W | |
| 2201.260W | |
| 2201.300W | |
|
Fillet Knife |
|
| 2208.200 | |
|
Paring Knife |
|
| 2206.100A | |
| 2206.100S | |
| 2206.100V | |
| 2206.85A | |
| 2206.85B | |
| 2206.90 | |
| 2206.90P | |
| 2206.90S | |
|
Pizza Knife |
|
| 2261.410 | |
| 2261.460 | |
| 2262.510 | |
|
Produce Knife |
|
| 10393.110 | |
| 10393.150 | |
| 2220.110 | |
| 2220.150 | |
|
Salmon Knife |
|
| 2252.300G | |
| 2752.300G | |
|
Utility Knife |
|
| 2205.130S | |
| 2205.150 | |
|
KB-2300 Series |
|
|
Bread Knife |
|
| 2355.250N | |
| 2355.300N | |
|
KB-2700 Series |
|
|
Boning Knife |
|
| 2708-150A | |
| 2708.150B | |
| 2708.200 | |
| 2718.150 | |
| 2758.150 | |
| 2798.150SF | |
|
Bread Knife |
|
| 2755-200 | |
| 2755.230FS | |
| 2755.250 | |
| 2755.250C | |
| 2755.250W | |
| 2755.300 | |
|
Cooks Knife |
|
| 2701-150 | |
| 2701-200 | |
| 2701-250 | |
| 2701-300 | |
| 2701.160 | |
| 2701.190 | |
|
Utility Knife |
|
| 2704.230S | |
| 2705-130 | |
| 2705-200 | |
|
KB-2800 Series |
|
|
Boning Knife |
|
| 2808.150A | |
| 2808.150B | |
| 2858.150 | |
| 2898.150SF | |
|
Bread Knife |
|
| 2855.200 | |
| 2855.230FS | |
| 2855.250 | |
| 2855.250C | |
| 2855.250W | |
| 2855.300 | |
|
Breaking Knife |
|
| 2812.200 | |
| 2812.250 | |
|
Butcher Knife |
|
| 2803.250 | |
| 2803.300 | |
|
Carving Knife |
|
| 2804.200 | |
|
Cimeter Knife |
|
| 2819.250 | |
| 2819.300 | |
|
Cooks Knife |
|
| 2801.150 | |
| 2801.160 | |
| 2801.190 | |
| 2801.200 | |
| 2801.250 | |
| 2801.300 | |
|
Fillet Knife |
|
| 2808.200 | |
|
Paring Knife |
|
| 2806.100A | |
| 2806.100V | |
| 2806.85A | |
| 2806.85B | |
| 2806.90P | |
| 2806.90S | |
| 2817.100 | |
|
Salmon Knife |
|
| 2852.300G | |
|
Steak Knife |
|
| 2802.115 | |
|
Utility Knife |
|
| 2805.130S | |
|
KB-3800 Series |
|
|
Boning Knife |
|
| 3808.150A | |
| 3808.150ASF | |
| 3818.150 | |
| 3838.150 | |
| 3858.130 | |
| 3858.130SF | |
| 3858.150 | |
| 3858.150SF | |
| 3868.180 | |
| 3868.200 | |
| 3878.150 | |
| 3878.180 | |
| 3878.200 | |
| 3898.150SF | |
|
Bread Knife |
|
| 3855.200 | |
| 3855.230 | |
| 3855.230FS | |
| 3855.250 | |
| 3855.250C | |
| 3855.250W | |
| 3855.300 | |
|
Breaking Knife |
|
| 3812.200 | |
| 3812.250 | |
|
Butcher Knife |
|
| 3803.250 | |
| 3803.300 | |
|
Carving Knife |
|
| 3804.200 | |
|
Cimeter Knife |
|
| 3819.250 | |
| 3819.250G | |
| 3819.300 | |
|
Cook's Knife, WIDE BLADE |
|
| 3801.170W | |
| 3801.200W | |
| 3801.230W | |
| 3801.260W | |
| 3801.300W | |
|
Cooks Knife |
|
| 3801.150 | |
| 3801.160 | |
| 3801.170W | |
| 3801.190 | |
| 3801.200 | |
| 3801.200W | |
| 3801.230W | |
| 3801.250 | |
| 3801.260W | |
| 3801.300 | |
| 3801.300W | |
|
Fillet Knife |
|
| 3808.200 | |
|
Paring Knife |
|
| 3806.100A | |
| 3806.100V | |
| 3806.85A | |
| 3806.85B | |
| 3806.90P | |
| 3806.90S | |
|
Produce Knife |
|
| 3820.110 | |
| 3820.150 | |
|
Salmon Knife |
|
| 3852.300G | |
|
Utility Knife |
|
| 3805.130S | |
| 3805.150 | |
| 3805.150SF | |
|
KB-6600 Series |
|
|
Bread Knife |
|
| 6655.200 | |
| 6655.300 | |
| 6655.360 | |
|
Carving Knife |
|
| 6604.150 | |
| 6604.200 | |
|
Cooks Knife |
|
| 6601.150 | |
| 6601.200 | |
| 6601.250 | |
|
Paring Knife |
|
| 6606.100 | |
|
Peeling Knife |
|
| 6607.80 | |
|
Santou Knife |
|
| 6621.180G | |
|
Steak Knife |
|
| 6602.130MS | |
|
Utility Knife |
|
| 6605.130 | |
| 6605.130S | |
|
KB-6800 Series |
|
|
Cooks Knife |
|
| 6887.150 | |
| 6887.180 | |
| 6887.200 | |
| 6887.240 | |
| 6887.270 | |
| 6887.300 | |
|
KB-7100 Series |
|
|
Boning Knife |
|
| 7408.150A | |
| 7408.150B | |
| 7418.150 | |
| 7458.150 | |
| 7498.150SF | |
| 7808.150SF | |
| 7848.150 | |
|
Bread Knife |
|
| 7455.200 | |
| 7455.230FS | |
| 7455.250 | |
| 7455.250C | |
| 7455.250W | |
| 7455.300 | |
|
Butcher Knife |
|
| 7403.250 | |
| 7403.300 | |
|
Cimeter Knife |
|
| 10" Cimeter Knife | |
|
Clam Knife |
|
| 2832-75 | |
| 7432.75 | |
|
Cook's Knife |
|
| 7401.150 | |
| 7401.160 | |
| 7401.190 | |
| 7401.200 | |
| 7401.250 | |
| 7401.300 | |
|
Fillet Knife |
|
| 7408.200 | |
|
Oyster Knife |
|
| 2831-75 | |
| 7431.75 | |
|
Paring Knife |
|
| 7406.100A | |
| 7406.100V | |
| 7406.85A | |
| 7406.85B | |
| 7406.90P | |
| 7406.90S | |
| 7417.1 | |
| 7817.100 | |
|
Pie Knife |
|
| 10101.130 | |
| 10101.55 | |
| 10301.130 | |
| 10301.55 | |
|
Salmon Knife |
|
| 7452.300G | |
|
Steak Knife |
|
| 7402.115 | |
|
Utility Knife |
|
| 7405.130S | |
|
KB-7300 Series |
|
|
Boning Knife |
|
| 7308.150SF | |
| 7310.130 | |
| 7312.200 | |
| 7312.250 | |
| 7313.150 | |
| 7314.190 | |
| 7318.150 | |
| 7328.150 | |
| 7338.130 | |
| 7338.130SF | |
| 7338.150 | |
| 7338.150SF | |
| 7348.150 | |
| 7349.150 | |
| 7349.180 | |
| 7358.130 | |
| 7358.130SF | |
| 7358.150 | |
| 7358.150F | |
| 7358.150SF | |
| 7358.150SFG | |
| 7368.180 | |
| 7368.200 | |
| 7368.230 | |
| 7368.250 | |
| 7378.150 | |
| 7378.180 | |
| 7378.200 | |
| 7615.85MH | |
| 7615.85SH | |
| 7616.95MH | |
| 7616.95SH | |
| 7628.100MH | |
| 7628.100SH | |
| 7628.130 | |
| 7628.150 | |
|
Bread Knife |
|
| 7355.200 | |
| 7355.230FS | |
|
Cimeter Knife |
|
| 7319.250 | |
| 7319.250G | |
|
Cooks Knife |
|
| 7301.170W | |
| 7301.200 | |
| 7301.200W | |
| 7301.250 | |
| 7301.260W | |
| 7301.300 | |
| 7301.300W | |
|
Paring Knife |
|
| 7306.90 | |
|
Rabbit Knife |
|
| 7317.100 | |
|
Salmon Knife |
|
| 7352.300G | |
|
Santou Knife |
|
| 7321.180G | |
|
KB-7500 Series |
|
|
Boning Knife |
|
| 7508.150A | |
| 7508.150ASF | |
| 7508.150B | |
| 7558.150 | |
| 7598.150SF | |
|
Bread Knife |
|
| 755.230FS | |
| 7555.200 | |
| 7555.250 | |
| 7555.250C | |
| 7555.250W | |
| 7555.300 | |
|
Butcher Knife |
|
| 7503.250 | |
|
Cimeter Knife |
|
| 7519.250 | |
|
Cooks Knife |
|
| 7501.150 | |
| 7501.160 | |
| 7501.190 | |
| 7501.200 | |
| 7501.250 | |
| 7501.300 | |
|
Fillet Knife |
|
| 7508.200 | |
|
Paring Knife |
|
| 7506.100P | |
| 7506.100V | |
| 7506.85A | |
| 7506.85B | |
| 7506.90 | |
| 7506.90P | |
| 7506.90S | |
| 7517.100 | |
|
Steak Knife |
|
| 7502.115 | |
|
Utility Knife |
|
| 7505.130S | |
|
KB-7700 Series |
|
|
Boning Knife |
|
| 7708.150A | |
| 7708.150B | |
| 7738.150WSF | |
| 7758.150 | |
|
Bread Knife |
|
| 7755.200 | |
| 7755.230 | |
| 7755.250 | |
| 7755.250C | |
| 7755.250W | |
| 7755.300 | |
|
Butcher Knife |
|
| 7703.250 | |
| 7703.300 | |
|
Cimeter Knife |
|
| 7719.250 | |
|
Cooks Knife |
|
| 7701.150 | |
| 7701.160 | |
| 7701.190 | |
| 7701.200 | |
| 7701.250 | |
| 7701.300 | |
|
Fillet Knife |
|
| 7708.200 | |
|
Paring Knife |
|
| 7706.100A | |
| 7706.100V | |
| 7706.85A | |
| 7706.85B | |
| 7706.90P | |
| 7706.90S | |
| 7717.100 | |
|
Steak Knife |
|
| 7702.115 | |
|
Utility Knife |
|
| 7705.130S | |
|
KB-7800 Series |
|
|
Boning Knife |
|
| 7808-150B | |
| 7808.150A | |
| 7858.150 | |
| 7898.150F | |
|
Bread Knife |
|
| 7855.200 | |
| 7855.230FS | |
| 7855.250 | |
| 7855.250C | |
| 7855.250W | |
| 7855.300 | |
|
Breaking Knife |
|
| 7812.200 | |
| 7812.250 | |
|
Butcher Knife |
|
| 7803.250 | |
| 7803.300 | |
|
Carving Knife |
|
| 7804.200 | |
|
Cimeter Knife |
|
| 7819.250 | |
| 7819.300 | |
|
Cooks Knife |
|
| 7801.150 | |
| 7801.160 | |
| 7801.190 | |
| 7801.200 | |
| 7801.250 | |
| 7801.300 | |
|
Fillet Knife |
|
| 7808.200 | |
|
Paring Knife |
|
| 7806.100A | |
| 7806.100V | |
| 7806.85A | |
| 7806.85B | |
| 7806.90P | |
| 7806.90S | |
| 7817-100 | |
|
Salmon Knife |
|
| 7852.300G | |
|
Steak Knife |
|
| 7802.115 | |
|
Utility Knife |
|
| 7805.130S | |
|
KB-7900 Series |
|
|
Boning Knife |
|
| 7908.150SF | |
| 7910.130 | |
| 7912.200 | |
| 7913.150 | |
| 7914.190 | |
| 7918.150 | |
| 7928.150 | |
| 7938.130 | |
| 7938.130SF | |
| 7938.150 | |
| 7938.150SF | |
| 7948.150 | |
| 7958.130 | |
| 7958.130SF | |
| 7958.150 | |
| 7958.150F | |
| 7958.150SF | |
|
Rabbit Knife |
|
| 7917.100 | |
|
KB-8800 Series |
|
|
Cooks Knife |
|
| 8801.150 | |
|
KB-9400 Series |
|
|
Boning Knife |
|
| 9408.150 | |
|
Bread Knife |
|
| 9455.230 | |
| 9455.250W | |
|
Carving Knife |
|
| 9404.200 | |
| 9404.250 | |
|
Cheese Knife |
|
| 9464.160 | |
|
Cooks Knife |
|
| 9401.200 | |
| 9401.200W | |
| 9401.250 | |
| 9401.250W | |
| 9401.300 | |
|
Paring Knife |
|
| 9406.100 | |
|
Peeling Knife |
|
| 9407.65 | |
|
Salmon Knife |
|
| 9452.300G | |
|
Santou Knife |
|
| 9421.180G | |
|
Steak Knife |
|
| 9402.130 | |
| 9402.130MS | |
|
Utility Knife |
|
| 9405.150 | |
|
KB-9600 Series |
|
|
Cooks Knife |
|
| 9686.150 | |
| 9686.180 | |
| 9686.200 | |
| 9686.240 | |
| 9686.265 | |
| 9686.270 | |
| 9686.300 | |
|
KB-9700 Series |
|
|
Boning Knife |
|
| 9708.150 | |
|
Bread Knife |
|
| 9755.230 | |
| 9755.250W | |
|
Carving Knife |
|
| 9704.200 | |
| 9704.250 | |
|
Cheese Knife |
|
| 9764.160 | |
|
Cooks Knife |
|
| 9701.200 | |
| 9701.200W | |
| 9701.250 | |
| 9701.250W | |
| 9701.300 | |
|
Paring Knife |
|
| 9706.100 | |
|
Peeling Knife |
|
| 9707.65 | |
|
Salmon Knife |
|
| 9752.300G | |
|
Santou Knife |
|
| 9721.180G | |
|
Steak Knife |
|
| 9702.130 | |
| 9702.130MS | |
|
Utility Knife |
|
| 9705.150 | |
|
KB-9800 Series |
|
|
Boning Knife |
|
| 9808.150 | |
|
Bread Knife |
|
| 9855.230 | |
| 9855.250W | |
|
Carving Knife |
|
| 9804.200 | |
| 9804.250 | |
|
Cheese Knife |
|
| 9864.160 | |
|
Cooks Knife |
|
| 9801.200 | |
| 9801.200W | |
| 9801.250 | |
| 9801.250W | |
| 9801.300 | |
|
Paring Knife |
|
| 9806.100 | |
|
Peeling Knife |
|
| 9807.65 | |
|
Salmon Knife |
|
| 9852.300G | |
|
Santou Knife |
|
| 9821.180G | |
|
Steak Knife |
|
| 9802.130 | |
| 9802.130MS | |
|
Utility Knife |
|
| 9805.150 | |
| Darling Foodservice Products | |
| 4500 E Broad Street | |
| Columbus, OH 43213 | |
| United States | |
| 800-801-0173 | |
| 800-801-0173 | |
| Visit this company's website |
Facility : # 1 Zhejiang
|
Knife Boning |
|
| 5002257 | |
| 5002258 | |
|
Knife Bread |
|
| 5002259 | |
| 5002260 | |
| 5002261 | |
| 5002262 | |
|
Knife Butcher |
|
| 5002263 | |
| 5002264 | |
| 5002265 | |
|
Knife Chef |
|
| 5002266 | |
| 5002267 | |
| 5002268 | |
| 5002269 | |
|
Knife Cimeter |
|
| 5002270 | |
| 5002271 | |
|
Knife Fillet |
|
| 5002272 | |
|
Knife Paring |
|
| 5002349 | |
| 5002350 | |
|
Knife Santoku |
|
| 5002274 | |
|
Knife Skinning |
|
| 5002275 | |
| 5002276 | |
|
Knife Slicing |
|
| 5002277 | |
| 5002278 | |
| 5002279 | |
| 5002280 | |
| 5002281 | |
| 5002282 | |
|
Knife Utility |
|
| 5002283 | |
| 5002284 | |
| 5002285 | |
| 5002351 | |
| Dexter-Russell, Inc. | |
| 44 River Street | |
| Southbridge, MA 01550 | |
| United States | |
| 508-765-0201 |
Facility : Southbridge, MA
|
Connoisseur Knife |
|
| 25-3 | |
| 28-11 | |
| 40D-10 | |
| 40D-12 | |
| 40D-14 | |
| 40D-14W | |
| 45-10 | |
| 50-10 | |
| 50-6F | |
| IC6102-10 | |
| IC6102-8 | |
|
Sani-Safe Stainless Steel Knife |
|
| PR180-20 | |
| S102-TE | |
| S104[2] | |
| S104SC | |
| S104SCV-3 | |
| S105[2] | |
| S105SC | |
| S107[2] | |
| S112-10[2] | |
| S112-12[2] | |
| S112-12H | |
| S112-6 | |
| S112-8[2] | |
| S118 | |
| S118-14DH | |
| S119 | |
| S120 | |
| S121 | |
| S122 | |
| S123 | |
| S125 | |
| S126 | |
| S127 | |
| S128 | |
| S129 | |
| S131-5 | |
| S131-6[2] | |
| S131F-5 | |
| S131F-6 | |
| S132-10[2] | |
| S132-12[2] | |
| S132N-10 | |
| S132N-8 | |
| S133-7[2] | |
| S133-8[2] | |
| S133-9[2] | |
| S134 | |
| S135F | |
| S135N | |
| S136[2] | |
| S136F[2] | |
| S136N[2] | |
| S137 | |
| S138[2] | |
| S140-12[2] | |
| S140-12GE | |
| S140-12SC[2] | |
| S142-8SC | |
| S142-9SC[2] | |
| S145-10[2] | |
| S145-10SC[2] | |
| S145-12[2] | |
| S145-6 | |
| S145-6SC | |
| S145-8[2] | |
| S147-10SC | |
| S156HG[2] | |
| S156SC[2] | |
| S158SC[2] | |
| S160-16 | |
| S160-18 | |
| S162-8SC[2] | |
| S163-5SC[2] | |
| S163-7SC | |
| S163-9SC | |
| S170L | |
| S253SC | |
| SB12-6 | |
| SG105 | |
| SG105SC | |
| SG132N-8 | |
| SG136FF | |
| SG140-12GE | |
| SG140-14WGE | |
| SG142-8TE | |
| SG144-7GE | |
| SG144-9GE | |
| SG147-10SC | |
| SG163-7SC | |
| SG163-9SC | |
| SG164-6SC | |
| SGL155NSC | |
| SL12-5 1/4 | |
[2] Prefix S may be replaced with SG. |
|
|
V-lo Knife |
|
| LTD145-9 | |
| V105 | |
| V105SC | |
| V133-7 | |
| V133-8 | |
| V136F | |
| V136FF | |
| V136N | |
| V140-12GE | |
| V140-12SC | |
| V142-9SC | |
| V144-7GE | |
| V144-9GE | |
| V145-10 | |
| V145-12 | |
| V145-8 | |
| V147-10SC | |
| V156SC | |
| V158SC | |
| V162-8SC | |
| V163-9SC | |
Facility : Guangdong, China
|
Boning Knife |
|
| 32750 | |
| 32751 | |
| 32752 | |
|
Bread Knife |
|
| 32759 | |
|
Butcher Knife |
|
| 32753 | |
|
Cooks Knife |
|
| 32755 | |
| 32756 | |
| 32757 | |
|
Fillet Knife |
|
| 32754 | |
|
Paring Knife |
|
| 32762 | |
Facility : Guangzhou, China
|
Cutlery |
|
|
Boning Knife |
|
| P94817 | |
| P94818 | |
| P94819 | |
| P94820 | |
| P94821 | |
| P94823 | |
| P94824 | |
| P94825 | |
| P94847 | |
| P94848 | |
|
Bread Knife |
|
| P94803 | |
|
Clip Point Paring Knife |
|
| P94816 | |
|
Cook's Knife |
|
| P94801 | |
| P94802 | |
| P94806 | |
| P94831 | |
|
Fillet Knife |
|
| P94812 | |
| P94813 | |
|
Produce Knife |
|
| P94832 | |
|
Slicing Knife |
|
| P94804 | |
| P94805 | |
| P94807 | |
| P94810 | |
|
Spear Point Paring Knife |
|
| P94843 | |
| P94846 | |
| Dexter/Lasting Cut | |
| No. 195 Dongfeng 3rd | |
| YangJiang, Guangdong 529500 | |
| China | |
| 86 66 2227 7088 | |
| Visit this company's website |
Facility : Guangdong, China
|
Boning Knife |
|
| 32750 | |
| 32751 | |
| 32752 | |
|
Bread Knife |
|
| 32759 | |
|
Butcher Knife |
|
| 32753 | |
|
Cooks Knife |
|
| 32755 | |
| 32756 | |
| 32757 | |
|
Fillet Knife |
|
| 32754 | |
|
Paring Knife |
|
| 32762 | |
| Dice Vice LLC | |
| 746 Emerald Street | |
| San Diego, CA 92109 | |
| United States | |
| 858-603-8123 | |
| Visit this company's website |
Facility : Houston, TX
|
Knife Bumper |
|
| everGRIP | |
| Dura Micro Inc. dba. Humbee Inc. | |
| 8432 Central Avenue | |
| #11 | |
| Sylvania, OH 43560 | |
| United States | |
| 909-331-9635 | |
| Visit this company's website |
Facility : Guangdong, China
|
Kitchen Knives |
|
|
Humbee Cuisine Pro Series Boning Knife |
|
| CP8-6 | |
|
Humbee Cuisine Pro Plus Series Chef Knife |
|
|
DT10-10.1 |
|
|
Kitchen Knives |
|
|
Humbee Cuisine Pro Series Bread Knife |
|
| CP3-10 | |
|
Humbee Cuisine Pro Plus Series Chef Knife |
|
|
DT10-10.2 |
|
|
Kitchen Knives |
|
|
Humbee Cuisine Pro Series Bread Knife |
|
| CP3-12 | |
| CP3-6 | |
| CP3-8 | |
| CP4-10 | |
| CP4-8 | |
|
Humbee Cuisine Pro Series Chef Knife |
|
| CP1-10 | |
|
Humbee Cuisine Pro Plus Series Chef Knife |
|
|
DT10-10.3 |
|
|
Kitchen Knives |
|
|
Humbee Cuisine Pro Series Chef Knife |
|
| CP1-12 | |
| CP1-6 | |
| CP1-8 | |
|
Humbee Cuisine Pro Plus Series Chef Knife |
|
|
DT10-10.4 |
|
|
Kitchen Knives |
|
|
Humbee Cuisine Pro Series Paring Knife |
|
| CP11-3.5 | |
|
Humbee Cuisine Pro Plus Series Chef Knife |
|
|
DT10-10.5 |
|
|
DT10-10.6 |
|
|
Kitchen Knives |
|
|
Humbee Cuisine Pro Series Santoku Knife |
|
| CP2-7 | |
|
Humbee Cuisine Pro Plus Series Chef Knife |
|
|
DT10-10.7 |
|
|
Kitchen Knives |
|
|
Humbee Cuisine Pro Series Slicer Knife |
|
| CP7-8 | |
|
Humbee Cuisine Pro Series Steak Knife |
|
| CP10-4.5 | |
|
Humbee Cuisine Pro Plus Series Chef Knife |
|
|
DT10-12.1 |
|
|
DT10-12.2 |
|
|
Kitchen Knives |
|
|
Humbee Cuisine Pro Series Tourne Knife |
|
| CP12-3 | |
|
Humbee Cuisine Pro Plus Series Chef Knife |
|
|
DT10-12.3 |
|
|
Kitchen Knives |
|
|
Humbee Cuisine Pro Series Utility Knife |
|
| CP9-5 | |
| CP9-5S | |
|
Humbee Cuisine Pro Plus Series Chef Knife |
|
|
DT10-12.4 |
|
|
DT10-12.5 |
|
|
DT10-12.6 |
|
|
DT10-12.7 |
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|
DT10-6.1 |
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DT10-6.2 |
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DT10-6.3 |
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DT10-6.4 |
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DT10-6.5 |
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DT10-6.6 |
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|
DT10-6.7 |
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|
DT10-8.1 |
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DT10-8.2 |
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|
DT10-8.3 |
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DT10-8.4 |
|
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DT10-8.5 |
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|
DT10-8.6 |
|
|
DT10-8.7 |
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|
DT11-10.1 |
|
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DT11-10.2 |
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DT11-10.3 |
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DT11-10.4 |
|
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DT11-10.5 |
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DT11-10.6 |
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DT11-10.7 |
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DT11-12.1 |
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DT11-12.2 |
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DT11-12.3 |
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DT11-12.4 |
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DT11-12.5 |
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DT11-12.6 |
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DT11-12.7 |
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DT11-6.1 |
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DT11-6.2 |
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DT11-6.3 |
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DT11-6.4 |
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DT11-6.5 |
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DT11-6.6 |
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DT11-6.7 |
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|
DT11-8.1 |
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DT11-8.2 |
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DT11-8.3 |
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DT11-8.4 |
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DT11-8.5 |
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DT11-8.6 |
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DT11-8.7 |
|
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DT12-10.1 |
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DT12-10.2 |
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DT12-10.3 |
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DT12-10.4 |
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DT12-10.5 |
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DT12-10.6 |
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DT12-10.7 |
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DT12-12.1 |
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DT12-12.2 |
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DT12-12.3 |
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DT12-12.4 |
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DT12-12.5 |
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DT12-12.6 |
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DT12-12.7 |
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DT12-6.1 |
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DT12-6.2 |
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DT12-6.3 |
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DT12-6.4 |
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DT12-6.5 |
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DT12-6.6 |
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DT12-6.7 |
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DT12-8.1 |
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DT12-8.2 |
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DT12-8.3 |
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DT12-8.4 |
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DT12-8.5 |
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DT12-8.6 |
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DT12-8.7 |
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DT21-10.1 |
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DT21-10.2 |
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DT21-10.3 |
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DT21-10.4 |
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DT21-10.5 |
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DT21-10.6 |
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DT21-10.7 |
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DT21-12.1 |
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DT21-12.2 |
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DT21-12.3 |
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DT21-12.4 |
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DT21-12.5 |
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DT21-12.6 |
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DT21-12.7 |
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DT21-14.1 |
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DT21-14.2 |
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DT21-14.3 |
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DT21-14.4 |
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DT21-14.5 |
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DT21-14.6 |
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DT21-14.7 |
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DT21-8.1 |
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DT21-8.2 |
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DT21-8.3 |
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DT21-8.4 |
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DT21-8.5 |
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DT21-8.6 |
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DT21-8.7 |
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DT30-10.1 |
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DT30-10.2 |
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DT30-10.3 |
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DT30-10.4 |
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DT30-10.5 |
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DT30-10.6 |
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DT30-10.7 |
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DT30-12.1 |
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DT30-12.2 |
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DT30-12.3 |
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DT30-12.4 |
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DT30-12.5 |
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DT30-12.6 |
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DT30-12.7 |
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DT30-14.1 |
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DT30-14.2 |
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DT30-14.3 |
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DT30-14.4 |
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DT30-14.5 |
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DT30-14.6 |
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DT30-14.7 |
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DT30-8.1 |
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DT30-8.2 |
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DT30-8.3 |
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DT30-8.4 |
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DT30-8.5 |
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DT30-8.6 |
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DT30-8.7 |
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DT31-10.1 |
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DT31-10.2 |
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DT31-10.3 |
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DT31-10.4 |
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DT31-10.5 |
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DT31-10.6 |
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DT31-10.7 |
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DT31-12.1 |
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DT31-12.2 |
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DT31-12.3 |
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DT31-12.4 |
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DT31-12.5 |
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DT31-12.6 |
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DT31-12.7 |
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DT31-6.1 |
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DT31-6.2 |
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DT31-6.3 |
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DT31-6.4 |
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DT31-6.5 |
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DT31-6.6 |
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DT31-6.7 |
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DT40-10.1 |
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DT40-10.2 |
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DT40-10.3 |
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DT40-10.4 |
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DT40-10.5 |
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DT40-10.6 |
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DT40-10.7 |
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DT40-6.1 |
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DT40-6.2 |
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DT40-6.3 |
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DT40-6.4 |
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DT40-6.5 |
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DT40-6.6 |
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DT40-6.7 |
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DT40-8.1 |
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DT40-8.2 |
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DT40-8.3 |
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DT40-8.4 |
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DT40-8.5 |
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DT40-8.6 |
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DT40-8.7 |
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DT41-10.1 |
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DT41-10.2 |
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DT41-10.3 |
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DT41-10.4 |
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DT41-10.5 |
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DT41-10.6 |
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DT41-10.7 |
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DT41-6.1 |
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DT41-6.2 |
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DT41-6.3 |
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DT41-6.4 |
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DT41-6.5 |
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DT41-6.6 |
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DT41-6.7 |
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DT41-8.1 |
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DT41-8.2 |
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DT41-8.3 |
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DT41-8.4 |
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DT41-8.5 |
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DT41-8.6 |
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DT41-8.7 |
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DT50-7.5.1 |
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DT50-7.5.2 |
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DT50-7.5.3 |
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DT50-7.5.4 |
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DT50-7.5.5 |
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DT50-7.5.6 |
|
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DT50-7.5.7 |
|
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DT60-6.0.1 |
|
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DT60-6.0.2 |
|
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DT60-6.0.3 |
|
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DT60-6.0.4 |
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DT60-6.0.5 |
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DT60-6.0.6 |
|
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DT60-6.0.7 |
|
| Edward Don & Company Holdings, LLC | |
| 9801 Adam Don Parkway | |
| Woodridge, IL 60517 | |
| United States | |
| 708-883-8415 | |
| Visit this company's website |
Facility : # 1 Taiwan
|
10" Bread Knife |
|
| 1110296 | |
|
10" Bread Knife, Black |
|
| 1110260 | |
|
3.5" Paring Knife |
|
| 1110290 | |
|
4" Paring Knife |
|
| 1110291 | |
|
4" Paring Knife, Black |
|
| 1110256 | |
|
5" Utility Knife |
|
| 1111084 | |
|
8" Utility Knife |
|
| 1110261 | |
| 1110306 | |
|
Boning Knife |
|
| 1110257 | |
| 1111085 | |
|
Bread Knife |
|
| 1111087 | |
|
Carving Knife |
|
| 1110273 | |
|
Chef Knife |
|
| 1110258 | |
| 1110259 | |
| 1110292 | |
| 1111086 | |
| 1111089 | |
|
Cook's Knife |
|
| 1110271 | |
| 1110272 | |
|
Paring Knife |
|
| 1110275 | |
| Edward Don and Company | |
| 9801 Adam Don Parkway | |
| Woodridge, IL 60517 | |
| United States | |
| 800-777-4366 |
Facility : # 1 USA
|
Stainless Steel Knife |
|
| 1002676 | |
| 1002677 | |
| 1002678 | |
| 1002680 | |
| 1002681 | |
| 1002682 | |
| 1002683 | |
| 1002684 | |
| 1002685 | |
| 1002686 | |
| 1002687 | |
| Espacio Chef f S.A. de C.V. DBA Buffetware | |
| Paseo de la Hiedra | |
| #597 Lomas de Santa Rita | |
| Guadalajara, JAL 44678 | |
| Mexico | |
| 52 333 627 7424 | |
| Visit this company's website |
Facility : Zhejiang, China
|
Knife Boning |
|
| BO508A | |
| BO508AM | |
| BO508B | |
| BO508FA | |
| BO508FAM | |
| BO508FB | |
| BO508FB | |
| BO508FR | |
| BO508R | |
| BO509A | |
| BO509AM | |
| BO509B | |
| BO509FA | |
| BO509FAM | |
| BO509FB | |
| BO509FR | |
| BO509R | |
|
Knife Bread |
|
| BO808B | |
| BO810B | |
|
Knife Butcher |
|
| BO308B | |
| BO310B | |
| BO312B | |
|
Knife Chef |
|
| BO406A | |
| BO406AM | |
| BO406B | |
| BO406C | |
| BO406N | |
| BO406R | |
| BO406V | |
| BO408A | |
| BO408AM | |
| BO408B | |
| BO408C | |
| BO408N | |
| BO408R | |
| BO408V | |
| BO410A | |
| BO410AM | |
| BO410B | |
| BO410C | |
| BO410N | |
| BO410R | |
| BO410V | |
| BO412A | |
| BO412AM | |
| BO412B | |
| BO412C | |
| BO412N | |
| BO412R | |
| BO412V | |
|
Knife Cimeter |
|
| BO608A | |
| BO608AM | |
| BO608B | |
| BO608C | |
| BO608N | |
| BO608R | |
| BO608V | |
| BO610A | |
| BO610AM | |
| BO610B | |
| BO610C | |
| BO610N | |
| BO610R | |
| BO610V | |
| BO612A | |
| BO612AM | |
| BO612B | |
| BO612C | |
| BO612N | |
| BO612R | |
| BO612V | |
| BO614A | |
| BO614AM | |
| BO614B | |
| BO614C | |
| BO614N | |
| BO614R | |
| BO614V | |
|
Knife Paring |
|
| BO523A | |
| BO523AM | |
| BO523B | |
| BO523N | |
| BO523R | |
| BO523V | |
|
Knife Santoku |
|
| BO408A | |
| BO408AM | |
| BO408B | |
| BO408C | |
| BO408N | |
| BO408R | |
| BO408V | |
|
Knife Skinning |
|
| BO705B | |
| BO706B | |
| ETILUX Importacao e Distribuicao de Artigos de Cutelaria S.A. | |
| Av. Amadeu Poli, 940 | |
| Sao Paulo, SP 02188-020 | |
| Brazil | |
| 55 80 0602 1588 | |
| 55 11 2955 1800 | |
| Visit this company's website |
Facility : # 1 China
|
Knife |
|
| 1350/3 | |
| 1350/6 | |
| 1350/7 | |
| 1350/8 | |
| 1351/7 | |
| 1352/6 | |
| 1352/7 | |
| 1352/8 | |
| 1355/6 | |
| 1355/7 | |
| 1355/8 | |
| 1387/5 | |
| 1387/6 | |
| 1387/7 | |
| 1387/8 | |
| 1387/9 | |
| 1388/6 | |
| 1388/7 | |
| 1388/8 | |
| 1389/7 | |
| 1390/3 | |
| 1800/6 | |
| 1802/6 | |
| 1802/7 | |
| 1802/8 | |
| 1804 | |
| 1805/10 | |
| 1805/12 | |
| 1805/8 | |
| 1807/3 | |
| 1890/6 | |
| 1890/7 | |
| 2350/3 | |
| 2352/6 | |
| 2352/7 | |
| 2352/8 | |
| 2355/6 | |
| 2355/7 | |
| 2355/8 | |
| 75.530.03 | |
| 75.531.06 | |
| 75.532.06 | |
| 75.532.07 | |
| 75.532.08 | |
| 75.534.06 | |
| 75.534.07 | |
| 75.535.08 | |
| 75.535.10 | |
| 75.535.12 | |
| 75.536.91 | |
| 75.536.92 | |
| 75.536.93 | |
| 75.541.06 | |
| 75.542.06 | |
| 75.542.07 | |
| 75.542.08 | |
| 75.544.07 | |
| 75.545.08 | |
| 75.545.10 | |
| 75.545.12 | |
| 75.545.14 | |
| 75.551.06 | |
| 75.551.06AM | |
| 75.551.06AZ | |
| 75.551.16 | |
| 75.552.06 | |
| 75.553.06 | |
| 75.553.07 | |
| 75.553.08 | |
| 75.554.08 | |
| 75.554.10 | |
| 75.555.08 | |
| 75.555.08AM | |
| 75.555.08AZ | |
| 75.555.10 | |
| 75.555.10AM | |
| 75.555.10AZ | |
| 75.555.12 | |
| 75.555.12AM | |
| 75.555.12AZ | |
| 75.555.14 | |
| 75.557.06 | |
| FCH-1003 | |
| FCH-1005 | |
| FCH-1006 | |
| FCH-1007 | |
| FCH-1008 | |
| FCH-1009 | |
| FCH-1018 | |
| FCH-3006 | |
| FCH-3008 | |
| FCH-3010 | |
| FCH-3012 | |
| FCH-3016 | |
| FCH-3017 | |
| FCH-3018 | |
| FCH-3035 | |
| FCH-4008 | |
| FCH-4010 | |
| FCH-4018 | |
| FCH-4035 | |
| FCH-4038 | |
| FCH-5003 | |
| FCH-5007 | |
| FCH-5008 | |
| FCH-5016 | |
| FCH-5018 | |
| FCH-5028 | |
| FCH-6005 | |
| FCH-6006 | |
| FCH-6007 | |
| FCH-6008 | |
| FCH-6009 | |
| FCH-7008 | |
| FCH-7010 | |
| Evernew Machinery & Equipment Co., Ltd. | |
| Room 1304, T1 Office Building | |
| Raffles Center, #228 Xinye Road | |
| Shangcheng District, Hangzhou | |
| China | |
| 86 571 8799 8687 | |
| Visit this company's website |
Facility : # 2 Jiaxing, China
|
Knife Rack Insert |
|
| ENN12IBK | |
| ENN12IBL | |
| ENN12IGN | |
| ENN12IRD | |
| ENN12ITN | |
| ENN12IWH | |
| ENN12IYL | |
|
Knife Rack with Back |
|
| ENN12BBK | |
| ENN12BBL | |
| ENN12BGN | |
| ENN12BRD | |
| ENN12BTN | |
| ENN12BWH | |
| ENN12BYL | |
|
Knife Rack without Back |
|
| ENN12BK | |
| ENN12BL | |
| ENN12GN | |
| ENN12RD | |
| ENN12TN | |
| ENN12WH | |
| ENN12YL | |
|
Small Knife Rack Insert |
|
| ENN06IBK | |
| ENN06IBL | |
| ENN06IGN | |
| ENN06IRD | |
| ENN06ITN | |
| ENN06IWH | |
| ENN06IYL | |
|
Small Knife Rack with Back |
|
| ENN06BBK | |
| ENN06BBL | |
| ENN06BGN | |
| ENN06BRD | |
| ENN06BTN | |
| ENN06BWH | |
| ENN06BYL | |
|
Small Knife Rack without Back |
|
| ENN06BK | |
| ENN06BL | |
| ENN06GN | |
| ENN06RD | |
| ENN06TN | |
| ENN06WH | |
| ENN06YL | |
| F. Dick GmbH & Co KG |  |
| Esslinger Strasse 4-10 | |
| P.O. Box 11 73 | |
| D-73777, Deizisau | |
| Germany | |
| 49 7153 817 157 | |
| Visit this company's website |
Facility : Deizisau, Germany
|
ACTIVECUT RANGE[1] [2] [3] [4] |
|
|
Boning Knife |
|
| 8 9045 15 | |
|
Chef’s Knife |
|
| 8 9047 21 | |
| 8 9047 26 | |
|
Fillet Knife, Flexible |
|
| 8 9054 18 | |
|
Paring Knife |
|
| 8 9047 09 | |
|
Slicer Knife |
|
| 8 9056 21 | |
|
Steak Knife, Serrated Edge |
|
| 8 9003 12 | |
|
Utility Knife |
|
| 8 9051 26 | |
|
Utility Knife, Serrated Edge |
|
| 8 9039 21 | |
[1] Last two digits of model designation indicate length of blade in cm.
[2] Knives and spatulas with handles in white, red, blue, yellow, green, orange, or other
colors.
[3] K - Suffix for internal use, signifies "Kulle".
[4] Model number may or may not be followed by 2-digit number indicating a special handle
color.
|
|
|
ERGOGRIP RANGE |
|
|
Boning Knife[1] [2] [4] [5] |
|
| 8 2259 13 | |
| 8 2259 15 | |
| 8 2259 18 | |
| 8 2277 14 | |
| 8 2277 18 | |
| 8 2278 15 | |
| 8 2368 10 | |
| 8 2368 13 | |
| 8 2368 15 | |
| 8 2368 15-XXL | |
| 8 2368 18 | |
| 8 2368 21 | |
| 8 2426 21 | |
| 8 2980 13 | |
| 8 2980 15 | |
| 8 2980 18 | |
| 8 2981 13 | |
| 8 2981 15 | |
| 8 2982 13 | |
| 8 2982 15 | |
| 8 2982 15K[3] | |
| 8 2990 13 | |
| 8 2990 15 | |
| 8 2991 13 | |
| 8 2991 13 HG | |
| 8 2991 15 | |
| 8 2991 15 HG | |
| 8 2993 13 | |
| 8 2993 15 | |
[1] Last two digits of model designation indicate length of blade in cm.
[2] Knives and spatulas with handles in white, red, blue, yellow, green, orange, or other
colors.
[3] K - Suffix for internal use, signifies "Kulle".
[4] Model number may or may not be followed by 2-digit number indicating a special handle
color.
[5] NSF Certified production beginning with date code of 1/96.
|
|
|
Breaking Knife[1] [2] [4] [5] |
|
| 8 2425 21 | |
| 8 2425 21K | |
| 8 2425 26 | |
| 8 2425 26K | |
[1] Last two digits of model designation indicate length of blade in cm.
[2] Knives and spatulas with handles in white, red, blue, yellow, green, orange, or other
colors.
[4] Model number may or may not be followed by 2-digit number indicating a special handle
color.
[5] NSF Certified production beginning with date code of 1/96.
|
|
|
Butcher Knife[1] [2] [4] [5] |
|
| 8 2253 26 | |
| 8 2253 30 | |
| 8 2348 15 | |
| 8 2348 18 | |
| 8 2348 21 | |
| 8 2348 23 | |
| 8 2348 26 | |
| 8 2348 30 | |
| 8 2385 18 | |
| 8 2385 21 | |
| 8 2385 23 | |
| 8 2385 26 | |
| 8 2385 30 | |
| 8 2426 21-XXL | |
[1] Last two digits of model designation indicate length of blade in cm.
[2] Knives and spatulas with handles in white, red, blue, yellow, green, orange, or other
colors.
[4] Model number may or may not be followed by 2-digit number indicating a special handle
color.
[5] NSF Certified production beginning with date code of 1/96.
|
|
|
Fish Fillet Knife[1] [2] [4] [5] |
|
| 8 2417 15 | |
| 8 2417 18 | |
| 8 2417 21 | |
[1] Last two digits of model designation indicate length of blade in cm.
[2] Knives and spatulas with handles in white, red, blue, yellow, green, orange, or other
colors.
[4] Model number may or may not be followed by 2-digit number indicating a special handle
color.
[5] NSF Certified production beginning with date code of 1/96.
|
|
|
Gut and Tripe Knife[1] [2] [4] [5] |
|
| 8 2139 15 | |
| 8 2140 15 | |
[1] Last two digits of model designation indicate length of blade in cm.
[2] Knives and spatulas with handles in white, red, blue, yellow, green, orange, or other
colors.
[4] Model number may or may not be followed by 2-digit number indicating a special handle
color.
[5] NSF Certified production beginning with date code of 1/96.
|
|
|
Skinning Knife[1] [2] [4] [5] |
|
| 8 2264 15 | |
| 8 2264 18 | |
[1] Last two digits of model designation indicate length of blade in cm.
[2] Knives and spatulas with handles in white, red, blue, yellow, green, orange, or other
colors.
[4] Model number may or may not be followed by 2-digit number indicating a special handle
color.
[5] NSF Certified production beginning with date code of 1/96.
|
|
|
Sticking Knife[1] [2] [4] [5] |
|
| 8 2006 15 | |
| 8 2006 18 | |
| 8 2006 21 | |
| 8 2007 13 | |
| 8 2007 15 | |
| 8 2007 18 | |
| 8 2007 21 | |
| 8 2357 21 | |
[1] Last two digits of model designation indicate length of blade in cm.
[2] Knives and spatulas with handles in white, red, blue, yellow, green, orange, or other
colors.
[4] Model number may or may not be followed by 2-digit number indicating a special handle
color.
[5] NSF Certified production beginning with date code of 1/96.
|
|
|
Trimming Knife[1] [2] [4] [5] |
|
| 8 2369 13 | |
| 8 2369 15 | |
| 8 2369 18 | |
| 8 2369 21 | |
| 8 2375 18 | |
| 8 2375 21 | |
[1] Last two digits of model designation indicate length of blade in cm.
[2] Knives and spatulas with handles in white, red, blue, yellow, green, orange, or other
colors.
[4] Model number may or may not be followed by 2-digit number indicating a special handle
color.
[5] NSF Certified production beginning with date code of 1/96.
|
|
|
ERGOGRIP Safety Tip RANGE |
|
|
Boning Knife Flexible[1] [2] [4] |
|
| 8 2981 13 S | |
| 8 2981 15S | |
[1] Last two digits of model designation indicate length of blade in cm.
[2] Knives and spatulas with handles in white, red, blue, yellow, green, orange, or other
colors.
[4] Model number may or may not be followed by 2-digit number indicating a special handle
color.
|
|
|
Boning Knife Semi-flexible[1] [2] [4] |
|
| 8 2982 13 S | |
| 8 2982 15S | |
[1] Last two digits of model designation indicate length of blade in cm.
[2] Knives and spatulas with handles in white, red, blue, yellow, green, orange, or other
colors.
[4] Model number may or may not be followed by 2-digit number indicating a special handle
color.
|
|
|
Boning Knife Stiff[1] [2] [4] |
|
| 8 2991 13 S | |
| 8 2991 15S | |
[1] Last two digits of model designation indicate length of blade in cm.
[2] Knives and spatulas with handles in white, red, blue, yellow, green, orange, or other
colors.
[4] Model number may or may not be followed by 2-digit number indicating a special handle
color.
|
|
|
EXPERTGRIP RANGE |
|
|
Boning Knife[1] [2] [4] |
|
| 8 2159 15 | |
| 8 2168 13 | |
| 8 2168 15 | |
| 8 2181 13 | |
| 8 2181 15 | |
| 8 2182 13 | |
| 8 2182 15 | |
| 8 2191 13 | |
| 8 2191 15 | |
[1] Last two digits of model designation indicate length of blade in cm.
[2] Knives and spatulas with handles in white, red, blue, yellow, green, orange, or other
colors.
[4] Model number may or may not be followed by 2-digit number indicating a special handle
color.
|
|
|
Boning Knife, Kullenschliff |
|
| 8 2191 13K | |
|
Butcher Knife[1] [2] [4] |
|
| 8 2125 21 | |
| 8 2125 26 | |
| 8 2148 18 | |
| 8 2148 21 | |
[1] Last two digits of model designation indicate length of blade in cm.
[2] Knives and spatulas with handles in white, red, blue, yellow, green, orange, or other
colors.
[4] Model number may or may not be followed by 2-digit number indicating a special handle
color.
|
|
|
Fish Filleting Knife[1] [2] [4] |
|
| 8 2117 21 | |
| 8 2183 15 | |
[1] Last two digits of model designation indicate length of blade in cm.
[2] Knives and spatulas with handles in white, red, blue, yellow, green, orange, or other
colors.
[4] Model number may or may not be followed by 2-digit number indicating a special handle
color.
|
|
|
Sticking Knife[1] [2] [4] |
|
| 8 2106 15 | |
| 8 2106 18 | |
| 8 2106 21 | |
[1] Last two digits of model designation indicate length of blade in cm.
[2] Knives and spatulas with handles in white, red, blue, yellow, green, orange, or other
colors.
[4] Model number may or may not be followed by 2-digit number indicating a special handle
color.
|
|
|
EXPERTGRIP RFID |
|
|
Boning Knife[1] [2] [4] |
|
| 8 2159 15-RF | |
| 8 2168 13-RF | |
| 8 2168 15-RF | |
| 8 2181 13-RF | |
| 8 2181 15-RF | |
| 8 2182 13-RF | |
| 8 2182 15-RF | |
| 8 2191 13-RF | |
| 8 2191 15-RF | |
[1] Last two digits of model designation indicate length of blade in cm.
[2] Knives and spatulas with handles in white, red, blue, yellow, green, orange, or other
colors.
[4] Model number may or may not be followed by 2-digit number indicating a special handle
color.
|
|
|
Butcher Knife[1] [2] [4] |
|
| 8 2125 21-RF | |
| 8 2125 21K-RF[3] | |
| 8 2125 26-RF | |
| 8 2125 26K-RF[3] | |
| 8 2148 18-RF | |
| 8 2148 21-RF | |
[1] Last two digits of model designation indicate length of blade in cm.
[2] Knives and spatulas with handles in white, red, blue, yellow, green, orange, or other
colors.
[3] K - Suffix for internal use, signifies "Kulle".
[4] Model number may or may not be followed by 2-digit number indicating a special handle
color.
|
|
|
Fish Filleting Knife[1] [2] [4] |
|
| 8 2117 21-RF | |
[1] Last two digits of model designation indicate length of blade in cm.
[2] Knives and spatulas with handles in white, red, blue, yellow, green, orange, or other
colors.
[4] Model number may or may not be followed by 2-digit number indicating a special handle
color.
|
|
|
Sticking Knife[1] [2] [4] |
|
| 8 2106 15-RF | |
| 8 2106 18-RF | |
| 8 2106 21-RF | |
[1] Last two digits of model designation indicate length of blade in cm.
[2] Knives and spatulas with handles in white, red, blue, yellow, green, orange, or other
colors.
[4] Model number may or may not be followed by 2-digit number indicating a special handle
color.
|
|
|
KNIFE SHARPENER |
|
| Detecto Steel[6] | |
| Magneto Steel[2] [4] [6] [7] [8] | |
| Master Steel[6] [7] | |
| Rapid Steel[6] [9] | |
| Silver Steel | |
| Tiger Steel | |
[2] Knives and spatulas with handles in white, red, blue, yellow, green, orange, or other
colors.
[4] Model number may or may not be followed by 2-digit number indicating a special handle
color.
[6] Available in:
Hyper Drill - Super fine cut rods
[7] Available in Polish – Polished rods
[8] Available in Action – Coarse cut on the rods
[9] Available in 3 versions:
Polish: White color with polished rods
Action: Black color with coarse cut on the rods
Action-Set: Black color, body including stand
|
|
|
MAGICGRIP RANGE |
|
|
Boning Knife[1] [2] [4] |
|
| 8 2668 13 | |
| 8 2668 15 | |
| 8 2681 13 | |
| 8 2681 15 | |
| 8 2682 13 | |
| 8 2682 15 | |
| 8 2691 13 | |
| 8 2691 15 | |
[1] Last two digits of model designation indicate length of blade in cm.
[2] Knives and spatulas with handles in white, red, blue, yellow, green, orange, or other
colors.
[4] Model number may or may not be followed by 2-digit number indicating a special handle
color.
|
|
|
MASTERGRIP RANGE |
|
|
Boning Knife[1] [2] [4] [5] |
|
| 8 2868 13 | |
| 8 2868 15 | |
| 8 2881 13 | |
| 8 2881 15 | |
| 8 2882 13 | |
| 8 2882 15 | |
| 8 2891 13 | |
| 8 2891 15 | |
[1] Last two digits of model designation indicate length of blade in cm.
[2] Knives and spatulas with handles in white, red, blue, yellow, green, orange, or other
colors.
[4] Model number may or may not be followed by 2-digit number indicating a special handle
color.
[5] NSF Certified production beginning with date code of 1/96.
|
|
|
MASTERGRIP RFID RANGE |
|
|
Boning Knife[1] [2] [3] [4] |
|
| 8 2825 21K-RF | |
| 8 2868 13-RF | |
| 8 2868 15-RF | |
| 8 2881 13-RF | |
| 8 2881 15-RF | |
| 8 2882 13-RF | |
| 8 2882 15-RF | |
| 8 2891 13-RF | |
| 8 2891 15-RF | |
[1] Last two digits of model designation indicate length of blade in cm.
[2] Knives and spatulas with handles in white, red, blue, yellow, green, orange, or other
colors.
[3] K - Suffix for internal use, signifies "Kulle".
[4] Model number may or may not be followed by 2-digit number indicating a special handle
color.
|
|
|
PREMIER PLUS RANGE |
|
|
Boning Knife[1] [2] [4] |
|
| 8 1445 13 | |
| 8 1445 15 | |
[1] Last two digits of model designation indicate length of blade in cm.
[2] Knives and spatulas with handles in white, red, blue, yellow, green, orange, or other
colors.
[4] Model number may or may not be followed by 2-digit number indicating a special handle
color.
|
|
|
Bread Knife[1] [2] [4] |
|
| 8 1039 21 | |
[1] Last two digits of model designation indicate length of blade in cm.
[2] Knives and spatulas with handles in white, red, blue, yellow, green, orange, or other
colors.
[4] Model number may or may not be followed by 2-digit number indicating a special handle
color.
|
|
|
Chef's Knife[1] [2] [4] |
|
| 8 1447 15 | |
| 8 1447 21 | |
| 8 1447 23 | |
| 8 1447 26 | |
| 8 1447 30 | |
| 8 1449 12 | |
[1] Last two digits of model designation indicate length of blade in cm.
[2] Knives and spatulas with handles in white, red, blue, yellow, green, orange, or other
colors.
[4] Model number may or may not be followed by 2-digit number indicating a special handle
color.
|
|
|
Decorating Knife[1] [2] [4] |
|
| 8 1450 10 | |
[1] Last two digits of model designation indicate length of blade in cm.
[2] Knives and spatulas with handles in white, red, blue, yellow, green, orange, or other
colors.
[4] Model number may or may not be followed by 2-digit number indicating a special handle
color.
|
|
|
Fillet Knife, Flexible[1] [2] [4] |
|
| 8 1454 18 | |
| 8 1454 21 | |
[1] Last two digits of model designation indicate length of blade in cm.
[2] Knives and spatulas with handles in white, red, blue, yellow, green, orange, or other
colors.
[4] Model number may or may not be followed by 2-digit number indicating a special handle
color.
|
|
|
Ham Knife[1] [2] [4] |
|
| 8 1404 25 | |
| 8 1404 25K[3] | |
| 8 1404 28 | |
| 8 1404 28K[3] | |
[1] Last two digits of model designation indicate length of blade in cm.
[2] Knives and spatulas with handles in white, red, blue, yellow, green, orange, or other
colors.
[3] K - Suffix for internal use, signifies "Kulle".
[4] Model number may or may not be followed by 2-digit number indicating a special handle
color.
|
|
|
Paring Knife[1] [2] [4] |
|
| 8 1446 07 | |
| 8 1447 09 | |
| 8 1447 12 | |
[1] Last two digits of model designation indicate length of blade in cm.
[2] Knives and spatulas with handles in white, red, blue, yellow, green, orange, or other
colors.
[4] Model number may or may not be followed by 2-digit number indicating a special handle
color.
|
|
|
Utility Knife[1] [2] [4] |
|
| 8 1410 13 | |
| 8 1444 13 | |
[1] Last two digits of model designation indicate length of blade in cm.
[2] Knives and spatulas with handles in white, red, blue, yellow, green, orange, or other
colors.
[4] Model number may or may not be followed by 2-digit number indicating a special handle
color.
|
|
|
Utility Knife, Kullenschliff[1] [2] [3] [4] |
|
| 8 1411 15K | |
[1] Last two digits of model designation indicate length of blade in cm.
[2] Knives and spatulas with handles in white, red, blue, yellow, green, orange, or other
colors.
[3] K - Suffix for internal use, signifies "Kulle".
[4] Model number may or may not be followed by 2-digit number indicating a special handle
color.
|
|
|
Utility Knife, Serrated Edge[1] [2] [4] |
|
| 8 1451 26 | |
[1] Last two digits of model designation indicate length of blade in cm.
[2] Knives and spatulas with handles in white, red, blue, yellow, green, orange, or other
colors.
[4] Model number may or may not be followed by 2-digit number indicating a special handle
color.
|
|
|
PRO-DYNAMIC RANGE |
|
|
Barknife[1] [2] [4] [5] |
|
| 8 5061 20 | |
[1] Last two digits of model designation indicate length of blade in cm.
[2] Knives and spatulas with handles in white, red, blue, yellow, green, orange, or other
colors.
[4] Model number may or may not be followed by 2-digit number indicating a special handle
color.
[5] NSF Certified production beginning with date code of 1/96.
|
|
|
Boning Knife[1] [2] [4] [5] |
|
| 8 5368 13 | |
| 8 5368 15 | |
| 8 5370 15 | |
[1] Last two digits of model designation indicate length of blade in cm.
[2] Knives and spatulas with handles in white, red, blue, yellow, green, orange, or other
colors.
[4] Model number may or may not be followed by 2-digit number indicating a special handle
color.
[5] NSF Certified production beginning with date code of 1/96.
|
|
|
Bread Knife[1] [2] [4] [5] |
|
| 8 5039 21 | |
| 8 5039 26 | |
[1] Last two digits of model designation indicate length of blade in cm.
[2] Knives and spatulas with handles in white, red, blue, yellow, green, orange, or other
colors.
[4] Model number may or may not be followed by 2-digit number indicating a special handle
color.
[5] NSF Certified production beginning with date code of 1/96.
|
|
|
Cheese Knife[1] [2] [4] [5] |
|
| 8 1051 15 | |
| 8 1052 15 | |
| 8 5058 12 | |
[1] Last two digits of model designation indicate length of blade in cm.
[2] Knives and spatulas with handles in white, red, blue, yellow, green, orange, or other
colors.
[4] Model number may or may not be followed by 2-digit number indicating a special handle
color.
[5] NSF Certified production beginning with date code of 1/96.
|
|
|
Chef's Knife[1] [2] [4] [5] |
|
| 8 5447 16 | |
| 8 5447 21 | |
| 8 5447 26 | |
| 8 5447 30 | |
| 8 5448 26 | |
[1] Last two digits of model designation indicate length of blade in cm.
[2] Knives and spatulas with handles in white, red, blue, yellow, green, orange, or other
colors.
[4] Model number may or may not be followed by 2-digit number indicating a special handle
color.
[5] NSF Certified production beginning with date code of 1/96.
|
|
|
Fillet Knife[1] [2] [4] |
|
| 8 5454 18[5] | |
| 8 5980 18[5] | |
| 8 5990 21 | |
[1] Last two digits of model designation indicate length of blade in cm.
[2] Knives and spatulas with handles in white, red, blue, yellow, green, orange, or other
colors.
[4] Model number may or may not be followed by 2-digit number indicating a special handle
color.
[5] NSF Certified production beginning with date code of 1/96.
|
|
|
Ham Knife[1] [2] [4] |
|
| 8 5004 25 | |
| 8 5004 28 | |
[1] Last two digits of model designation indicate length of blade in cm.
[2] Knives and spatulas with handles in white, red, blue, yellow, green, orange, or other
colors.
[4] Model number may or may not be followed by 2-digit number indicating a special handle
color.
|
|
|
Kebabknife[1] [2] [4] [5] |
|
| 8 5152 55 | |
[1] Last two digits of model designation indicate length of blade in cm.
[2] Knives and spatulas with handles in white, red, blue, yellow, green, orange, or other
colors.
[4] Model number may or may not be followed by 2-digit number indicating a special handle
color.
[5] NSF Certified production beginning with date code of 1/96.
|
|
|
Kitchen/Utility Knife[1] [2] [4] [5] |
|
| 8 5080 13 | |
| 8 5080 16 | |
| 8 5080 18 | |
[1] Last two digits of model designation indicate length of blade in cm.
[2] Knives and spatulas with handles in white, red, blue, yellow, green, orange, or other
colors.
[4] Model number may or may not be followed by 2-digit number indicating a special handle
color.
[5] NSF Certified production beginning with date code of 1/96.
|
|
|
Offset Bread/Utility Knife[1] [2] [4] [5] |
|
| 8 5055 18 | |
| 8 5055 23 | |
[1] Last two digits of model designation indicate length of blade in cm.
[2] Knives and spatulas with handles in white, red, blue, yellow, green, orange, or other
colors.
[4] Model number may or may not be followed by 2-digit number indicating a special handle
color.
[5] NSF Certified production beginning with date code of 1/96.
|
|
|
Pastry/Utility Knife[1] [2] [4] |
|
| 8 5151 26[5] | |
[1] Last two digits of model designation indicate length of blade in cm.
[2] Knives and spatulas with handles in white, red, blue, yellow, green, orange, or other
colors.
[4] Model number may or may not be followed by 2-digit number indicating a special handle
color.
[5] NSF Certified production beginning with date code of 1/96.
|
|
NOTE: F. DICK is the registered trademark of the F. Dick GmbH and Co. KG, Deizisau.
| First Street | |
| 600 Citadel Drive | |
| Commerce, CA 90040 | |
| United States | |
| 323-869-7600 |
Facility : # 1 China
|
Boning Knife |
|
| 37024 | |
| N01271 | |
| N01273 | |
| N01275 | |
|
Bread Knife |
|
| N01272 | |
| N01274 | |
|
Butcher Knife |
|
| N01283 | |
|
Cook's Knife |
|
| 22175 | |
| N01276 | |
| N01278 | |
|
Diamond Steel Knife |
|
| 34778 | |
|
Paring Knife |
|
| 58040 | |
| 58042 | |
| 70854 | |
| 70856 | |
| 7106.100A | |
| N01282 | |
|
Pie Knife |
|
| N01288 | |
| N01289 | |
|
Steak Knife |
|
| 6066 | |
| Gordon Food Services , Kitchen Essential | |
| 333 Fiftieth Street Southwest | |
| P.O. Box 1787 | |
| Grand Rapids, MI 49460 | |
| United States | |
| 800-968-6474 |
Facility : # 1 China
|
Boning Knife |
|
| 127876 | |
| 606693 | |
| 651760 | |
| 662940 | |
|
Bread Knife |
|
| 510114 | |
| 606685 | |
| 651710 | |
| 651750 | |
| 781851 | |
|
Carving Knife |
|
| 651740 | |
|
Chef Knife |
|
| 728926 | |
| 728934 | |
|
Cook's Knife |
|
| 130729 | |
| 130737 | |
| 152579 | |
| 606618 | |
| 631980 | |
|
Paring Knife |
|
| 218310 | |
| 705306 | |
| 728829 | |
|
Pie Knife |
|
| 163300 | |
| 163340 | |
|
Utility Knife |
|
| 127892 | |
| 127906 | |
| 662950 | |
| Gordon Food Services , Kitchen Essential | |
| 1300 Gezon Parkway Southwest | |
| Wyoming, MI 49509-9300 | |
| United States | |
| 616-717-4329 |
Facility : # 1 China
|
Boning Knife |
|
| 14086 | |
| 14175 | |
|
Bread Knife |
|
| 14090 | |
| 14178 | |
|
Cook's Knife |
|
| 14083 | |
| 14084 | |
| 14085 | |
| 14173 | |
| 14174 | |
|
Paring Knife |
|
| 14087 | |
| 14176 | |
| GUANGDONG TUOBITUO TECHNOLOGY CORP., LTD | |
| No. 4 Building, Knives & Scissors | |
| Industrial Park, New Industrial Street | |
| Yangjiang, Guangdong | |
| China | |
| 86 066 2679 5555 | |
| Visit this company's website |
Facility : Yangjiang, Guangdong, China
|
Kitchen Knife[1] |
|
| PP41-(1)(2)-(3)(4)-(5) | |
| W016-(1)(2)-(3)(4)-(5)-(6) | |
| W099-(1)(2)-(3)(4)-(5) | |
| W256-(1)(2)-(3)(4)-(5) | |
| W257-(1)(2)-(3)(4)-(5) | |
[1] (1) Two digits represent knife style
01 - Chef Knife
02 - Bread Knife
03 - Carving Knife
04 - Utility Knife
05 - Paring Knife
06 - Boning Knife
07 - Santoku Knife
08 - Nakiri Knife
09 - Steak Knife
10 - Tomato Knife
11 - Ham Knife
12 - Usuba Knife
13 - Chopper Knife
14 - Cleaver Knife
15 - Meat Cleaver Knife
20 - Slicer Knife
21 - Fillet Knife
22 - Salmon Slicer Knife
23 - Split Knife
33 - Skin Knife
37 - Double Handle Knife
39 - Butcher Knife
40 - Cimeter Butcher Knife
(2) One letter represents different shapes
A - Curved shape blade
B - Dimple on blade
C - Serrated blade
D - Extra width blade
(3) Optional up to 3 digit indicating knife blade length in inches
(4) Two letters represent knife handle color
RD - Red
YL - Yellow
BL - Blue
BK - Black
BR - Brown
WT - White
GN - Green
(5) One letter represent blade material
A - 3Cr13
B - 5Cr15MoV
C - 1.4116
D - 7Cr17MoV
(6) One letter represent handle shape detail
A - Slash design on handle
B - Hanging hole on handle buttom
C - Anti-slip dots design on handle
D - Flat design handle
|
|
| Hubert North America Service LLC | |
| 9555 Dry Fork Road | |
| Harrison, OH 45030 | |
| United States | |
| 800-543-7374 |
Facility : # 2 China
|
Knife Rack Insert |
|
| 28830 | |
|
Knife Rack with Back |
|
| 85135 | |
|
Knife Rack without Back |
|
| 78213 | |
|
Small Knife Rack Insert |
|
| 75103 | |
|
Small Knife Rack with Back |
|
| 48414 | |
|
Small Knife Rack without Back |
|
| 50005 | |
| Hubert North America Services LLC | |
| 9555 Dry Fork Road | |
| Harrison, OH 45030-1994 | |
| United States | |
| 513-367-8778 | |
| Visit this company's website |
Facility : Guangzhou, China
|
Boning Knife |
|
| 13944 | |
| 14075 | |
| 14964 | |
| 16369 | |
| 17729 | |
| 19615 | |
| 26257 | |
| 31150 | |
| 34965 | |
| 53439 | |
| 58257 | |
| 58639 | |
| 78638 | |
| 79616 | |
| 90738 | |
| 97574 | |
|
Bread Knife |
|
| 12477 | |
| 38244 | |
| 54473 | |
| 58629 | |
| 77920 | |
| 81199 | |
| 83321 | |
| 92316 | |
| 94071 | |
| 98241 | |
| 99865 | |
|
Butcher Knife |
|
| 60458 | |
| 63326 | |
| 66255 | |
|
Carving Knife |
|
| 20305 | |
|
Carving Knife, Serrated |
|
| 69792 | |
|
Cheese Knife |
|
| 11612 | |
|
Chef Knife |
|
| 14824 | |
| 17348 | |
|
Cimeter Knife |
|
| 59617 | |
|
Cooks Knife |
|
| 16379 | |
| 18714 | |
| 32476 | |
| 34074 | |
| 39860 | |
| 43001 | |
| 57572 | |
| 60885 | |
| 87602 | |
|
Paring Knife |
|
| 21204 | |
| 27892 | |
| 44132 | |
| 49649 | |
| 50408 | |
| 61346 | |
| 62037 | |
| 64114 | |
| 64676 | |
| 84134 | |
| 87315 | |
| 90922 | |
| 91258 | |
|
Pie Knife |
|
| 13203 | |
| 17174 | |
| 83994 | |
| 88107 | |
|
Produce Knife |
|
| 56038 | |
| 90246 | |
|
Utility Knife |
|
| 68282 | |
| 81211 | |
| 81869 | |
| 94465 | |
| 94820 | |
| Icel - Indústria de Cutelarias da Estremadura S.A | |
| Avenida Padre Inácio Antunes, nº45 | |
| 2475-102 Benedita - Portugal | |
| Portugal | |
| 351 26 292 5030 | |
| Visit this company's website |
Facility : Benedita, Portugal
|
Cutlery with Microban[1] [2] |
|
|
Boning Knife |
|
| 28(1).1447000.(2) | |
| 28(1).2179000.(2) | |
| 28(1).2199000.(2) | |
| 28(1).2447000.(2) | |
| 28(1).3139000.(2) | |
| 28(1).3199000.(2) | |
| 28(1).3851000.(2) | |
| 28(1).3854000.(2) | |
| 28(1).3855000.(2) | |
| 28(1).3856000.(2) | |
| 28(1).3857000.(2) | |
| 28(1).3865000.(2) | |
| 28(1).3918000.(2) | |
| 28(1).3923000.(2) | |
| 28(1).3943000.(2) | |
| 28(1).3973000.(2) | |
|
Bread Knife |
|
| 28(1).HR09000.(2) | |
|
Breaking Knife |
|
| 28(1).2512000.(2) | |
| 28(1).3512000.(2) | |
| 28(1).3552000.(2) | |
|
Butcher Knife |
|
| 28(1).2158000.(2) | |
| 28(1).3044000.(2) | |
| 28(1).3111000.(2) | |
| 28(1).3115000.(2) | |
| 28(1).3158000.(2) | |
| 28(1).3166000.(2) | |
| 28(1).3181000.(2) | |
| 28(1).3188000.(2) | |
| 28(1).3191000.(2) | |
| 28(1).3981000.(2) | |
|
Carving Knife |
|
| 28(1).HR14000.(2) | |
| 28(1).HR64000.(2) | |
|
Cheese/Tomato Knife |
|
| 28(1).HR05000.(2) | |
|
Chef's Knife |
|
| 28(1).3013000.(2) | |
| 28(1).HR10000.(2) | |
| 28(1).HR27000.(2) | |
| 28(1).HR60000.(2) | |
| 28(1).HR80000.(2) | |
|
Filleting Knife |
|
| 28(1).HR08000.(2) | |
|
Oyster Knife |
|
| 28(1).9001000.(2) | |
| 28(1).9002000.(2) | |
| 28(1).9003000.(2) | |
| 28(1).9004000.(2) | |
| 28(1).9005000.(2) | |
| 28(1).9006000.(2) | |
| 28(1).9007000.(2) | |
|
Paring and Utility Knife |
|
| 28(1).HR01000.(2) | |
| 28(1).HR02000.(2) | |
| 28(1).HR03000.(2) | |
| 28(1).HR04000.(2) | |
| 28(1).HR63000.(2) | |
|
Pastry Knife |
|
| 28(1).HR13000.(2) | |
| 28(1).HR18000.(2) | |
| 28(1).HR19000.(2) | |
| 28(1).HR20000.(2) | |
| 28(1).HR66000.(2) | |
|
Rabbit Knife |
|
| 28(1).3170000.(2) | |
|
Salmon Knife |
|
| 28(1).HR28000.(2) | |
|
Santoku Knife |
|
| 28(1).HR25000.(2) | |
| 28(1).HR85000.(2) | |
|
Scimitar Knife |
|
| 28(1).3504000.(2) | |
| 28(1).3554000.(2) | |
| 28(1).3602000.(2) | |
| 28(1).3652000.(2) | |
|
Skinning Knife |
|
| 28(1).2741000.(2) | |
| 28(1).3085000.(2) | |
| 28(1).3096000.(2) | |
| 28(1).3741000.(2) | |
| 28(1).3745000.(2) | |
| 28(1).3746000.(2) | |
|
Sticking Knife |
|
| 28(1).2016000.(2) | |
[1] (1) Represents the handle colour as indicated by one of the following numbers:
100 - Black; 102 - Black and White; 103 - Black with Fluorescent Yellow;
104 - Black with Red; 105 - Black with Fluorescent Green; 106 - Black with
Fluorescent Blue; 200 - White; 300 - Yellow; 301 - Light Yellow; 305 -
Fluorescent Yellow; 400 - Red; 500 - Green; 502 - Kelly Green; 503 - Lime;
504 - Mint; 508 - Fluorescent Green; 600 - Blue; 602 - Light Blue; 603 -
Tiffany Blue; 605 - Fluorescent Blue; 700 - Pink; 701 - Light Pink; 800 -
Beige; 900 - Brown; L00 - Orange; L01 - Light Orange; S00 - Salmon; G00 - Grey.
(2) Represents the length of the blade in cms (length range: 010 mm to 550 mm).
[2] Not tested by NSF for efficacy at limiting the spread of bacteria.
|
|
|
Cutlery without Microban[1] |
|
|
Boning Knife |
|
| 24(1).1407000.(2) | |
| 24(1).1447000.(2) | |
| 24(1).3120000.(2) | |
| 24(1).3127000.(2) | |
| 24(1).3139000.(2) | |
| 24(1).3147000.(2) | |
| 24(1).3159000.(2) | |
| 24(1).3167000.(2) | |
| 24(1).3177000.(2) | |
| 24(1).3199000.(2) | |
| 24(1).3723000.(2) | |
| 24(1).3756000.(2) | |
| 24(1).3773000.(2) | |
| 24(1).3825000.(2) | |
| 24(1).3826000.(2) | |
| 24(1).3845000.(2) | |
| 24(1).3846000.(2) | |
| 24(1).3851000.(2) | |
| 24(1).3854000.(2) | |
| 24(1).3855000.(2) | |
| 24(1).3856000.(2) | |
| 24(1).3857000.(2) | |
| 24(1).3865000.(2) | |
| 24(1).3875000.(2) | |
| 24(1).3876000.(2) | |
| 24(1).3918000.(2) | |
| 24(1).3923000.(2) | |
| 24(1).3936000.(2) | |
| 24(1).3973000.(2) | |
| 28(1).1457000.(2) | |
| 28(1).3118000.(2) | |
| 28(1).3119000.(2) | |
| 28(1).3122000.(2) | |
| 28(1).3127000.(2) | |
| 28(1).3159000.(2) | |
| 28(1).3169000.(2) | |
| 28(1).3177000.(2) | |
| 28(1).3179000.(2) | |
| 28(1).3735000.(2) | |
| 28(1).3755000.(2) | |
| 28(1).3756000.(2) | |
| 28(1).3758000.(2) | |
| 28(1).3766000.(2) | |
| 28(1).3785000.(2) | |
| 28(1).3825000.(2) | |
| 28(1).3867000.(2) | |
| 28(1).3897000.(2) | |
|
Bread Knife |
|
| 24(1).5306000.(2) | |
| 24(1).5322000.(2) | |
| 24(1).5342000.(2) | |
| 4(1).5336000.(2) | |
|
Breaking Knife |
|
| 24(1).3502000.(2) | |
| 24(1).3512000.(2) | |
| 24(1).3552000.(2) | |
| 28(1).3502000.(2) | |
|
Butcher Knife |
|
| 24(1).3100000.(2) | |
| 24(1).3109000.(2) | |
| 24(1).3111000.(2) | |
| 24(1).3116000.(2) | |
| 24(1).3130000.(2) | |
| 24(1).3131000.(2) | |
| 24(1).3181000.(2) | |
| 24(1).3191000.(2) | |
| 24(1).3602000.(2) | |
| 24(1).3622000.(2) | |
| 24(1).3652000.(2) | |
| 24(1).3981000.(2) | |
| 24(1).9751000.(2) | |
| 28(1).3100000.(2) | |
| 28(1).3116000.(2) | |
| 28(1).3131000.(2) | |
| 28(1).8521000.(2) | |
|
Cheese Knife |
|
| 24(1).7121000.(2) | |
| 24(1).9501000.(2) | |
| 24(1).9502000.(2) | |
| 24(1).9504000.(2) | |
| 24(1).9505000.(2) | |
|
Cheese/Tomato Knife |
|
| 24(1).3204000.(2) | |
| 24(1).5102000.(2) | |
|
Chef's + Cook's Knife |
|
| 24(1).3013000.(2) | |
| 24(1).3027000.(2) | |
| 24(1).3028000.(2) | |
| 24(1).3030000.(2) | |
| 24(1).3031000.(2) | |
| 24(1).3088000.(2) | |
| 28(1).3027000.(2) | |
| 28(1).3028000.(2) | |
| 28(1).3030000.(2) | |
| 28(1).3031000.(2) | |
| 28(1).3058000.(2) | |
| 28(1).3067000.(2) | |
| 28(1).3088000.(2) | |
| 28(1).3235000.(2) | |
|
Filleting Knife |
|
| 24(1).3040000.(2) | |
| 24(1).3156000.(2) | |
| 24(1).3203000.(2) | |
| 24(1).3702000.(2) | |
| 24(1).7203000.(2) | |
| 28(1).3040000.(2) | |
| 28(1).3059000.(2) | |
| 28(1).3702000.(2) | |
| 28(1).3706000.(2) | |
| 28(1).3707000.(2) | |
| 28(1).3722000.(2) | |
|
Kebab Knife |
|
| 24(1).3402000.(2) | |
|
Offset Sandwich Knife |
|
| 24(1).8525000.(2) | |
| 28(1).8525000.(2) | |
|
Paring and Utility Knife |
|
| 24(1).3000000.(2) | |
| 24(1).3001000.(2) | |
| 24(1).3038000.(2) | |
| 24(1).3060000.(2) | |
| 24(1).3061000.(2) | |
| 24(1).3083000.(2) | |
| 24(1).3106000.(2) | |
| 24(1).3200000.(2) | |
| 24(1).3201000.(2) | |
| 24(1).3214000.(2) | |
| 24(1).5102000.(2) | |
| 24(1).5300000.(2) | |
| 24(1).5301000.(2) | |
| 24(1).5303000.(2) | |
| 24(1).5304000.(2) | |
| 24(1).5335000.(2) | |
| 24(1).7201000.(2) | |
| 24(1).7202000.(2) | |
| 24(1).7214000.(2) | |
| 24(1).7508000.(2) | |
|
Pastry Knife |
|
| 24(1).3466000.(2) | |
| 28(1).3466000.(2) | |
|
Poultry Knife |
|
| 24(1).3036000.(2) | |
| 24(1).5325000.(2) | |
| 24(1).5345000.(2) | |
| 28(1).3036000.(2) | |
| 28(1).5325000.(2) | |
|
Scimitar Knife |
|
| 24(1).3504000.(2) | |
| 24(1).3524000.(2) | |
| 24(1).3554000.(2) | |
|
Skinning Knife |
|
| 24(1).3136000.(2) | |
| 24(1).3141000.(2) | |
| 24(1).3145000.(2) | |
| 24(1).3146000.(2) | |
| 24(1).3745000.(2) | |
| 28(1).3161000.(2) | |
|
Slicing Knife |
|
| 28(1).3460000.(2) | |
| 28(1).3467000.(2) | |
|
Steak Knife |
|
| 24(1).5003000.(2) | |
| 24(1).5013000.(2) | |
| 24(1).5015000.(2) | |
| 24(1).5326000.(2) | |
|
Sticking Knife |
|
| 24(1).3016000.(2) | |
| 24(1).3017000.(2) | |
|
Sub Shop Knife |
|
| 24(1).3480000.(2) | |
|
Tomato Knife |
|
| 24(1).3204000.(2) | |
|
Vegetable, Utility and Kitchen Knife |
|
| 24(1).3208000.(2) | |
[1] (1) Represents the handle colour as indicated by one of the following numbers:
100 - Black; 102 - Black and White; 103 - Black with Fluorescent Yellow;
104 - Black with Red; 105 - Black with Fluorescent Green; 106 - Black with
Fluorescent Blue; 200 - White; 300 - Yellow; 301 - Light Yellow; 305 -
Fluorescent Yellow; 400 - Red; 500 - Green; 502 - Kelly Green; 503 - Lime;
504 - Mint; 508 - Fluorescent Green; 600 - Blue; 602 - Light Blue; 603 -
Tiffany Blue; 605 - Fluorescent Blue; 700 - Pink; 701 - Light Pink; 800 -
Beige; 900 - Brown; L00 - Orange; L01 - Light Orange; S00 - Salmon; G00 - Grey.
(2) Represents the length of the blade in cms (length range: 010 mm to 550 mm).
|
|
|
3 Claveles Icel Cutlery with Microban[2] |
|
|
Boning Knife |
|
| 8140 | |
| 8141 | |
| 8142 | |
| 8143 | |
| 8144 | |
| 8145 | |
| 8146 | |
| 8147 | |
| 8155 | |
| 8157 | |
| 8158 | |
| 8160 | |
| 8161 | |
| 8163 | |
| 8164 | |
| 8177 | |
| 8178 | |
| 8181 | |
| 8182 | |
| 8232 | |
|
Bread Knife |
|
| 8286 | |
|
Butcher Knife |
|
| 8036 | |
| 8037 | |
| 8038 | |
| 8039 | |
| 8040 | |
| 8041 | |
| 8042 | |
| 8043 | |
| 8044 | |
| 8052 | |
| 8053 | |
| 8054 | |
| 8055 | |
| 8056 | |
| 8057 | |
| 8058 | |
| 8059 | |
| 8060 | |
| 8061 | |
| 8062 | |
| 8063 | |
| 8064 | |
| 8070 | |
| 8071 | |
| 8072 | |
| 8073 | |
| 8074 | |
| 8075 | |
| 8076 | |
| 8077 | |
| 8231 | |
|
Chef's + Cook's Knife |
|
| 8251 | |
| 8252 | |
| 8253 | |
| 8262 | |
| 8263 | |
| 8264 | |
| 8272 | |
| 8273 | |
| 8274 | |
| 8282 | |
| 8283 | |
| 8284 | |
| 8285 | |
| 8294 | |
|
Fillet Knife |
|
| 8271 | |
| 8292 | |
|
Paring and Utility Knife |
|
| 8250 | |
| 8260 | |
| 8261 | |
| 8270 | |
| 8280 | |
| 8281 | |
| 8291 | |
|
Pastry Knife |
|
| 8287 | |
|
Salmon Knife |
|
| 8275 | |
| 8293 | |
|
Santoku Knife |
|
| 8288 | |
| 8295 | |
|
Skinning Knife |
|
| 8233 | |
| 8234 | |
| 8235 | |
| 8236 | |
[2] Not tested by NSF for efficacy at limiting the spread of bacteria. |
|
|
3 Claveles Icel Cutlery without Microban |
|
|
Boning Knife |
|
| 1294 | |
| 1295 | |
| 1296 | |
| 1297 | |
| 1299 | |
| 1310 | |
| 1311 | |
| 1395 | |
| 1396 | |
| 1397 | |
|
Bread Knife |
|
| 1220 | |
|
Butcher Knife |
|
| 1274 | |
| 1275 | |
| 1276 | |
| 1279 | |
| 1280 | |
| 1281 | |
| 1283 | |
| 1284 | |
| 1285 | |
| 1286 | |
| 1287 | |
| 1288 | |
| 1289 | |
| 1290 | |
| 1300 | |
| 1301 | |
| 1302 | |
| 1303 | |
| 1304 | |
| 1305 | |
| 1312 | |
| 1313 | |
| 1374 | |
| 1375 | |
| 1376 | |
| 1383 | |
| 1384 | |
| 1385 | |
| 1386 | |
| 1388 | |
| 1390 | |
|
Chef's + Cook's Knife |
|
| 1268 | |
| 1270 | |
| 1324 | |
| 1325 | |
| 1326 | |
| 1329 | |
| 1330 | |
| 1331 | |
| 1334 | |
| 1335 | |
| 1336 | |
| 1339 | |
| 1340 | |
| 1341 | |
|
Fillet Knife |
|
| 1233 | |
|
Paring and Utility Knife |
|
| 1202 | |
| 1204 | |
| 1206 | |
| 1208 | |
| 1235 | |
| 1237 | |
| 1322 | |
| 1323 | |
| 1327 | |
| 1328 | |
| 1332 | |
| 1333 | |
| 1337 | |
| 1338 | |
|
Skinning Knife |
|
| 1277 | |
| 1278 | |
| 1314 | |
|
Steak Knife |
|
| 1212 | |
| InoxPro | |
| Bjäkenbacken 4 | |
| 79227 Mora | |
| Sweden | |
| 46 250 59 50 00 |
Facility : Mora, Sweden
|
Hand Knife for Meat and Fish Industry w/ Soft Friction-Ribbed Handle |
|
| IP CB5 F-MRS | |
| IP CB5 S-MRS | |
| IP CB5BT F-MRS | |
| IP CB5BT S-MRS | |
| IP CB6 F-MRS | |
| IP CB6 S-MRS | |
| IP CB6 XFT-MRS | |
| IP CB6 XFT-SRS | |
| IP CB6BT F-MRS | |
| IP CB6BT S-MRS | |
|
Hand Knife for Meat and Fish Industry with Solid PA or PP Handle |
|
| IP 124 F-H | |
| IP 124 HF-H | |
| IP 124 HF-H BT | |
| IP 124 S-H | |
| IP 124 S-H BT | |
| IP 126 F-H | |
| IP 126 S-H | |
| IP 130 S-H | |
| IP 146-H | |
| IP 151 F-H | |
| IP 151 S-H | |
| IP 153 F-H | |
| IP 153 S-H | |
| IP 154 F-H | |
| IP 154 F-H BT | |
| IP 154 HF-H | |
| IP 154 HF-H BT | |
| IP 154 S-H | |
| IP 154 S-H BT | |
| IP 158 F-H | |
| IP 158 F-H BT | |
| IP 158 S-H | |
| IP 158 S-H BT | |
| IP 179 S-H | |
| IP 214-H | |
| IP 218 F-H | |
| IP 253-H | |
| IP 261-H | |
| IP 305-H | |
| IP 90-H | |
| IP CB5 F-MH | |
| IP CB5 S-MH | |
| IP CB5BT F-MH | |
| IP CB5BT S-MH | |
| IP CB6 F-MH | |
| IP CB6 S-MH | |
| IP CB6 XF-H | |
| IP CB6 XF-H BT | |
| IP CB6 XFT-H | |
| IP CB6BT F-MH | |
| IP CB6BT S-MH | |
| IP CB6XF-RMH | |
| IP CB6XTF-RMH | |
| IP CH10-MH | |
| IP CH8-MH | |
| IP CS6-H | |
| IP CS6-MH | |
| IP H8-H | |
| IP H8-MH | |
| IP H8BT-MH | |
| IP LS5-H | |
| IP LS5-MH | |
| IP NSB4 F-MH | |
| IP NSB5 F-MH | |
| IP NSB5 MF-MH | |
| IP NSB5 S-MH | |
| IP NSB5BT F-MH | |
| IP NSB5BT MF-MH | |
| IP NSB5BT S-MH | |
| IP NSB6 F-MH | |
| IP NSB6 MF-MH | |
| IP NSB6 S-MH | |
| IP NSB6BT F-MH | |
| IP NSB6BT MF-MH | |
| IP NSB6BT S-MH | |
| IP SB5 F-H | |
| IP SB6 F-H | |
| IP SB6 F-H BT | |
| IP SL12-MH | |
| IP T8 H BT | |
| IP T8-H | |
| IP T8-MH | |
| IP T8BT-MH | |
| IP WCB6S-MH | |
| IP WSB6S-MH | |
| IVO Cutelarias, Lda | |
| Est. Nac. 360, No. 20 | |
| P.O. Box 1 | |
| Santa Catarina, 2500-770 Cld | |
| Portugal | |
| 351 262 925 340 |
Facility : Santa Catarina, Portugal
|
2000 Master Blade Forged Knives |
|
|
Boning Knife |
|
| 2011.15.13 | |
|
Bread Knife |
|
| 2010.20.13 | |
|
Carving Knife |
|
| 2116.19.13 | |
| 2151.18.13 | |
| 2151.20.13 | |
| 2151.23.13 | |
| 2151.25.13 | |
| 2404.20.13 | |
| 2404.25.13 | |
| 2551.18.13 | |
| 2551.20.13 | |
| 2551.25.13 | |
|
Chefs Knife |
|
| 2039.12.13 | |
| 2039.15.13 | |
| 2039.18.13 | |
| 2039.20.13 | |
| 2039.23.13 | |
| 2039.25.13 | |
| 2039.30.13 | |
| 2439.12.13 | |
| 2439.20.13 | |
| 2439.25.13 | |
|
Filleting Knife |
|
| 2506.15.13 | |
|
Peeling Knife |
|
| 2021.07.13 | |
| 2022.09.13 | |
| 2022.10.13 | |
| 2023.09.13 | |
|
Salomon Knife |
|
| 2771.25.13 | |
| 2771.30.13 | |
| 2774.25.13 | |
| 2774.30.13 | |
|
Santoku Knife |
|
| 2063.13.13 | |
| 2063.18.13 | |
| 2322.13.13 | |
| 2322.18.13 | |
|
Steak Knife |
|
| 2019.12.13 | |
| 2019.12.13 | |
| 2144.12.13 | |
|
Utility Knife |
|
| 2006.13.13 | |
| 2006.15.13 | |
|
Vegetable Knife |
|
| 2022.12.13 | |
| 2146.13.13 | |
| 2196.12.13 | |
| 2757.12.13 | |
|
Knives 32000 Series and 41000 Series |
|
|
Boning Knife |
|
| 32001.13.01 | |
| 32001.13.03 | |
| 32001.13.05 | |
| 32001.13.07 | |
| 32001.13.09 | |
| 32001.15.01 | |
| 32001.15.03 | |
| 32001.15.05 | |
| 32001.15.07 | |
| 32001.15.09 | |
| 32003.13.01 | |
| 32003.13.03 | |
| 32003.13.05 | |
| 32003.13.07 | |
| 32003.13.09 | |
| 32003.15.01 | |
| 32003.15.03 | |
| 32003.15.05 | |
| 32003.15.07 | |
| 32003.15.09 | |
| 32008.10.01 | |
| 32008.10.03 | |
| 32008.10.05 | |
| 32008.10.07 | |
| 32008.10.09 | |
| 32008.15.01 | |
| 32008.15.03 | |
| 32008.15.05 | |
| 32008.15.07 | |
| 32008.15.09 | |
| 32011.13.01 | |
| 32011.13.03 | |
| 32011.13.05 | |
| 32011.13.07 | |
| 32011.13.09 | |
| 32011.15.01 | |
| 32011.15.03 | |
| 32011.15.05 | |
| 32011.15.07 | |
| 32011.15.09 | |
| 32055.13.01 | |
| 32055.13.03 | |
| 32055.13.05 | |
| 32055.13.07 | |
| 32055.13.09 | |
| 32055.15.01 | |
| 32055.15.03 | |
| 32055.15.05 | |
| 32055.15.07 | |
| 32055.15.09 | |
| 32079.13.01 | |
| 32079.13.03 | |
| 32079.13.05 | |
| 32079.13.07 | |
| 32079.13.09 | |
| 32079.15.01 | |
| 32079.15.03 | |
| 32079.15.05 | |
| 32079.15.07 | |
| 32079.15.09 | |
| 32079.18.01 | |
| 32079.18.03 | |
| 32079.18.05 | |
| 32079.18.07 | |
| 32079.18.09 | |
| 32148.15.01 | |
| 32148.15.03 | |
| 32148.15.05 | |
| 32148.15.07 | |
| 32148.15.09 | |
| 32159.18.01 | |
| 32159.18.03 | |
| 32159.18.05 | |
| 32159.18.07 | |
| 32159.18.09 | |
| 32193.15.01 | |
| 32193.15.03 | |
| 32193.15.05 | |
| 32193.15.07 | |
| 32193.15.09 | |
| 32241.13.01 | |
| 32241.13.03 | |
| 32241.13.05 | |
| 32241.13.07 | |
| 32241.13.09 | |
| 32402.15.01 | |
| 32402.15.03 | |
| 32402.15.05 | |
| 32402.15.07 | |
| 32402.15.09 | |
| 41001.13.01 | |
| 41001.13.03 | |
| 41001.13.07 | |
| 41001.13.09 | |
| 41001.15.01 | |
| 41001.15.03 | |
| 41001.15.07 | |
| 41001.15.09 | |
| 41001.17.01 | |
| 41001.17.03 | |
| 41001.17.07 | |
| 41001.17.09 | |
| 41003.13.01 | |
| 41003.13.03 | |
| 41003.13.07 | |
| 41003.13.09 | |
| 41003.15.01 | |
| 41003.15.03 | |
| 41003.15.07 | |
| 41003.15.09 | |
| 41003.17.01 | |
| 41003.17.03 | |
| 41003.17.07 | |
| 41003.17.09 | |
| 41008.13.01 | |
| 41008.13.03 | |
| 41008.13.07 | |
| 41008.13.09 | |
| 41008.15.03 | |
| 41008.15.07 | |
| 41008.15.09 | |
| 41011.13.01 | |
| 41011.13.03 | |
| 41011.13.07 | |
| 41011.13.09 | |
| 41011.15.01 | |
| 41011.15.03 | |
| 41011.15.07 | |
| 41011.15.09 | |
| 41011.17.01 | |
| 41011.17.03 | |
| 41011.17.07 | |
| 41011.17.09 | |
| 41079.13.01 | |
| 41079.13.03 | |
| 41079.13.07 | |
| 41079.13.09 | |
| 41079.14.01 | |
| 41079.14.03 | |
| 41079.14.07 | |
| 41079.14.09 | |
| 41079.15.01 | |
| 41079.15.03 | |
| 41079.15.07 | |
| 41079.15.09 | |
| 41079.16.01 | |
| 41079.16.03 | |
| 41079.16.07 | |
| 41079.16.09 | |
| 41079.17.01 | |
| 41079.17.03 | |
| 41079.17.07 | |
| 41079.17.09 | |
| 41079.18.01 | |
| 41079.18.03 | |
| 41079.18.07 | |
| 41079.18.09 | |
| 41127.13.01 | |
| 41127.13.03 | |
| 41127.13.07 | |
| 41127.13.09 | |
| 41127.15.01 | |
| 41127.15.03 | |
| 41127.15.07 | |
| 41127.15.09 | |
| 41127.17.01 | |
| 41127.17.03 | |
| 41127.17.07 | |
| 41127.17.09 | |
| 41149.16.01 | |
| 41149.16.03 | |
| 41149.16.07 | |
| 41149.16.09 | |
| 41149.18.01 | |
| 41149.18.03 | |
| 41149.18.07 | |
| 41149.18.09 | |
|
Breaking Knife |
|
| 41053.20.01 | |
| 41053.20.03 | |
| 41053.20.07 | |
| 41053.20.09 | |
| 41053.25.01 | |
| 41053.25.03 | |
| 41053.25.07 | |
| 41053.25.09 | |
| 41230.20.01 | |
| 41230.20.03 | |
| 41230.20.07 | |
| 41230.20.09 | |
| 41230.25.01 | |
| 41230.25.03 | |
| 41230.25.07 | |
| 41230.25.09 | |
|
Butcher Knife |
|
| 32061.16.01 | |
| 32061.16.03 | |
| 32061.16.05 | |
| 32061.16.07 | |
| 32061.16.09 | |
| 32061.18.01 | |
| 32061.18.03 | |
| 32061.18.05 | |
| 32061.18.07 | |
| 32061.18.09 | |
| 32061.20.01 | |
| 32061.20.03 | |
| 32061.20.05 | |
| 32061.20.07 | |
| 32061.20.09 | |
| 32061.24.01 | |
| 32061.24.03 | |
| 32061.24.05 | |
| 32061.24.07 | |
| 32061.24.09 | |
| 32061.26.01 | |
| 32061.26.03 | |
| 32061.26.05 | |
| 32061.26.07 | |
| 32061.26.09 | |
| 32061.30.01 | |
| 32061.30.03 | |
| 32061.30.05 | |
| 32061.30.07 | |
| 32061.30.09 | |
| 32379.23.01 | |
| 32379.23.03 | |
| 32379.23.05 | |
| 32379.23.07 | |
| 32379.23.09 | |
| 32385.27.01 | |
| 32385.27.03 | |
| 32385.27.05 | |
| 32385.27.07 | |
| 32385.27.09 | |
| 32385.30.01 | |
| 32385.30.03 | |
| 32385.30.05 | |
| 32385.30.07 | |
| 32385.30.09 | |
| 32870.30.01 | |
| 32870.30.03 | |
| 32870.30.05 | |
| 32870.30.07 | |
| 32870.30.09 | |
| 32872.27.01 | |
| 32872.27.03 | |
| 32872.27.05 | |
| 32872.27.07 | |
| 32872.27.09 | |
| 32872.30.01 | |
| 32872.30.03 | |
| 32872.30.05 | |
| 32872.30.05 | |
| 32872.30.09 | |
| 41050.13.01 | |
| 41050.13.03 | |
| 41050.13.07 | |
| 41050.13.09 | |
| 41050.15.01 | |
| 41050.15.03 | |
| 41050.15.07 | |
| 41050.15.09 | |
| 41050.18.01 | |
| 41050.18.03 | |
| 41050.18.07 | |
| 41050.18.09 | |
| 41050.20.01 | |
| 41050.20.03 | |
| 41050.20.07 | |
| 41050.20.09 | |
|
Fillet Knife |
|
| 32043.18.01 | |
| 32043.18.03 | |
| 32043.18.05 | |
| 32043.18.07 | |
| 32043.18.09 | |
|
Filleting Knife |
|
| 41354.31.01 | |
| 41354.31.03 | |
| 41354.31.07 | |
| 41354.31.09 | |
| 41850.21.01 | |
| 41850.21.03 | |
| 41850.21.07 | |
| 41850.21.09 | |
|
Skinning Knife |
|
| 32020.16.01 | |
| 32020.16.03 | |
| 32020.16.05 | |
| 32020.16.07 | |
| 32020.16.09 | |
| 32168.14.01 | |
| 32168.14.03 | |
| 32168.14.05 | |
| 32168.14.07 | |
| 32168.14.09 | |
| 32235.18.01 | |
| 32235.18.03 | |
| 32235.18.05 | |
| 32235.18.07 | |
| 32235.18.09 | |
| 32242.20.01 | |
| 32242.20.03 | |
| 32242.20.05 | |
| 32242.20.07 | |
| 32242.20.09 | |
| 32254.20.01 | |
| 32254.20.03 | |
| 32254.20.05 | |
| 32254.20.07 | |
| 32254.20.09 | |
| 41241.18.01 | |
| 41241.18.03 | |
| 41241.18.07 | |
| 41241.18.09 | |
| 41241.20.01 | |
| 41241.20.03 | |
| 41241.20.07 | |
| 41241.20.09 | |
| 41241.23.01 | |
| 41241.23.03 | |
| 41241.23.07 | |
| 41241.23.09 | |
| 41242.18.01 | |
| 41242.18.03 | |
| 41242.18.07 | |
| 41242.18.09 | |
| 41242.20.01 | |
| 41242.20.03 | |
| 41242.20.07 | |
| 41242.20.09 | |
| 41242.23.01 | |
| 41242.23.03 | |
| 41242.23.07 | |
| 41242.23.09 | |
| 41245.15.01 | |
| 41245.15.03 | |
| 41245.15.07 | |
| 41245.15.09 | |
| 41255.20.01 | |
| 41255.20.03 | |
| 41255.20.07 | |
| 41255.20.09 | |
| 41306.15.01 | |
| 41306.15.03 | |
| 41306.15.07 | |
| 41306.15.09 | |
|
Knives - 26000 Series |
|
|
Boning Knife |
|
| 26011.14.13 | |
| 26011.14.21 | |
| 26011.14.24 | |
| 26011.14.26 | |
| 26011.14.31 | |
| 26011.14.37 | |
|
Bread Knife |
|
| 26010.20.13 | |
| 26010.20.21 | |
| 26010.20.24 | |
| 26010.20.26 | |
| 26010.20.31 | |
| 26010.20.37 | |
|
Carving Knife |
|
| 26048.20.13 | |
| 26048.20.21 | |
| 26048.20.24 | |
| 26048.20.26 | |
| 26048.20.31 | |
| 26048.20.37 | |
| 26048.25.13 | |
| 26048.25.21 | |
| 26048.25.24 | |
| 26048.25.26 | |
| 26048.25.31 | |
| 26048.25.37 | |
| 26049.20.13 | |
| 26049.20.21 | |
| 26049.20.24 | |
| 26049.20.26 | |
| 26049.20.31 | |
| 26049.20.37 | |
| 26049.25.13 | |
| 26049.25.21 | |
| 26049.25.24 | |
| 26049.25.26 | |
| 26049.25.31 | |
| 26049.25.37 | |
|
Cheese knife |
|
| 26179.12.13 | |
| 26179.12.21 | |
| 26179.12.24 | |
| 26179.12.26 | |
| 26179.12.31 | |
| 26179.12.37 | |
|
Chef Knife |
|
| 26039.20.13 | |
| 26039.20.21 | |
| 26039.20.24 | |
| 26039.20.26 | |
| 26039.20.31 | |
| 26039.20.37 | |
| 26039.25.13 | |
| 26039.25.21 | |
| 26039.25.24 | |
| 26039.25.26 | |
| 26039.25.31 | |
| 26039.25.37 | |
| 26058.13.13 | |
| 26058.13.21 | |
| 26058.13.24 | |
| 26058.13.26 | |
| 26058.13.31 | |
| 26058.13.37 | |
| 26058.15.13 | |
| 26058.15.21 | |
| 26058.15.24 | |
| 26058.15.26 | |
| 26058.15.31 | |
| 26058.15.37 | |
| 26058.18.13 | |
| 26058.18.21 | |
| 26058.18.24 | |
| 26058.18.26 | |
| 26058.18.31 | |
| 26058.18.37 | |
| 26058.20.13 | |
| 26058.20.21 | |
| 26058.20.24 | |
| 26058.20.26 | |
| 26058.20.31 | |
| 26058.20.37 | |
|
Fillet Knife |
|
| 26043.15.13 | |
| 26043.15.21 | |
| 26043.15.21 | |
| 26043.15.24 | |
| 26043.15.26 | |
| 26043.15.31 | |
|
Ham Knife |
|
| 26356.25.13 | |
| 26356.25.21 | |
| 26356.25.24 | |
| 26356.25.26 | |
| 26356.25.31 | |
| 26356.25.37 | |
|
Kitchen Knife |
|
| 26116.15.13 | |
| 26116.15.21 | |
| 26116.15.24 | |
| 26116.15.26 | |
| 26116.15.31 | |
| 26116.15.37 | |
|
Paring Knife |
|
| 26022.09.13 | |
| 26022.09.21 | |
| 26022.09.24 | |
| 26022.09.26 | |
| 26022.09.31 | |
| 26022.09.37 | |
| 26022.11.13 | |
| 26022.11.21 | |
| 26022.11.24 | |
| 26022.11.26 | |
| 26022.11.31 | |
| 26022.11.37 | |
| 26023.09.13 | |
| 26023.09.21 | |
| 26023.09.24 | |
| 26023.09.26 | |
| 26023.09.31 | |
| 26023.09.37 | |
|
Peeling Knife |
|
| 26021.08.13 | |
| 26021.08.21 | |
| 26021.08.24 | |
| 26021.08.26 | |
| 26021.08.31 | |
| 26021.08.37 | |
|
Santoku Knife |
|
| 26063.12.13 | |
| 26063.12.21 | |
| 26063.12.24 | |
| 26063.12.26 | |
| 26063.12.31 | |
| 26063.12.37 | |
| 26063.18.13 | |
| 26063.18.21 | |
| 26063.18.24 | |
| 26063.18.26 | |
| 26063.18.31 | |
| 26063.18.37 | |
| 26322.12.13 | |
| 26322.12.21 | |
| 26322.12.24 | |
| 26322.12.26 | |
| 26322.12.31 | |
| 26322.12.37 | |
| 26322.18.13 | |
| 26322.18.21 | |
| 26322.18.24 | |
| 26322.18.26 | |
| 26322.18.31 | |
| 26322.18.37 | |
|
Steak Knife |
|
| 26377.12.13 | |
| 26377.12.21 | |
| 26377.12.24 | |
| 26377.12.26 | |
| 26377.12.31 | |
| 26377.12.37 | |
|
Utility Knife |
|
| 26006.15.13 | |
| 26006.15.21 | |
| 26006.15.24 | |
| 26006.15.26 | |
| 26006.15.31 | |
| 26006.15.37 | |
|
Vegetable Knife |
|
| 26062.12.13 | |
| 26062.12.21 | |
| 26062.12.24 | |
| 26062.12.26 | |
| 26062.12.31 | |
| 26062.12.37 | |
| 26393.12.13 | |
| 26393.12.21 | |
| 26393.12.24 | |
| 26393.12.26 | |
| 26393.12.31 | |
| 26393.12.37 | |
|
25,000 Line |
|
|
Boning Knife |
|
| 25011.13.01 | |
| 25011.13.02 | |
| 25011.13.03 | |
| 25011.13.05 | |
| 25011.13.07 | |
| 25011.13.08 | |
| 25011.13.09 | |
| 25011.13.10 | |
| 25011.13.53 | |
| 25011.13.69 | |
|
Bread Knife |
|
| 25010.15.01 | |
| 25010.15.02 | |
| 25010.15.03 | |
| 25010.15.05 | |
| 25010.15.07 | |
| 25010.15.08 | |
| 25010.15.09 | |
| 25010.15.10 | |
| 25010.15.53 | |
| 25010.15.69 | |
| 25010.19.01 | |
| 25010.19.02 | |
| 25010.19.03 | |
| 25010.19.05 | |
| 25010.19.07 | |
| 25010.19.08 | |
| 25010.19.09 | |
| 25010.19.10 | |
| 25010.19.53 | |
| 25010.19.69 | |
| 25010.20.01 | |
| 25010.20.02 | |
| 25010.20.03 | |
| 25010.20.05 | |
| 25010.20.07 | |
| 25010.20.08 | |
| 25010.20.09 | |
| 25010.20.10 | |
| 25010.20.53 | |
| 25010.20.69 | |
|
Carving Knife |
|
| 25048.20.01 | |
| 25048.20.02 | |
| 25048.20.03 | |
| 25048.20.05 | |
| 25048.20.07 | |
| 25048.20.08 | |
| 25048.20.09 | |
| 25048.20.10 | |
| 25048.20.53 | |
| 25048.20.69 | |
| 25116.23.01 | |
| 25116.23.02 | |
| 25116.23.03 | |
| 25116.23.05 | |
| 25116.23.07 | |
| 25116.23.08 | |
| 25116.23.09 | |
| 25116.23.10 | |
| 25116.23.53 | |
| 25116.23.69 | |
|
Cheese Knife |
|
| 25145.15.01 | |
| 25145.15.02 | |
| 25145.15.03 | |
| 25145.15.05 | |
| 25145.15.07 | |
| 25145.15.08 | |
| 25145.15.09 | |
| 25145.15.10 | |
| 25145.15.53 | |
| 25145.15.69 | |
| 25179.11.01 | |
| 25179.11.02 | |
| 25179.11.03 | |
| 25179.11.05 | |
| 25179.11.07 | |
| 25179.11.08 | |
| 25179.11.09 | |
| 25179.11.10 | |
| 25179.11.53 | |
| 25179.11.69 | |
| 25511.15.01 | |
| 25511.15.02 | |
| 25511.15.03 | |
| 25511.15.05 | |
| 25511.15.07 | |
| 25511.15.08 | |
| 25511.15.09 | |
| 25511.15.10 | |
| 25511.15.53 | |
| 25511.15.69 | |
|
Cook Knife |
|
| 25015.18.01 | |
| 25015.18.02 | |
| 25015.18.03 | |
| 25015.18.05 | |
| 25015.18.07 | |
| 25015.18.08 | |
| 25015.18.09 | |
| 25015.18.10 | |
| 25015.18.53 | |
| 25015.18.69 | |
| 25039.13.01 | |
| 25039.13.02 | |
| 25039.13.03 | |
| 25039.13.05 | |
| 25039.13.07 | |
| 25039.13.08 | |
| 25039.13.09 | |
| 25039.13.10 | |
| 25039.13.53 | |
| 25039.13.69 | |
| 25039.20.01 | |
| 25039.20.02 | |
| 25039.20.03 | |
| 25039.20.05 | |
| 25039.20.07 | |
| 25039.20.08 | |
| 25039.20.09 | |
| 25039.20.10 | |
| 25039.20.53 | |
| 25039.20.69 | |
| 25058.18.01 | |
| 25058.18.02 | |
| 25058.18.03 | |
| 25058.18.05 | |
| 25058.18.07 | |
| 25058.18.08 | |
| 25058.18.09 | |
| 25058.18.10 | |
| 25058.18.53 | |
| 25058.18.69 | |
|
Fillet Knife |
|
| 25012.18.01 | |
| 25012.18.02 | |
| 25012.18.03 | |
| 25012.18.05 | |
| 25012.18.07 | |
| 25012.18.08 | |
| 25012.18.09 | |
| 25012.18.10 | |
| 25012.18.53 | |
| 25012.18.69 | |
|
Kitchen Knife |
|
| 25023.14.01 | |
| 25023.14.02 | |
| 25023.14.03 | |
| 25023.14.05 | |
| 25023.14.07 | |
| 25023.14.08 | |
| 25023.14.09 | |
| 25023.14.10 | |
| 25023.14.53 | |
| 25023.14.69 | |
| 25023.16.01 | |
| 25023.16.02 | |
| 25023.16.03 | |
| 25023.16.05 | |
| 25023.16.07 | |
| 25023.16.08 | |
| 25023.16.09 | |
| 25023.16.10 | |
| 25023.16.53 | |
| 25023.16.69 | |
| 25111.13.01 | |
| 25111.13.02 | |
| 25111.13.03 | |
| 25111.13.05 | |
| 25111.13.07 | |
| 25111.13.08 | |
| 25111.13.09 | |
| 25111.13.10 | |
| 25111.13.53 | |
| 25111.13.69 | |
| 25111.15.01 | |
| 25111.15.02 | |
| 25111.15.03 | |
| 25111.15.05 | |
| 25111.15.07 | |
| 25111.15.08 | |
| 25111.15.09 | |
| 25111.15.10 | |
| 25111.15.53 | |
| 25111.15.69 | |
|
Offset Knife |
|
| 25314.15.01 | |
| 25314.15.02 | |
| 25314.15.03 | |
| 25314.15.05 | |
| 25314.15.07 | |
| 25314.15.08 | |
| 25314.15.09 | |
| 25314.15.10 | |
| 25314.15.53 | |
| 25314.15.69 | |
| 25314.20.01 | |
| 25314.20.02 | |
| 25314.20.03 | |
| 25314.20.05 | |
| 25314.20.07 | |
| 25314.20.08 | |
| 25314.20.09 | |
| 25314.20.10 | |
| 25314.20.53 | |
| 25314.20.69 | |
|
Paring Knife |
|
| 25016.09.01 | |
| 25016.09.02 | |
| 25016.09.03 | |
| 25016.09.05 | |
| 25016.09.07 | |
| 25016.09.08 | |
| 25016.09.09 | |
| 25016.09.10 | |
| 25016.09.53 | |
| 25016.09.69 | |
| 25021.06.01 | |
| 25021.06.02 | |
| 25021.06.03 | |
| 25021.06.05 | |
| 25021.06.07 | |
| 25021.06.08 | |
| 25021.06.09 | |
| 25021.06.10 | |
| 25021.06.53 | |
| 25021.06.69 | |
| 25022.05.01 | |
| 25022.05.02 | |
| 25022.05.03 | |
| 25022.05.05 | |
| 25022.05.07 | |
| 25022.05.08 | |
| 25022.05.09 | |
| 25022.05.10 | |
| 25022.05.53 | |
| 25022.05.69 | |
| 25022.08.01 | |
| 25022.08.02 | |
| 25022.08.03 | |
| 25022.08.05 | |
| 25022.08.07 | |
| 25022.08.08 | |
| 25022.08.09 | |
| 25022.08.10 | |
| 25022.08.53 | |
| 25022.08.69 | |
| 25022.09.01 | |
| 25022.09.02 | |
| 25022.09.03 | |
| 25022.09.05 | |
| 25022.09.07 | |
| 25022.09.08 | |
| 25022.09.09 | |
| 25022.09.10 | |
| 25022.09.53 | |
| 25022.09.69 | |
| 25022.10.01 | |
| 25022.10.01 | |
| 25022.10.02 | |
| 25022.10.03 | |
| 25022.10.03 | |
| 25022.10.05 | |
| 25022.10.05 | |
| 25022.10.07 | |
| 25022.10.07 | |
| 25022.10.08 | |
| 25022.10.08 | |
| 25022.10.09 | |
| 25022.10.09 | |
| 25022.10.10 | |
| 25022.10.10 | |
| 25022.10.53 | |
| 25022.10.53 | |
| 25022.10.69 | |
| 25022.10.69 | |
| 25022.11.01 | |
| 25022.11.02 | |
| 25022.11.03 | |
| 25022.11.05 | |
| 25022.11.07 | |
| 25022.11.08 | |
| 25022.11.09 | |
| 25022.11.10 | |
| 25022.11.53 | |
| 25022.11.69 | |
| 25023.07.01 | |
| 25023.07.02 | |
| 25023.07.03 | |
| 25023.07.05 | |
| 25023.07.07 | |
| 25023.07.08 | |
| 25023.07.09 | |
| 25023.07.10 | |
| 25023.07.53 | |
| 25023.07.69 | |
| 25023.08.01 | |
| 25023.08.02 | |
| 25023.08.03 | |
| 25023.08.05 | |
| 25023.08.07 | |
| 25023.08.08 | |
| 25023.08.09 | |
| 25023.08.10 | |
| 25023.08.53 | |
| 25023.08.69 | |
| 25023.09.01 | |
| 25023.09.02 | |
| 25023.09.03 | |
| 25023.09.05 | |
| 25023.09.07 | |
| 25023.09.08 | |
| 25023.09.09 | |
| 25023.09.10 | |
| 25023.09.53 | |
| 25023.09.69 | |
| 25029.08.01 | |
| 25029.08.02 | |
| 25029.08.03 | |
| 25029.08.05 | |
| 25029.08.07 | |
| 25029.08.08 | |
| 25029.08.09 | |
| 25029.08.10 | |
| 25029.08.69 | |
| 25114.07.01 | |
| 25114.07.02 | |
| 25114.07.03 | |
| 25114.07.05 | |
| 25114.07.07 | |
| 25114.07.08 | |
| 25114.07.09 | |
| 25114.07.10 | |
| 25114.07.53 | |
| 25114.07.69 | |
| 25132.08.01 | |
| 25132.08.02 | |
| 25132.08.03 | |
| 25132.08.05 | |
| 25132.08.07 | |
| 25132.08.08 | |
| 25132.08.09 | |
| 25132.08.10 | |
| 25132.08.53 | |
| 25132.08.69 | |
| 25138.08.01 | |
| 25138.08.02 | |
| 25138.08.03 | |
| 25138.08.05 | |
| 25138.08.07 | |
| 25138.08.08 | |
| 25138.08.09 | |
| 25138.08.10 | |
| 25138.08.53 | |
| 25138.08.69 | |
| 25142.08.01 | |
| 25142.08.02 | |
| 25142.08.03 | |
| 25142.08.05 | |
| 25142.08.07 | |
| 25142.08.08 | |
| 25142.08.09 | |
| 25142.08.10 | |
| 25142.08.53 | |
| 25142.08.69 | |
| 25142.09.01 | |
| 25142.09.02 | |
| 25142.09.03 | |
| 25142.09.05 | |
| 25142.09.07 | |
| 25142.09.08 | |
| 25142.09.09 | |
| 25142.09.10 | |
| 25142.09.53 | |
| 25142.09.69 | |
| 25142.10.01 | |
| 25142.10.02 | |
| 25142.10.03 | |
| 25142.10.05 | |
| 25142.10.07 | |
| 25142.10.08 | |
| 25142.10.09 | |
| 25142.10.10 | |
| 25142.10.53 | |
| 25142.10.69 | |
| 25305.06.01 | |
| 25305.06.02 | |
| 25305.06.03 | |
| 25305.06.05 | |
| 25305.06.07 | |
| 25305.06.08 | |
| 25305.06.09 | |
| 25305.06.10 | |
| 25305.06.53 | |
| 25305.06.69 | |
|
Santoku Knife |
|
| 25063.13.01 | |
| 25063.13.02 | |
| 25063.13.03 | |
| 25063.13.05 | |
| 25063.13.07 | |
| 25063.13.08 | |
| 25063.13.09 | |
| 25063.13.10 | |
| 25063.13.53 | |
| 25063.13.69 | |
| 25063.18.01 | |
| 25063.18.02 | |
| 25063.18.03 | |
| 25063.18.05 | |
| 25063.18.07 | |
| 25063.18.08 | |
| 25063.18.09 | |
| 25063.18.10 | |
| 25063.18.53 | |
| 25063.18.69 | |
| 25322.18.01 | |
| 25322.18.02 | |
| 25322.18.03 | |
| 25322.18.05 | |
| 25322.18.07 | |
| 25322.18.08 | |
| 25322.18.09 | |
| 25322.18.10 | |
| 25322.18.53 | |
| 25322.18.69 | |
|
Skinning Knife |
|
| 25020.18.01 | |
| 25020.18.02 | |
| 25020.18.03 | |
| 25020.18.05 | |
| 25020.18.07 | |
| 25020.18.08 | |
| 25020.18.09 | |
| 25020.18.10 | |
| 25020.18.53 | |
| 25020.18.69 | |
|
Steak Knife |
|
| 25180.10.01 | |
| 25180.10.02 | |
| 25180.10.03 | |
| 25180.10.05 | |
| 25180.10.07 | |
| 25180.10.08 | |
| 25180.10.09 | |
| 25180.10.10 | |
| 25180.10.53 | |
| 25180.10.69 | |
| 25180.11.01 | |
| 25180.11.02 | |
| 25180.11.03 | |
| 25180.11.05 | |
| 25180.11.07 | |
| 25180.11.08 | |
| 25180.11.09 | |
| 25180.11.10 | |
| 25180.11.53 | |
| 25180.11.69 | |
| 25271.10.01 | |
| 25271.10.02 | |
| 25271.10.03 | |
| 25271.10.05 | |
| 25271.10.07 | |
| 25271.10.08 | |
| 25271.10.09 | |
| 25271.10.10 | |
| 25271.10.53 | |
| 25271.10.69 | |
| 25272.10.01 | |
| 25272.10.02 | |
| 25272.10.03 | |
| 25272.10.05 | |
| 25272.10.07 | |
| 25272.10.08 | |
| 25272.10.09 | |
| 25272.10.10 | |
| 25272.10.53 | |
| 25272.10.69 | |
|
Utility Knife |
|
| 25016.10.01 | |
| 25016.10.02 | |
| 25016.10.03 | |
| 25016.10.05 | |
| 25016.10.07 | |
| 25016.10.08 | |
| 25016.10.09 | |
| 25016.10.10 | |
| 25016.10.53 | |
| 25016.10.69 | |
| 25016.13.01 | |
| 25016.13.02 | |
| 25016.13.03 | |
| 25016.13.05 | |
| 25016.13.07 | |
| 25016.13.08 | |
| 25016.13.09 | |
| 25016.13.10 | |
| 25016.13.53 | |
| 25016.13.69 | |
| 25016.15.01 | |
| 25016.15.02 | |
| 25016.15.03 | |
| 25016.15.05 | |
| 25016.15.07 | |
| 25016.15.08 | |
| 25016.15.09 | |
| 25016.15.10 | |
| 25016.15.53 | |
| 25016.15.69 | |
| 25016.16.02 | |
| 25016.16.03 | |
| 25016.16.05 | |
| 25016.16.07 | |
| 25016.16.08 | |
| 25016.16.09 | |
| 25016.16.10 | |
| 25016.16.53 | |
| 25016.16.69 | |
| 25022.12.01 | |
| 25022.12.02 | |
| 25022.12.03 | |
| 25022.12.05 | |
| 25022.12.07 | |
| 25022.12.08 | |
| 25022.12.09 | |
| 25022.12.10 | |
| 25022.12.53 | |
| 25022.12.69 | |
| 25022.13.01 | |
| 25022.13.02 | |
| 25022.13.03 | |
| 25022.13.05 | |
| 25022.13.07 | |
| 25022.13.08 | |
| 25022.13.09 | |
| 25022.13.10 | |
| 25022.13.53 | |
| 25022.13.69 | |
| 25022.14.01 | |
| 25022.14.02 | |
| 25022.14.03 | |
| 25022.14.05 | |
| 25022.14.08 | |
| 25022.14.09 | |
| 25022.14.10 | |
| 25022.14.53 | |
| 25022.14.69 | |
| 25022.15.01 | |
| 25022.15.02 | |
| 25022.15.03 | |
| 25022.15.05 | |
| 25022.15.07 | |
| 25022.15.08 | |
| 25022.15.09 | |
| 25022.15.10 | |
| 25022.15.53 | |
| 25022.15.69 | |
| 25023.11.01 | |
| 25023.11.02 | |
| 25023.11.03 | |
| 25023.11.05 | |
| 25023.11.07 | |
| 25023.11.08 | |
| 25023.11.09 | |
| 25023.11.10 | |
| 25023.11.53 | |
| 25023.11.69 | |
| 25023.13.01 | |
| 25023.13.02 | |
| 25023.13.03 | |
| 25023.13.05 | |
| 25023.13.07 | |
| 25023.13.08 | |
| 25023.13.09 | |
| 25023.13.10 | |
| 25023.13.53 | |
| 25023.13.69 | |
| 25023.15.01 | |
| 25023.15.02 | |
| 25023.15.03 | |
| 25023.15.05 | |
| 25023.15.07 | |
| 25023.15.08 | |
| 25023.15.09 | |
| 25023.15.10 | |
| 25023.15.53 | |
|
Vegetable Knife |
|
| 25111.10.01 | |
| 25111.10.02 | |
| 25111.10.03 | |
| 25111.10.05 | |
| 25111.10.07 | |
| 25111.10.08 | |
| 25111.10.09 | |
| 25111.10.10 | |
| 25111.10.53 | |
| 25111.10.69 | |
| 25111.11.01 | |
| 25111.11.02 | |
| 25111.11.03 | |
| 25111.11.05 | |
| 25111.11.07 | |
| 25111.11.08 | |
| 25111.11.09 | |
| 25111.11.10 | |
| 25111.11.53 | |
| 25111.11.69 | |
| 25114.10.01 | |
| 25114.10.02 | |
| 25114.10.03 | |
| 25114.10.05 | |
| 25114.10.07 | |
| 25114.10.08 | |
| 25114.10.09 | |
| 25114.10.10 | |
| 25114.10.53 | |
| 25114.10.69 | |
| 25114.13.01 | |
| 25114.13.02 | |
| 25114.13.03 | |
| 25114.13.05 | |
| 25114.13.07 | |
| 25114.13.08 | |
| 25114.13.09 | |
| 25114.13.10 | |
| 25114.13.53 | |
| 25114.13.69 | |
| 25114.15.01 | |
| 25114.15.02 | |
| 25114.15.03 | |
| 25114.15.05 | |
| 25114.15.07 | |
| 25114.15.08 | |
| 25114.15.09 | |
| 25114.15.10 | |
| 25114.15.53 | |
| 25114.15.69 | |
| 25393.12.01 | |
| 25393.12.02 | |
| 25393.12.03 | |
| 25393.12.05 | |
| 25393.12.07 | |
| 25393.12.08 | |
| 25393.12.09 | |
| 25393.12.10 | |
| 25393.12.53 | |
| 25393.12.69 | |
|
55,000 Series |
|
|
Bagel Knife |
|
| 55059.18.01 | |
| 55059.18.02 | |
| 55059.18.03 | |
| 55059.18.05 | |
| 55059.18.07 | |
| 55059.18.09 | |
| 55059.18.22 | |
| 55524.23.01 | |
| 55524.23.02 | |
| 55524.23.03 | |
| 55524.23.05 | |
| 55524.23.07 | |
| 55524.23.09 | |
| 55524.23.22 | |
| 55529.18.01 | |
| 55529.18.02 | |
| 55529.18.03 | |
| 55529.18.05 | |
| 55529.18.07 | |
| 55529.18.09 | |
| 55529.18.22 | |
|
Boning Knife |
|
| 55008.10.01 | |
| 55008.10.02 | |
| 55008.10.03 | |
| 55008.10.05 | |
| 55008.10.07 | |
| 55008.10.09 | |
| 55008.10.22 | |
| 55008.13.01 | |
| 55008.13.02 | |
| 55008.13.03 | |
| 55008.13.05 | |
| 55008.13.07 | |
| 55008.13.09 | |
| 55008.13.22 | |
| 55008.15.01 | |
| 55008.15.02 | |
| 55008.15.03 | |
| 55008.15.05 | |
| 55008.15.07 | |
| 55008.15.09 | |
| 55008.15.22 | |
| 55011.10.01 | |
| 55011.10.02 | |
| 55011.10.03 | |
| 55011.10.05 | |
| 55011.10.07 | |
| 55011.10.09 | |
| 55011.10.22 | |
| 55011.13.01 | |
| 55011.13.02 | |
| 55011.13.03 | |
| 55011.13.05 | |
| 55011.13.07 | |
| 55011.13.09 | |
| 55011.13.22 | |
| 55011.15.01 | |
| 55011.15.02 | |
| 55011.15.03 | |
| 55011.15.05 | |
| 55011.15.07 | |
| 55011.15.09 | |
| 55011.15.22 | |
| 55012.18.01 | |
| 55012.18.02 | |
| 55012.18.03 | |
| 55012.18.05 | |
| 55012.18.07 | |
| 55012.18.09 | |
| 55012.18.22 | |
| 55012.21.01 | |
| 55012.21.02 | |
| 55012.21.03 | |
| 55012.21.05 | |
| 55012.21.07 | |
| 55012.21.09 | |
| 55012.21.22 | |
| 55050.13.01 | |
| 55050.13.02 | |
| 55050.13.03 | |
| 55050.13.05 | |
| 55050.13.07 | |
| 55050.13.09 | |
| 55050.13.22 | |
| 55050.15.01 | |
| 55050.15.02 | |
| 55050.15.03 | |
| 55050.15.05 | |
| 55050.15.07 | |
| 55050.15.09 | |
| 55050.15.22 | |
| 55050.18.01 | |
| 55050.18.02 | |
| 55050.18.03 | |
| 55050.18.05 | |
| 55050.18.07 | |
| 55050.18.09 | |
| 55050.18.22 | |
| 55050.20.01 | |
| 55050.20.02 | |
| 55050.20.03 | |
| 55050.20.05 | |
| 55050.20.07 | |
| 55050.20.09 | |
| 55050.20.22 | |
| 55079.13.01 | |
| 55079.13.02 | |
| 55079.13.03 | |
| 55079.13.05 | |
| 55079.13.07 | |
| 55079.13.09 | |
| 55079.13.22 | |
| 55079.14.01 | |
| 55079.14.02 | |
| 55079.14.03 | |
| 55079.14.05 | |
| 55079.14.07 | |
| 55079.14.09 | |
| 55079.14.22 | |
| 55079.15.01 | |
| 55079.15.02 | |
| 55079.15.03 | |
| 55079.15.05 | |
| 55079.15.07 | |
| 55079.15.09 | |
| 55079.15.22 | |
| 55079.16.01 | |
| 55079.16.02 | |
| 55079.16.03 | |
| 55079.16.05 | |
| 55079.16.07 | |
| 55079.16.09 | |
| 55079.16.22 | |
| 55079.17.01 | |
| 55079.17.02 | |
| 55079.17.03 | |
| 55079.17.05 | |
| 55079.17.07 | |
| 55079.17.09 | |
| 55079.17.22 | |
| 55079.18.01 | |
| 55079.18.02 | |
| 55079.18.03 | |
| 55079.18.05 | |
| 55079.18.07 | |
| 55079.18.09 | |
| 55079.18.22 | |
| 55079.20.01 | |
| 55079.20.02 | |
| 55079.20.03 | |
| 55079.20.05 | |
| 55079.20.07 | |
| 55079.20.09 | |
| 55079.20.22 | |
| 55079.22.01 | |
| 55079.22.02 | |
| 55079.22.03 | |
| 55079.22.05 | |
| 55079.22.07 | |
| 55079.22.09 | |
| 55079.22.22 | |
| 55079.24.01 | |
| 55079.24.02 | |
| 55079.24.03 | |
| 55079.24.05 | |
| 55079.24.07 | |
| 55079.24.09 | |
| 55079.24.22 | |
| 55134.10.01 | |
| 55134.10.02 | |
| 55134.10.03 | |
| 55134.10.05 | |
| 55134.10.07 | |
| 55134.10.09 | |
| 55134.10.22 | |
| 55374.13.01 | |
| 55374.13.02 | |
| 55374.13.03 | |
| 55374.13.05 | |
| 55374.13.07 | |
| 55374.13.09 | |
| 55374.13.22 | |
| 55374.15.01 | |
| 55374.15.02 | |
| 55374.15.03 | |
| 55374.15.05 | |
| 55374.15.07 | |
| 55374.15.09 | |
| 55374.15.22 | |
| 55375.15.01 | |
| 55375.15.02 | |
| 55375.15.03 | |
| 55375.15.05 | |
| 55375.15.07 | |
| 55375.15.09 | |
| 55375.15.22 | |
| 55375.18.01 | |
| 55375.18.02 | |
| 55375.18.03 | |
| 55375.18.05 | |
| 55375.18.07 | |
| 55375.18.09 | |
| 55375.18.22 | |
|
Bread Knife |
|
| 55002.20.01 | |
| 55002.20.02 | |
| 55002.20.03 | |
| 55002.20.05 | |
| 55002.20.07 | |
| 55002.20.09 | |
| 55002.20.22 | |
| 55002.25.01 | |
| 55002.25.02 | |
| 55002.25.03 | |
| 55002.25.05 | |
| 55002.25.07 | |
| 55002.25.09 | |
| 55002.25.22 | |
| 55002.26.01 | |
| 55002.26.02 | |
| 55002.26.03 | |
| 55002.26.05 | |
| 55002.26.07 | |
| 55002.26.09 | |
| 55002.26.22 | |
| 55010.20.01 | |
| 55010.20.02 | |
| 55010.20.03 | |
| 55010.20.05 | |
| 55010.20.07 | |
| 55010.20.09 | |
| 55010.20.22 | |
|
Breaking Knife |
|
| 55053.20.01 | |
| 55053.20.02 | |
| 55053.20.03 | |
| 55053.20.05 | |
| 55053.20.07 | |
| 55053.20.09 | |
| 55053.20.22 | |
| 55053.25.01 | |
| 55053.25.02 | |
| 55053.25.03 | |
| 55053.25.05 | |
| 55053.25.07 | |
| 55053.25.09 | |
| 55053.25.22 | |
|
Butcher Knife |
|
| 55050.18.01 | |
| 55050.18.02 | |
| 55050.18.03 | |
| 55050.18.05 | |
| 55050.18.07 | |
| 55050.18.09 | |
| 55050.18.22 | |
| 55061.17.01 | |
| 55061.17.02 | |
| 55061.17.03 | |
| 55061.17.05 | |
| 55061.17.07 | |
| 55061.17.09 | |
| 55061.17.22 | |
| 55061.18.01 | |
| 55061.18.02 | |
| 55061.18.03 | |
| 55061.18.05 | |
| 55061.18.07 | |
| 55061.18.09 | |
| 55061.18.22 | |
| 55124.25.01 | |
| 55124.25.02 | |
| 55124.25.03 | |
| 55124.25.05 | |
| 55124.25.07 | |
| 55124.25.09 | |
| 55124.25.22 | |
| 55124.30.01 | |
| 55124.30.02 | |
| 55124.30.03 | |
| 55124.30.05 | |
| 55124.30.07 | |
| 55124.30.09 | |
| 55124.30.22 | |
|
Carving Knife |
|
| 55048.18.01 | |
| 55048.18.02 | |
| 55048.18.03 | |
| 55048.18.05 | |
| 55048.18.07 | |
| 55048.18.09 | |
| 55048.18.22 | |
| 55048.20.01 | |
| 55048.20.02 | |
| 55048.20.03 | |
| 55048.20.05 | |
| 55048.20.07 | |
| 55048.20.09 | |
| 55048.20.22 | |
| 55048.21.01 | |
| 55048.21.02 | |
| 55048.21.03 | |
| 55048.21.05 | |
| 55048.21.07 | |
| 55048.21.09 | |
| 55048.21.22 | |
| 55048.25.01 | |
| 55048.25.02 | |
| 55048.25.03 | |
| 55048.25.05 | |
| 55048.25.07 | |
| 55048.25.09 | |
| 55048.25.22 | |
|
Chef Knife |
|
| 55015.25.01 | |
| 55015.25.02 | |
| 55015.25.03 | |
| 55015.25.05 | |
| 55015.25.07 | |
| 55015.25.09 | |
| 55015.25.22 | |
| 55015.30.01 | |
| 55015.30.02 | |
| 55015.30.03 | |
| 55015.30.05 | |
| 55015.30.07 | |
| 55015.30.09 | |
| 55015.30.22 | |
| 55039.10.01 | |
| 55039.10.02 | |
| 55039.10.03 | |
| 55039.10.05 | |
| 55039.10.07 | |
| 55039.10.09 | |
| 55039.10.22 | |
| 55039.13.01 | |
| 55039.13.02 | |
| 55039.13.03 | |
| 55039.13.05 | |
| 55039.13.07 | |
| 55039.13.09 | |
| 55039.13.22 | |
| 55039.15.01 | |
| 55039.15.02 | |
| 55039.15.03 | |
| 55039.15.05 | |
| 55039.15.07 | |
| 55039.15.09 | |
| 55039.15.22 | |
| 55039.18.01 | |
| 55039.18.02 | |
| 55039.18.03 | |
| 55039.18.05 | |
| 55039.18.07 | |
| 55039.18.09 | |
| 55039.18.22 | |
| 55039.20.01 | |
| 55039.20.02 | |
| 55039.20.03 | |
| 55039.20.05 | |
| 55039.20.07 | |
| 55039.20.09 | |
| 55039.20.22 | |
| 55039.23.01 | |
| 55039.23.02 | |
| 55039.23.03 | |
| 55039.23.05 | |
| 55039.23.07 | |
| 55039.23.09 | |
| 55039.23.22 | |
| 55039.25.01 | |
| 55039.25.02 | |
| 55039.25.03 | |
| 55039.25.05 | |
| 55039.25.07 | |
| 55039.25.09 | |
| 55039.25.22 | |
| 55039.30.01 | |
| 55039.30.02 | |
| 55039.30.03 | |
| 55039.30.05 | |
| 55039.30.07 | |
| 55039.30.09 | |
| 55039.30.22 | |
| 55039.36.01 | |
| 55039.36.02 | |
| 55039.36.03 | |
| 55039.36.05 | |
| 55039.36.07 | |
| 55039.36.09 | |
| 55039.36.22 | |
| 55285.20.01 | |
| 55285.20.02 | |
| 55285.20.03 | |
| 55285.20.05 | |
| 55285.20.07 | |
| 55285.20.09 | |
| 55285.20.22 | |
| 55285.25.01 | |
| 55285.25.02 | |
| 55285.25.03 | |
| 55285.25.05 | |
| 55285.25.07 | |
| 55285.25.09 | |
| 55285.25.22 | |
| 55488.20.01 | |
| 55488.20.02 | |
| 55488.20.03 | |
| 55488.20.05 | |
| 55488.20.07 | |
| 55488.20.09 | |
| 55488.20.22 | |
| 55488.25.01 | |
| 55488.25.02 | |
| 55488.25.03 | |
| 55488.25.05 | |
| 55488.25.07 | |
| 55488.25.09 | |
| 55488.25.22 | |
| 55488.30.01 | |
| 55488.30.02 | |
| 55488.30.03 | |
| 55488.30.05 | |
| 55488.30.07 | |
| 55488.30.09 | |
| 55488.30.22 | |
|
Decorating Knife |
|
| 55497.12.01 | |
| 55497.12.02 | |
| 55497.12.03 | |
| 55497.12.05 | |
| 55497.12.07 | |
| 55497.12.09 | |
| 55497.12.22 | |
|
Dough Knife |
|
| 55135.20.01 | |
| 55135.20.02 | |
| 55135.20.03 | |
| 55135.20.05 | |
| 55135.20.07 | |
| 55135.20.09 | |
| 55135.20.22 | |
|
Fillet Knife |
|
| 55043.15.01 | |
| 55043.15.02 | |
| 55043.15.03 | |
| 55043.15.05 | |
| 55043.15.07 | |
| 55043.15.09 | |
| 55043.15.22 | |
| 55043.18.01 | |
| 55043.18.02 | |
| 55043.18.03 | |
| 55043.18.05 | |
| 55043.18.07 | |
| 55043.18.09 | |
| 55043.18.22 | |
| 55043.21.01 | |
| 55043.21.02 | |
| 55043.21.03 | |
| 55043.21.05 | |
| 55043.21.07 | |
| 55043.21.09 | |
| 55043.21.22 | |
| 55044.18.01 | |
| 55044.18.02 | |
| 55044.18.03 | |
| 55044.18.05 | |
| 55044.18.07 | |
| 55044.18.09 | |
| 55044.18.22 | |
| 55136.15.01 | |
| 55136.15.02 | |
| 55136.15.03 | |
| 55136.15.05 | |
| 55136.15.07 | |
| 55136.15.09 | |
| 55136.15.22 | |
| 55139.20.01 | |
| 55139.20.02 | |
| 55139.20.03 | |
| 55139.20.05 | |
| 55139.20.07 | |
| 55139.20.09 | |
| 55139.20.22 | |
|
Granton Edge Boning Knife |
|
| 55230.20.01 | |
| 55230.20.02 | |
| 55230.20.03 | |
| 55230.20.05 | |
| 55230.20.07 | |
| 55230.20.09 | |
| 55230.20.22 | |
| 55230.23.01 | |
| 55230.23.02 | |
| 55230.23.03 | |
| 55230.23.05 | |
| 55230.23.07 | |
| 55230.23.09 | |
| 55230.23.22 | |
| 55230.25.01 | |
| 55230.25.02 | |
| 55230.25.03 | |
| 55230.25.05 | |
| 55230.25.07 | |
| 55230.25.09 | |
| 55230.25.22 | |
|
Santoku Knife |
|
| 55063.13.01 | |
| 55063.13.02 | |
| 55063.13.03 | |
| 55063.13.05 | |
| 55063.13.07 | |
| 55063.13.09 | |
| 55063.13.22 | |
| 55063.18.01 | |
| 55063.18.02 | |
| 55063.18.03 | |
| 55063.18.05 | |
| 55063.18.07 | |
| 55063.18.09 | |
| 55063.18.22 | |
| 55322.18.01 | |
| 55322.18.02 | |
| 55322.18.03 | |
| 55322.18.05 | |
| 55322.18.07 | |
| 55322.18.09 | |
| 55322.18.22 | |
|
Scimitar Knife |
|
| 55027.20.01 | |
| 55027.20.02 | |
| 55027.20.03 | |
| 55027.20.05 | |
| 55027.20.07 | |
| 55027.20.09 | |
| 55027.20.22 | |
| 55027.25.01 | |
| 55027.25.02 | |
| 55027.25.03 | |
| 55027.25.05 | |
| 55027.25.07 | |
| 55027.25.09 | |
| 55027.25.22 | |
| 55027.30.01 | |
| 55027.30.02 | |
| 55027.30.03 | |
| 55027.30.05 | |
| 55027.30.07 | |
| 55027.30.09 | |
| 55027.30.22 | |
| 55057.30.01 | |
| 55057.30.02 | |
| 55057.30.03 | |
| 55057.30.05 | |
| 55057.30.07 | |
| 55057.30.09 | |
| 55057.30.22 | |
|
Skinning Knife |
|
| 55020.16.01 | |
| 55020.16.02 | |
| 55020.16.03 | |
| 55020.16.05 | |
| 55020.16.07 | |
| 55020.16.09 | |
| 55020.16.22 | |
| 55020.23.01 | |
| 55020.23.02 | |
| 55020.23.03 | |
| 55020.23.05 | |
| 55020.23.07 | |
| 55020.23.09 | |
| 55020.23.22 | |
| 55306.15.01 | |
| 55306.15.02 | |
| 55306.15.03 | |
| 55306.15.05 | |
| 55306.15.07 | |
| 55306.15.09 | |
| 55306.15.22 | |
|
Steak Knife |
|
| 55019.13.01 | |
| 55019.13.02 | |
| 55019.13.03 | |
| 55019.13.05 | |
| 55019.13.07 | |
| 55019.13.09 | |
| 55019.13.22 | |
|
Sticking Knife |
|
| 55030.13.01 | |
| 55030.13.02 | |
| 55030.13.03 | |
| 55030.13.05 | |
| 55030.13.07 | |
| 55030.13.09 | |
| 55030.13.22 | |
| 55030.16.01 | |
| 55030.16.02 | |
| 55030.16.03 | |
| 55030.16.05 | |
| 55030.16.07 | |
| 55030.16.09 | |
| 55030.16.22 | |
| 55030.18.01 | |
| 55030.18.02 | |
| 55030.18.03 | |
| 55030.18.05 | |
| 55030.18.09 | |
| 55030.18.22 | |
| 55030.20.01 | |
| 55030.20.02 | |
| 55030.20.03 | |
| 55030.20.05 | |
| 55030.20.07 | |
| 55030.20.09 | |
| 55030.20.22 | |
| 55083.15.01 | |
| 55083.15.02 | |
| 55083.15.03 | |
| 55083.15.05 | |
| 55083.15.07 | |
| 55083.15.09 | |
| 55083.15.22 | |
| 55083.18.01 | |
| 55083.18.02 | |
| 55083.18.03 | |
| 55083.18.05 | |
| 55083.18.07 | |
| 55083.18.09 | |
| 55083.18.22 | |
|
Tomato Knife |
|
| 55146.13.01 | |
| 55146.13.02 | |
| 55146.13.03 | |
| 55146.13.05 | |
| 55146.13.07 | |
| 55146.13.09 | |
| 55146.13.22 | |
|
Utility Knife |
|
| 55016.10.01 | |
| 55016.10.02 | |
| 55016.10.03 | |
| 55016.10.05 | |
| 55016.10.07 | |
| 55016.10.09 | |
| 55016.10.22 | |
|
Wide Utility Knife |
|
| 55058.10.01 | |
| 55058.10.02 | |
| 55058.10.03 | |
| 55058.10.05 | |
| 55058.10.07 | |
| 55058.10.09 | |
| 55058.10.22 | |
| 55058.15.01 | |
| 55058.15.02 | |
| 55058.15.03 | |
| 55058.15.05 | |
| 55058.15.07 | |
| 55058.15.09 | |
| 55058.15.22 | |
| 55058.18.01 | |
| 55058.18.02 | |
| 55058.18.03 | |
| 55058.18.05 | |
| 55058.18.07 | |
| 55058.18.09 | |
| 55058.18.22 | |
|
57,000 Series |
|
|
Butcher Knife |
|
| 57032.20.01 | |
| 57032.20.02 | |
| 57032.20.03 | |
| 57032.20.07 | |
| 57032.20.09 | |
| 57032.25.01 | |
| 57032.25.02 | |
| 57032.25.03 | |
| 57032.25.07 | |
| 57032.25.09 | |
| 57032.30.01 | |
| 57032.30.02 | |
| 57032.30.03 | |
| 57032.30.07 | |
| 57032.30.09 | |
| 57034.18.01 | |
| 57034.18.02 | |
| 57034.18.03 | |
| 57034.18.07 | |
| 57034.18.09 | |
| 57061.16.01 | |
| 57061.16.02 | |
| 57061.16.03 | |
| 57061.16.07 | |
| 57061.16.09 | |
| 57061.18.01 | |
| 57061.18.02 | |
| 57061.18.03 | |
| 57061.18.07 | |
| 57061.18.09 | |
| 57061.20.01 | |
| 57061.20.02 | |
| 57061.20.03 | |
| 57061.20.07 | |
| 57061.20.09 | |
| 57061.22.01 | |
| 57061.22.02 | |
| 57061.22.03 | |
| 57061.22.07 | |
| 57061.22.09 | |
| 57061.24.01 | |
| 57061.24.02 | |
| 57061.24.03 | |
| 57061.24.07 | |
| 57061.24.09 | |
| 57061.26.01 | |
| 57061.26.02 | |
| 57061.26.03 | |
| 57061.26.07 | |
| 57061.26.09 | |
| 57061.28.01 | |
| 57061.28.02 | |
| 57061.28.03 | |
| 57061.28.07 | |
| 57061.28.09 | |
| 57061.30.01 | |
| 57061.30.02 | |
| 57061.30.03 | |
| 57061.30.07 | |
| 57061.30.09 | |
| 57061.34.01 | |
| 57061.34.02 | |
| 57061.34.03 | |
| 57061.34.07 | |
| 57061.34.09 | |
| 57061.36.01 | |
| 57061.36.02 | |
| 57061.36.03 | |
| 57061.36.07 | |
| 57061.36.09 | |
| 57076.15.01 | |
| 57076.15.02 | |
| 57076.15.03 | |
| 57076.15.07 | |
| 57076.15.09 | |
| 57087.16.01 | |
| 57087.16.02 | |
| 57087.16.03 | |
| 57087.16.07 | |
| 57087.16.09 | |
| 57087.19.01 | |
| 57087.19.02 | |
| 57087.19.03 | |
| 57087.19.07 | |
| 57087.19.09 | |
| 57087.22.01 | |
| 57087.22.02 | |
| 57087.22.03 | |
| 57087.22.07 | |
| 57087.22.09 | |
| 57124.20.01 | |
| 57124.20.02 | |
| 57124.20.03 | |
| 57124.20.07 | |
| 57124.20.09 | |
| 57124.25.01 | |
| 57124.25.02 | |
| 57124.25.03 | |
| 57124.25.07 | |
| 57124.25.09 | |
| 57124.25.09 | |
| 57124.30.01 | |
| 57124.30.02 | |
| 57124.30.03 | |
| 57124.30.07 | |
| 57124.30.09 | |
| 57150.24.01 | |
| 57150.24.02 | |
| 57150.24.03 | |
| 57150.24.07 | |
| 57150.24.09 | |
| 57150.26.01 | |
| 57150.26.02 | |
| 57150.26.03 | |
| 57150.26.07 | |
| 57150.26.09 | |
| 57150.30.01 | |
| 57150.30.02 | |
| 57150.30.03 | |
| 57150.30.07 | |
| 57150.30.09 | |
| 57150.34.01 | |
| 57150.34.02 | |
| 57150.34.03 | |
| 57150.34.07 | |
| 57150.34.09 | |
| 57150.36.01 | |
| 57150.36.02 | |
| 57150.36.03 | |
| 57150.36.07 | |
| 57150.36.09 | |
| 57173.34.01 | |
| 57173.34.02 | |
| 57173.34.03 | |
| 57173.34.07 | |
| 57173.34.09 | |
| 57173.40.01 | |
| 57173.40.02 | |
| 57173.40.03 | |
| 57173.40.07 | |
| 57173.40.09 | |
| 57321.26.01 | |
| 57321.26.02 | |
| 57321.26.03 | |
| 57321.26.07 | |
| 57321.26.09 | |
| 57321.34.01 | |
| 57321.34.02 | |
| 57321.34.03 | |
| 57321.34.07 | |
| 57321.34.09 | |
| 57321.40.01 | |
| 57321.40.02 | |
| 57321.40.03 | |
| 57321.40.07 | |
| 57321.40.09 | |
|
Cook Knife |
|
| 57015.22.01 | |
| 57015.22.02 | |
| 57015.22.03 | |
| 57015.22.07 | |
| 57015.22.09 | |
| 57015.23.01 | |
| 57015.23.02 | |
| 57015.23.03 | |
| 57015.23.07 | |
| 57015.23.09 | |
| 57015.25.01 | |
| 57015.25.02 | |
| 57015.25.03 | |
| 57015.25.07 | |
| 57015.25.09 | |
| 57015.29.01 | |
| 57015.29.02 | |
| 57015.29.03 | |
| 57015.29.07 | |
| 57015.29.09 | |
| 57015.30.01 | |
| 57015.30.02 | |
| 57015.30.03 | |
| 57015.30.07 | |
| 57015.30.09 | |
| 57039.25.01 | |
| 57039.25.02 | |
| 57039.25.03 | |
| 57039.25.07 | |
| 57039.25.09 | |
|
Killing Pig Knife |
|
| 57031.19.01 | |
| 57031.19.02 | |
| 57031.19.03 | |
| 57031.19.07 | |
| 57031.19.09 | |
| 57031.24.01 | |
| 57031.24.02 | |
| 57031.24.03 | |
| 57031.24.07 | |
| 57031.24.09 | |
|
Salami Slicing Knife |
|
| 57086.26.01 | |
| 57086.26.02 | |
| 57086.26.03 | |
| 57086.26.07 | |
| 57086.26.09 | |
| 57115.26.01 | |
| 57115.26.02 | |
| 57115.26.03 | |
| 57115.26.07 | |
| 57115.26.09 | |
| 57115.34.01 | |
| 57115.34.02 | |
| 57115.34.03 | |
| 57115.34.07 | |
| 57115.34.09 | |
| 57184.26.01 | |
| 57184.26.02 | |
| 57184.26.03 | |
| 57184.26.07 | |
| 57184.26.09 | |
| 57184.34.01 | |
| 57184.34.02 | |
| 57184.34.03 | |
| 57184.34.07 | |
| 57184.34.09 | |
|
Scmitar Knife |
|
| 57027.25.01 | |
| 57027.25.02 | |
| 57027.25.03 | |
| 57027.25.07 | |
| 57027.25.09 | |
| 57027.30.01 | |
| 57027.30.02 | |
| 57027.30.03 | |
| 57027.30.07 | |
| 57027.30.09 | |
|
76,000 Series |
|
|
Boning Knife |
|
| 76001.13.01 | |
| 76003.09.01 | |
| 76003.10.01 | |
| 76003.13.01 | |
| 76003.15.01 | |
| 76008.15.01 | |
| 76008.16.01 | |
| 76009.13.01 | |
| 76009.15.01 | |
| 76011.10.01 | |
| 76011.13.01 | |
| 76011.15.01 | |
| 76055.15.01 | |
| 76079.15.01 | |
|
Bread Knife |
|
| 76002.20.01 | |
| 76002.25.01 | |
| 76002.26.01 | |
|
Carving Knife |
|
| 76048.20.01 | |
| 76048.25.01 | |
|
Chef Knife |
|
| 76039.20.01 | |
| 76039.23.01 | |
| 76039.25.01 | |
| 76039.30.01 | |
| 76039.36.01 | |
|
Filleting Knife |
|
| 76043.15.01 | |
| 76043.18.01 | |
| 76043.22.01 | |
|
Kebab Knife |
|
| 76048.40.01 | |
| 76048.50.01 | |
| 76048.56.01 | |
| 76048.60.01 | |
| 76049.40.01 | |
| 76049.50.01 | |
| 76049.56.01 | |
| 76049.60.01 | |
|
Stiking Knife |
|
| 76030.15.01 | |
| 76030.18.01 | |
| 76031.19.01 | |
| 76031.21.01 | |
| 76031.24.01 | |
|
83,000 Series |
|
|
Boning Knife |
|
| 83001.13.01 | |
| 83001.13.03 | |
| 83001.13.05 | |
| 83001.15.01 | |
| 83001.15.03 | |
| 83001.15.05 | |
| 83001.17.01 | |
| 83001.17.03 | |
| 83001.17.05 | |
| 83003.13.01 | |
| 83003.13.03 | |
| 83003.13.05 | |
| 83003.15.01 | |
| 83003.15.03 | |
| 83003.15.05 | |
| 83003.17.01 | |
| 83003.17.03 | |
| 83003.17.05 | |
| 83008.15.01 | |
| 83008.15.03 | |
| 83008.15.05 | |
| 83008.18.01 | |
| 83008.18.03 | |
| 83008.18.05 | |
| 83011.13.01 | |
| 83011.13.03 | |
| 83011.13.05 | |
| 83011.15.01 | |
| 83011.15.03 | |
| 83011.15.05 | |
| 83011.17.01 | |
| 83011.17.03 | |
| 83011.17.05 | |
| 83055.15.01 | |
| 83055.15.03 | |
| 83055.15.05 | |
| 83127.15.01 | |
| 83127.15.03 | |
| 83127.15.05 | |
| 83149.16.01 | |
| 83149.16.03 | |
| 83149.16.05 | |
| 83149.18.01 | |
| 83149.18.03 | |
| 83149.18.05 | |
| 83175.13.01 | |
| 83175.13.03 | |
| 83175.13.05 | |
| 83175.15.01 | |
| 83175.15.03 | |
| 83175.15.05 | |
| 83175.17.01 | |
| 83175.17.03 | |
| 83175.17.05 | |
| 83178.15.01 | |
| 83178.15.03 | |
| 83178.15.05 | |
|
Breaking Knife |
|
| 83053.20.01 | |
| 83053.20.03 | |
| 83053.20.05 | |
| 83053.25.01 | |
| 83053.25.03 | |
| 83053.25.05 | |
| 83230.20.01 | |
| 83230.20.03 | |
| 83230.20.05 | |
| 83454.20.01 | |
| 83454.20.03 | |
| 83454.20.05 | |
|
Butcher Knife |
|
| 83039.20.01 | |
| 83039.20.03 | |
| 83039.20.05 | |
| 83039.23.01 | |
| 83039.23.03 | |
| 83039.23.05 | |
| 83039.25.01 | |
| 83039.25.03 | |
| 83039.25.05 | |
| 83039.27.01 | |
| 83039.27.03 | |
| 83039.27.05 | |
| 83039.30.01 | |
| 83039.30.03 | |
| 83039.30.05 | |
| 83061.16.01 | |
| 83061.16.03 | |
| 83061.16.05 | |
| 83061.18.01 | |
| 83061.18.03 | |
| 83061.18.05 | |
| 83061.20.01 | |
| 83061.20.03 | |
| 83061.20.05 | |
| 83061.24.01 | |
| 83061.24.03 | |
| 83061.24.05 | |
| 83061.26.01 | |
| 83061.26.03 | |
| 83061.26.05 | |
|
Skinning Knife |
|
| 83020.15.01 | |
| 83020.15.03 | |
| 83020.15.05 | |
| 83020.16.01 | |
| 83020.16.03 | |
| 83020.16.05 | |
| 83020.23.01 | |
| 83020.23.03 | |
| 83020.23.05 | |
| 83168.14.01 | |
| 83168.14.03 | |
| 83168.14.05 | |
| 83168.18.01 | |
| 83168.18.03 | |
| 83168.18.05 | |
| 83241.20.01 | |
| 83241.20.03 | |
| 83241.20.05 | |
|
95000 Series |
|
|
Chef's Knife |
|
| 95615.15 | |
| 95615.18 | |
| 95615.20 | |
| 95615.25 | |
| Jorge e Ramalho, Lda | |
| Av. Pe Inácio Antunes 71 | |
| 2475-102 Benedita | |
| Portugal | |
| 351 262 925 070 | |
| Visit this company's website |
Facility : Benedita, Portugal
|
Pro Series TR |
|
|
Boning Knife |
|
| 2070 TR | |
| 2045 TR | |
| 2065 TR | |
| 1206 TR | |
| 1205 TR | |
|
Butcher Knife |
|
| 3800 TR | |
| 3100 TR | |
| 1250 TR | |
| 1260 TR | |
| 1270 TR | |
| 1280 TR | |
| 2260 TR | |
| 3060 TR | |
| 3090 TR | |
| 3070 TR | |
|
Chef Knife |
|
| 5908 TR | |
| 5912 TR | |
| 5910 TR | |
| 5800 TR | |
| 5900 TR | |
|
Sticking Knife |
|
| 5118 TR | |
| 5111 TR | |
| 5115 TR | |
| 5114 TR | |
|
Fillet Knife |
|
| 2209 TR | |
| 2207 TR | |
| 7118 TR | |
| 2221 TR | |
|
Skinning Knife |
|
| 1416 TR | |
| 1360 TR | |
| 1370 TR | |
| 1415 TR | |
|
Kitchen Knife |
|
| 1325 TR | |
| 5700 TR | |
|
Ham/Salmon Slicer Knife |
|
| 2230 TR | |
| 1111 S TR | |
|
Cimeter Knife |
|
| 1512 TR | |
| 1510 TR | |
|
Breaking Knife |
|
| 1508 TR | |
|
Slicing Knife |
|
| 1112 S TR | |
|
Bread/Pastry Knife |
|
| 1310 S TR | |
| 1309 S TR | |
|
Lamb Skiner Knife |
|
| 1414 TR | |
|
Skinning Knife |
|
| 1415 GOTR | |
|
Santoku Knife whit Grooves |
|
| 4818 TR | |
|
Knives P4 Series |
|
|
Boning Knife |
|
| 1206 P4 | |
| 2045 P4 | |
| 2065 P4 | |
| 1205 P4 | |
|
Butcher Knife |
|
| 1270 P4 | |
| 1260 P4 | |
| 1250 P4 | |
| 1280 P4 | |
| 3800 P4 | |
| 3060 P4 | |
| 3070 P4 | |
| 3090 P4 | |
| 3100 P4 | |
| 2260 P4 | |
|
Skinning Knife |
|
| 1415 P4 | |
| 1370 P4 | |
| 1360 P4 | |
| 1414 P4 | |
|
Chef Knife |
|
| 5800 P4 | |
| 5900 P4 | |
| 5910 P4 | |
| 5912 P4 | |
|
Sticking Knife |
|
| 5111 P4 | |
| 5114 P4 | |
|
Fillet Knife |
|
| 2207 P4 | |
| 2230 P4 | |
| 2209 P4 | |
|
Breaking Knife |
|
| 1508 P4 | |
|
Cimeter Knife |
|
| 1512 P4 | |
| 1510 P4 | |
|
Kitchen Knife |
|
| 5700 P4 | |
| Kai USA Ltd. DBA Kershaw Knives | |
| 18600 Southwest Teton Avenue | |
| Tualatin, OR 97062 | |
| United States | |
| 800-325-2891 | |
| 503-682-1966 |
Facility : Gujo City, Japan
|
Classic Shun Knife |
|
| DM-0500 | |
| DM-0501 | |
| DM-0502 | |
| DM-0504 | |
| DM-0505 | |
| DM-0507 | |
| DM-0508 | |
| DM-0509 | |
| DM-0510 | |
| DM-0511 | |
| DM-0513 | |
| DM-0516 | |
| DM-0517 | |
| DM-0518 | |
| DM-0519 | |
| DM-0520 | |
| DM-0521 | |
| DM-0700 | |
| DM-0701 | |
| DM-0702 | |
| DM-0703 | |
| DM-0704 | |
| DM-0705 | |
| DM-0705N | |
| DM-0706 | |
| DM-0707 | |
| DM-0709 | |
| DM-0710 | |
| DM-0711 | |
| DM-0712 | |
| DM-0714 | |
| DM-0715 | |
| DM-0716 | |
| DM-0717 | |
| DM-0718 | |
| DM-0719 | |
| DM-0720 | |
| DM-0721 | |
| DM-0722 | |
| DM-0723 | |
| DM-0724 | |
| DM-0724N | |
| DM-0725 | |
| DM-0726 | |
| DM-0727 | |
| DM-0728 | |
| DM-0729 | |
| DM-0730 | |
| DM-0731 | |
| DM-0732 | |
| DM-0733 | |
| DM-0736 | |
| DM-0739 | |
| DM-0740 | |
| DM-0741 | |
| DM-0742 | |
| DM-0743 | |
| DM-0745 | |
| DM-0746 | |
| DM-0747 | |
| DM-0750 | |
| DM-0752 | |
| DM-0753 | |
| DM0749 | |
| DM0751 | |
| DM0756 | |
| DM0757 | |
| DM0758 | |
| DM0759 | |
| DM0760 | |
| DM0761 | |
| DM0762 | |
| DM0763 | |
| DM0764 | |
| DM0765 | |
| DM0766 | |
| DM0767 | |
| DM0771 | |
| DM0772 | |
| DM0776 | |
| DM0777 | |
| DM0778 | |
| DM0781 | |
| DM0782 | |
| DM0784 | |
| DM0903 | |
| DM0904 | |
Facility : Seki City, Japan
|
Classic Shun Knife |
|
| DM-0500[1] | |
| DM-0501[1] | |
| DM-0502[1] | |
| DM-0504[1] | |
| DM-0505[1] | |
| DM-0507[1] | |
| DM-0508[1] | |
| DM-0509[2] | |
| DM-0510[1] | |
| DM-0511[2] | |
| DM-0513[1] | |
| DM-0516[1] | |
| DM-0517[2] | |
| DM-0518[2] | |
| DM-0519[2] | |
| DM-0520[7] | |
| DM-0521 | |
| DM-0700[1] | |
| DM-0701[1] | |
| DM-0702[1] | |
| DM-0703[1] | |
| DM-0704[1] | |
| DM-0705[1] | |
| DM-0705N | |
| DM-0706[1] | |
| DM-0707[1] | |
| DM-0709[1] | |
| DM-0710[1] | |
| DM-0711[1] | |
| DM-0712[1] | |
| DM-0714[1] | |
| DM-0715[1] | |
| DM-0716[1] | |
| DM-0717[1] | |
| DM-0718[1] | |
| DM-0719[1] | |
| DM-0720[1] | |
| DM-0721[1] | |
| DM-0722[1] | |
| DM-0723[1] | |
| DM-0724[1] | |
| DM-0724N | |
| DM-0725[1] | |
| DM-0726[1] | |
| DM-0727[1] | |
| DM-0728[1] | |
| DM-0729[1] | |
| DM-0730[1] | |
| DM-0731[1] | |
| DM-0732[2] | |
| DM-0733[2] | |
| DM-0736[2] | |
| DM-0739[2] | |
| DM-0740[2] | |
| DM-0741 | |
| DM-0742[2] | |
| DM-0743[1] | |
| DM-0745[1] | |
| DM-0746[1] | |
| DM-0747[2] | |
| DM-0750[1] | |
| DM-0751[7] | |
| DM-0752[7] | |
| DM-0753 | |
| DM0749 | |
| DM0756 | |
| DM0757 | |
| DM0758 | |
| DM0759 | |
| DM0760 | |
| DM0761 | |
| DM0762 | |
| DM0763 | |
| DM0764 | |
| DM0765 | |
| DM0766 | |
| DM0767 | |
| DM0771 | |
| DM0772 | |
| DM0776 | |
| DM0777 | |
| DM0778 | |
| DM0781 | |
| DM0782 | |
| DM0784 | |
| DM0903 | |
| DM0904 | |
[1] Beginning production date is 8/6/2003. [2] Beginning production date is 11/1/2007. [7] Beginning production date is 9/15/2008. |
|
|
Shun Pro Knife[1] |
|
| VG-0105D | |
| VG-0150ST | |
| VG-0165D | |
| VG-0165N | |
| VG-0165NL | |
| VG-0210D | |
| VG-0210Y | |
| VG-0240Y | |
| VG-0270Y | |
| VG-0300Y | |
| VG0001 | |
| VG0002 | |
| VG0003 | |
| VG0004 | |
| VG0005 | |
| VG0006 | |
| VG0007 | |
[1] Beginning production date is 8/6/2003. |
|
|
Shun Stainless Series Knife[6] |
|
| MH-0700 | |
| MH-0701 | |
| MH-0702 | |
| MH-0703 | |
| MH-0704 | |
| MH-0705 | |
| MH-0706 | |
| MH-0707 | |
| MH-0710 | |
| MH-0711 | |
| MH-0712 | |
| MH-0714 | |
| MH-0715 | |
| MH-0716 | |
| MH-0717 | |
| MH-0718 | |
| MH-0719 | |
| MH-0720 | |
| MH-0721 | |
| MH-0722 | |
| MH-0723 | |
| MH-0724 | |
| MH-0725 | |
| MH-0726 | |
| MH-0728 | |
| MH-0750 | |
[6] Beginning production date is 11/11/2004. |
|
| Liow Shye Ent. Co., Ltd. | |
| No. 31 Ching Mei Road, Taiping District | |
| Taichung City 41146 | |
| Taiwan | |
| 886 4 2279 1105 | |
| Visit this company's website |
Facility : #1 Taiwan
|
10" Bread Knife |
|
| 7770H75 | |
|
10" Bread Knife, Black |
|
| 8320T75 | |
|
10" Chef's Knife |
|
| 1811T61 | |
|
10" Chef's Knife, Brown |
|
| 8320T61BR | |
|
10" Chef's Knife, Granton Surface |
|
| 8320T105 | |
|
10" Chef's Knife, Purple |
|
| 8320T61PU | |
|
12" Sashimi Knife |
|
| 2511T26 | |
|
3" Paring Knife, Brown |
|
| 8320SS01BR | |
|
3" Paring Knife, Purple |
|
| 8320SS01PU | |
|
3.5" Paring Knife |
|
| 8320SPH01 | |
|
4" Paring Knife |
|
| 8320SP02 | |
|
4" Paring Knife, Black |
|
| 8320T149 | |
|
5" Utility Knife |
|
| 7770H13 | |
|
6" Boning Knife, Semi Flexible, Black |
|
| 8320T66 | |
|
6" Curved Boning Knife |
|
| 7770H64 | |
|
6" Curved Boning Knife, Brown |
|
| 8320T64BR | |
|
6" Curved Boning Knife, Purple |
|
| 8320T64PU | |
|
6" Narrow Boning Knife, Brown |
|
| 8320T68BR | |
|
6" Narrow Boning Knife, Purple |
|
| 8320T68PU | |
|
6" Produce Knife, Green |
|
| 8320T111GR | |
|
6.5" Santoku Knife |
|
| 2511T55 | |
|
6.5" Usuba Knife |
|
| 2511T46 | |
|
7" Santoku Knife, Brown |
|
| 8320T38BR | |
|
7" Santoku Knife, Purple |
|
| 8320T38PU | |
|
7.5" Chef's Knife, Serrated Edge |
|
| 8920T110 | |
|
8" Chef's Knife |
|
| 1811T05 | |
|
8" Chef's Knife - Granton Surface |
|
| 1811T112 | |
|
8" Chef's Knife, Brown |
|
| 8320T05BR | |
|
8" Chef's Knife, Purple |
|
| 8320T05PU | |
|
8" Fillet Knife, Green |
|
| 8320T142 | |
|
8" Utility Knife |
|
| 7770H147 | |
| 8320T147 | |
|
8" offset Bread Knife, Round Top, Brown |
|
| 8320T106BR | |
|
8" offset Bread Knife, Round Top, Purple |
|
| 8320T106PU | |
|
9" Chef's Knife |
|
| 1811T60 | |
|
9.5" Sashimi Knife |
|
| 2511T44 | |
|
9.5" Sashimi Knife, Left Handed |
|
| 2511T44L | |
|
Bar Knife |
|
| 8230SM167 | |
| 8320SM168 | |
| 8320SM169 | |
| 8320SM170 | |
|
Boning Knife |
|
| 1201F10 | |
| 1201F66 | |
| 1211F10 | |
| 1211F66 | |
| 1461F10 | |
| 1461F66 | |
| 1491F10 | |
| 5301T10 | |
| 5301T66 | |
| 5301T69 | |
| 7770H10 | |
| 7780H10 | |
| 8320T10 | |
| 8320T10W | |
| 8320T64 | |
| 8320T68 | |
| 8321T10 | |
| 8321T10R | |
| 8321T63 | |
| 8321T64 | |
| 8321T66 | |
| 8321T67 | |
| 8321T68 | |
| 8911T10 | |
| 8911T10ABL | |
| 8911T10BL | |
|
Bread Knife |
|
| 1201F06 | |
| 1201F58 | |
| 1211F06 | |
| 1461F06 | |
| 1461F53 | |
| 1491F06 | |
| 5301T06 | |
| 5301T59 | |
| 5301T75 | |
| 7770H15 | |
| 7780H06 | |
| 8320T06 | |
| 8320T59 | |
| 8320T59W | |
| 8321T06 | |
| 8321T06W | |
| 8321T134 | |
| 8321T59 | |
| 8321T75 | |
|
Butcher Knife |
|
| 8901T107 | |
| 8901T99 | |
|
Cake Knife |
|
| 8320T30 | |
| 8320T31 | |
| 8320T32 | |
| 8320T40 | |
|
Carving Knife |
|
| 1201F04 | |
| 1201F57 | |
| 1211F04 | |
| 1211F29 | |
| 1211F57 | |
| 1461F04 | |
| 1461F57 | |
| 1491F04 | |
| 8321T136 | |
|
Chef Knife |
|
| 1201F05 | |
| 1201F12 | |
| 1201F60 | |
| 1201F61 | |
| 1211F05 | |
| 1211F12 | |
| 1211F60 | |
| 1211F61 | |
| 5301T05 | |
| 5301T12 | |
| 5301T51BL | |
| 5301T52W | |
| 5301T60 | |
| 5301T61 | |
| 5301T62 | |
| 7770H05 | |
| 7770H61 | |
| 7770H62 | |
| 7780H05 | |
| 7780H61 | |
| 8320T05 | |
| 8320T05 | |
| 8320T05BL | |
| 8320T05GR | |
| 8320T05R | |
| 8320T05W | |
| 8320T05Y | |
| 8320T12 | |
| 8320T60 | |
| 8320T61 | |
| 8320T61BL | |
| 8320T61GR | |
| 8320T61R | |
| 8320T61W | |
| 8320T61Y | |
| 8320T62 | |
| 8321T05 | |
| 8321T12 | |
| 8321T60 | |
| 8321T61 | |
| 8321T62 | |
| 8321T62W | |
| 8911T98 | |
|
Chef Knife - Japanese Style |
|
| 1401F48 | |
| 1401F50 | |
| 1401F51 | |
| 1401F52 | |
| 5301T48 | |
| 5301T49 | |
| 5301T50 | |
| 5301T51 | |
| 5301T52 | |
|
Chef's Knife |
|
| 1401F49 | |
| 5301T47 | |
| 6501T51 | |
| 8321T05PU | |
| 8321T12Y | |
| 8321T137 | |
| 8321T143 | |
| 8321T144 | |
| 8321T60G | |
| 8321T61Y | |
| 8321T62BL | |
|
Chef's Knife - Japanese |
|
| 1401F47 | |
|
Cook Knife |
|
| 1461F112 | |
| 1491F05 | |
| 1491F60 | |
| 1491F61 | |
|
Cook's Knife |
|
| 1461F05 | |
| 1461F12 | |
| 1461F60 | |
| 1461F61 | |
|
Curved Boning Knife |
|
| 5301T64 | |
| 8320T64BL | |
| 8320T64GR | |
| 8320T64R | |
| 8320T64Y | |
|
Curved Paring Knife |
|
| 1201F17 | |
| 1461F17 | |
| 8321XS17 | |
| 8321XS17PU | |
|
Deba Knife |
|
| 2511T34 | |
| 2511T35 | |
|
Fillet Knife |
|
| 1201F09 | |
| 1201F71 | |
| 1211F09 | |
| 1461F09 | |
| 1491F09 | |
| 5301T09 | |
| 5301T71 | |
| 7770H09 | |
| 8320T09 | |
| 8321T09 | |
| 8321T71 | |
| 8321T71BL | |
|
Fish Knife |
|
| 8901T113 | |
| 8901T121 | |
| 8901T121R | |
| 8901T124 | |
| 8901T130 | |
| 8901T130BL | |
|
Garnishing Knife |
|
| 5301T41 | |
| 5301T41W | |
| 5301T42 | |
| 5301T42Y | |
| 5301T43 | |
|
Kitchen Knife |
|
| 8321T80 | |
|
Narrow Boning Knife |
|
| 8320T69BL | |
| 8320T69GR | |
| 8320T69R | |
| 8320T69Y | |
| 8321T69 | |
|
Offset Bread Knife |
|
| 8321T106 | |
|
Offset Knife |
|
| 5301T15 | |
| 7770H165 | |
| 7770H165BK | |
| 7770T166 | |
| 8320T15 | |
| 8320T150 | |
| 8320T150BL | |
| 8320T150BR | |
| 8320T150G | |
| 8320T150PU | |
| 8320T150R | |
| 8320T150W | |
| 8320T150Y | |
| 8321T15 | |
|
Offset Wavy Utility Knife |
|
| 8320T54BL | |
| 8320T54GR | |
| 8320T54R | |
| 8320T54Y | |
|
Paring Knife |
|
| 1201F01 | |
| 1211F01 | |
| 1461F01 | |
| 1491F01 | |
| 8320SP01W | |
| 8320SPH01 | |
| 8320SS01 | |
| 8320SS01-GM3 | |
| 8320SS01BL | |
| 8320SS01GR | |
| 8320SS01R | |
| 8320SS01W | |
| 8320SS01Y | |
| 8320SS17 | |
| 8320T01 | |
| 8321SP01 | |
| 8321SP01W | |
| 8321SP33 | |
| 8321SP33W | |
| 8321SP36 | |
| 8321SP36G | |
| 8321SS01G | |
| 8321T01 | |
|
Peeling Knife |
|
| 1211F17 | |
| 8320T17 | |
| 8321T17 | |
|
Salmon Knife |
|
| 5301T77 | |
| 8321T19 | |
| 8321T77 | |
|
Santoku Knife |
|
| 1201F38 | |
| 1211F38 | |
| 1461F38 | |
| 1491F38 | |
| 2501T55 | |
| 5301T38 | |
| 8320T38 | |
| 8320T38BL | |
| 8320T38GR | |
| 8320T38R | |
| 8320T38W | |
| 8320T38Y | |
| 8321T38 | |
|
Sashimi Knife |
|
| 2511T25 | |
| 2511T26 | |
| 6501T25 | |
|
Serrated Paring Knife |
|
| 8320SS36 | |
|
Serrated Tomato Knife |
|
| 1461F14 | |
|
Slicing Knife |
|
| 1461F109 | |
| 5301T100 | |
| 5301T101 | |
| 5301T102 | |
| 5301T68 | |
| 5301T72 | |
| 5301T73 | |
| 8321T100 | |
| 8321T101 | |
| 8321T102 | |
| 8321T108 | |
| 8321T72W | |
|
Steak Knife |
|
| 1201F02 | |
| 1211F02 | |
|
Tomato Knife |
|
| 1201F14 | |
|
Trimming Knife |
|
| 8911T97 | |
| 8911T97ABL | |
| 8911T97BL | |
|
Usuba Knife |
|
| 1201F46 | |
| 1211F46 | |
| 2511T46 | |
| 5301T46 | |
|
Usuba Knife - Granton Edge |
|
| 1211F20 | |
|
Utility Knife |
|
| 1201F03 | |
| 1211F03 | |
| 1461F03 | |
| 1461F70 | |
| 1491F155 | |
| 5301T70 | |
| 7780H13 | |
| 8320T13 | |
| 8320T13W | |
| 8320T70S | |
| 8321SP03 | |
| 8321SP03BL | |
| 8321SS132 | |
| 8321T70 | |
|
Vegetable Knife |
|
| 1491F46 | |
| 8320T46 | |
| 8321T46 | |
|
Wide Boning Knife |
|
| 8320T65 | |
| 8321T133 | |
|
Wide Chef Knife |
|
| 8320H05 | |
| 8320H61 | |
|
Wide Chef's Knife |
|
| 8321T115 | |
| Lloyd Industries LLC DBA LloydPans | |
| 3808 North Sullivan Road | |
| Building 25J | |
| Spokane Valley, WA 99216 | |
| United States | |
| 800-748-6251 | |
| 509-468-8691 |
Facility : Spokane Valley, WA
|
Knife Holder |
|
| LT-114327 | |
|
Rocker Knife |
|
| LT-114396 | |
| LT-116433 | |
| M & E Manufacturing Co., Inc. | |
| 19 Progress Street | |
| P.O. Box 1548 | |
| Kingston, NY 12402 | |
| United States | |
| 800-431-6065 | |
| 845-331-2110 |
Facility : Kingston, NY
|
Knife Rack |
|
| KR | |
| Member's Mark | |
| #69 Qiming Road, Suzhou Industrial Park | |
| Suzhou, Jiangsu 215121 | |
| China |
Facility : Jiangsu, China
|
Cutlery/Kitchen Knife |
|
| 592 | |
| 593 | |
| 594 | |
| 595 | |
| 920 | |
| K1900/001 | |
| K1900/004 | |
| K1900/006 | |
| K1900/007 | |
| K1900/008 | |
| K1900/009 | |
| K1900/010 | |
| K9225/A01 | |
| K9225/A02 | |
| K9225/A03 | |
| K9226/A01 | |
| K9227/A01 | |
| K9228/A01 | |
| K9228/A02 | |
| K9229/A01 | |
| K9229/A02 | |
| K9229/A03 | |
| K9231/A01 | |
| K9232/A01 | |
| K9232/A02 | |
| K9232/A03 | |
| K9234/A01 | |
| K9234/A02 | |
| Mercer Tool Corp. | |
| 1860 Smithtown Avenue | |
| Ronkonkoma, NY 11779 | |
| United States | |
| 800-221-5202 | |
| 631-243-3900 | |
| Visit this company's website |
Facility : # 2 China
|
Pizza Knife |
|
| M18925 | |
Facility : Taichung, Taiwan
|
All Purpose Knife |
|
| M21024 | |
|
Boning Knife |
|
| CTP-03 | |
| M13701 | |
| M13702 | |
| M13703 | |
| M13704 | |
| M13807 | |
| M13808 | |
| M17106 | |
| M17503 | |
| M18100 | |
| M18180 | |
| M19030 | |
| M20106 | |
| M20206 | |
| M22206 | |
| M22206BL | |
| M22206BR | |
| M22206GR | |
| M22206PU | |
| M22206RD | |
| M22206WBHEN | |
| M22206YL | |
| M22306 | |
| M22306WBH | |
| M22306WH | |
| M22306WH | |
| M23550 | |
| M23560 | |
| M23810 | |
| M23820 | |
| M23820BL | |
| M23820BR | |
| M23820GR | |
| M23820PU | |
| M23820RD | |
| M23820WBHEN | |
| M23820YL | |
| M23850 | |
| M27206-SY | |
| M29206-SY | |
| M29306-SY | |
|
Bread Knife |
|
| CTP-04 | |
| M13726 | |
| M13726 | |
| M17112 | |
| M17509 | |
| M17525 | |
| M18130 | |
| M18132 | |
| M18134 | |
| M18134BK | |
| M18134GR | |
| M18135 | |
| M18135BK | |
| M19070 | |
| M20508 | |
| M22408 | |
| M22418BL | |
| M22418BR | |
| M22418GR | |
| M22418PU | |
| M22418RD | |
| M22418WBHEN | |
| M22418YL | |
| M22428 | |
| M22508 | |
| M22509KEC | |
| M23208 | |
| M23210 | |
| M23210BL | |
| M23210GR | |
| M23210GY | |
| M23210PU | |
| M23210RD | |
| M23210WBH | |
| M23210WH | |
| M23210YL | |
| M23211 | |
| M23570 | |
| M23650 | |
| M23880 | |
| M23885 | |
| M23890 | |
| M23890BL | |
| M23890BR | |
| M23890GR | |
| M23890PU | |
| M23890RD | |
| M23890WBH | |
| M23890YL | |
| M27508-SY | |
| M28990-SY | |
| M29408-SY | |
| M29508-SY | |
|
Breaking Knife |
|
| M13713 | |
| M13714 | |
| M13809 | |
| M13810 | |
|
Butcher Knife |
|
| M13706 | |
| M13707 | |
| M13708 | |
| M13715 | |
| M13716 | |
| M13717 | |
| M13718 | |
|
Cake Knife |
|
| M23115 | |
|
Carving Knife |
|
| M12600 | |
| M12601 | |
| M17202 | |
| M19060 | |
| M20408 | |
| M20410 | |
| M21030 | |
| M23580 | |
| M27408-SY | |
| M27410-SY | |
|
Cheese Knife |
|
| M18920 | |
|
Chef's Knife |
|
| CTP-01 | |
| CTP-02 | |
| M13720 | |
| M13723 | |
| M13724 | |
| M13725 | |
| M17107 | |
| M17108 | |
| M17200 | |
| M17201 | |
| M17504 | |
| M17505 | |
| M17534 | |
| M18000 | |
| M18010 | |
| M18110 | |
| M18120 | |
| M18150 | |
| M19010 | |
| M19080 | |
| M19090 | |
| M20606 | |
| M20608 | |
| M20609 | |
| M20609J | |
| M20610 | |
| M21076 | |
| M21077 | |
| M21078 | |
| M21079 | |